Effect of masticating chewing gum on postural stability during upright standing.
Identifieur interne : 000C66 ( Main/Exploration ); précédent : 000C65; suivant : 000C67Effect of masticating chewing gum on postural stability during upright standing.
Auteurs : Keisuke Kushiro [Japon] ; Fumiyuki GotoSource :
- Neuroscience letters [ 1872-7972 ] ; 2011.
Descripteurs français
- KwdFr :
- MESH :
- physiologie : Cognition, Mastication, Performance psychomotrice, Posture, Équilibre postural.
- Gomme à mâcher, Humains, Jeune adulte.
English descriptors
- KwdEn :
- MESH :
- chemical : Chewing Gum.
- physiology : Cognition, Mastication, Postural Balance, Posture, Psychomotor Performance.
- Humans, Young Adult.
Abstract
The purpose of this study was to investigate the effect of masticating chewing gum on postural stability during upright standing. To address this issue, 12 healthy subjects performed quiet standing on a force platform for the posturography study. The subjects were instructed to stand as stable as possible on the force platform in order to record the trajectory of the center-of-pressure (COP). After measuring the postural sway in the initial condition (pre-condition), the subjects were asked to stand while masticating chewing gum (gum-condition). Following the gum-condition, quiet standing without mastication was evaluated (post-condition) to ensure the effect of masticating chewing gum on postural stability. The trajectory and velocity of the COP were analyzed for each condition. We found that the postural stability tended to enhance during mastication of chewing gum. The rectangle area of the COP trajectory significantly diminished in the gum-condition and significantly enlarged in the post-condition. A similar effect was observed in the maximum velocity and standard deviation (SD) of the fore-aft amplitude of the COP trajectory. The values were significantly smaller in the gum-condition compared to those in the post-condition. These findings suggest that mastication of chewing gum affects the postural control by enhancing the postural stability during upright standing.
DOI: 10.1016/j.neulet.2010.10.021
PubMed: 20959136
Affiliations:
Links toward previous steps (curation, corpus...)
Le document en format XML
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<author><name sortKey="Kushiro, Keisuke" sort="Kushiro, Keisuke" uniqKey="Kushiro K" first="Keisuke" last="Kushiro">Keisuke Kushiro</name>
<affiliation wicri:level="4"><nlm:affiliation>Kyoto University, Yoshida-Nihonmatsu-cho, Sakyo-ku, Kyoto 606-8501, Japan. kushiro@brain.mbox.media.kyoto-u.ac.jp</nlm:affiliation>
<country xml:lang="fr">Japon</country>
<wicri:regionArea>Kyoto University, Yoshida-Nihonmatsu-cho, Sakyo-ku, Kyoto 606-8501</wicri:regionArea>
<orgName type="university">Université de Kyoto</orgName>
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<author><name sortKey="Goto, Fumiyuki" sort="Goto, Fumiyuki" uniqKey="Goto F" first="Fumiyuki" last="Goto">Fumiyuki Goto</name>
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<profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>Chewing Gum (MeSH)</term>
<term>Cognition (physiology)</term>
<term>Humans (MeSH)</term>
<term>Mastication (physiology)</term>
<term>Postural Balance (physiology)</term>
<term>Posture (physiology)</term>
<term>Psychomotor Performance (physiology)</term>
<term>Young Adult (MeSH)</term>
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<keywords scheme="KwdFr" xml:lang="fr"><term>Cognition (physiologie)</term>
<term>Gomme à mâcher (MeSH)</term>
<term>Humains (MeSH)</term>
<term>Jeune adulte (MeSH)</term>
<term>Mastication (physiologie)</term>
<term>Performance psychomotrice (physiologie)</term>
<term>Posture (physiologie)</term>
<term>Équilibre postural (physiologie)</term>
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<keywords scheme="MESH" type="chemical" xml:lang="en"><term>Chewing Gum</term>
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<keywords scheme="MESH" qualifier="physiologie" xml:lang="fr"><term>Cognition</term>
<term>Mastication</term>
<term>Performance psychomotrice</term>
<term>Posture</term>
<term>Équilibre postural</term>
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<keywords scheme="MESH" qualifier="physiology" xml:lang="en"><term>Cognition</term>
<term>Mastication</term>
<term>Postural Balance</term>
<term>Posture</term>
<term>Psychomotor Performance</term>
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<keywords scheme="MESH" xml:lang="en"><term>Humans</term>
<term>Young Adult</term>
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<front><div type="abstract" xml:lang="en">The purpose of this study was to investigate the effect of masticating chewing gum on postural stability during upright standing. To address this issue, 12 healthy subjects performed quiet standing on a force platform for the posturography study. The subjects were instructed to stand as stable as possible on the force platform in order to record the trajectory of the center-of-pressure (COP). After measuring the postural sway in the initial condition (pre-condition), the subjects were asked to stand while masticating chewing gum (gum-condition). Following the gum-condition, quiet standing without mastication was evaluated (post-condition) to ensure the effect of masticating chewing gum on postural stability. The trajectory and velocity of the COP were analyzed for each condition. We found that the postural stability tended to enhance during mastication of chewing gum. The rectangle area of the COP trajectory significantly diminished in the gum-condition and significantly enlarged in the post-condition. A similar effect was observed in the maximum velocity and standard deviation (SD) of the fore-aft amplitude of the COP trajectory. The values were significantly smaller in the gum-condition compared to those in the post-condition. These findings suggest that mastication of chewing gum affects the postural control by enhancing the postural stability during upright standing.</div>
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<Title>Neuroscience letters</Title>
<ISOAbbreviation>Neurosci Lett</ISOAbbreviation>
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<ArticleTitle>Effect of masticating chewing gum on postural stability during upright standing.</ArticleTitle>
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<Abstract><AbstractText>The purpose of this study was to investigate the effect of masticating chewing gum on postural stability during upright standing. To address this issue, 12 healthy subjects performed quiet standing on a force platform for the posturography study. The subjects were instructed to stand as stable as possible on the force platform in order to record the trajectory of the center-of-pressure (COP). After measuring the postural sway in the initial condition (pre-condition), the subjects were asked to stand while masticating chewing gum (gum-condition). Following the gum-condition, quiet standing without mastication was evaluated (post-condition) to ensure the effect of masticating chewing gum on postural stability. The trajectory and velocity of the COP were analyzed for each condition. We found that the postural stability tended to enhance during mastication of chewing gum. The rectangle area of the COP trajectory significantly diminished in the gum-condition and significantly enlarged in the post-condition. A similar effect was observed in the maximum velocity and standard deviation (SD) of the fore-aft amplitude of the COP trajectory. The values were significantly smaller in the gum-condition compared to those in the post-condition. These findings suggest that mastication of chewing gum affects the postural control by enhancing the postural stability during upright standing.</AbstractText>
<CopyrightInformation>Copyright © 2010 Elsevier Ireland Ltd. All rights reserved.</CopyrightInformation>
</Abstract>
<AuthorList CompleteYN="Y"><Author ValidYN="Y"><LastName>Kushiro</LastName>
<ForeName>Keisuke</ForeName>
<Initials>K</Initials>
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