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A Multigeneration Study to Ascertain the Toxicological Effects of Great Lakes Salmon Fed to Rats: Study Overview and Design

Identifieur interne : 001224 ( Main/Merge ); précédent : 001223; suivant : 001225

A Multigeneration Study to Ascertain the Toxicological Effects of Great Lakes Salmon Fed to Rats: Study Overview and Design

Auteurs : D. L. Arnold ; R. Stapley ; F. Bryce ; D. Mahon

Source :

RBID : ISTEX:3A0E26CA74346358DB5C68908AD638D523A08462

English descriptors

Abstract

Abstract: Fish from the Great Lakes can be contaminated with a plethora of industrial, agricultural, and environmental chemicals. These chemicals have been associated with reproductive and other toxicological effects in fish and fish-eating birds found in the Great Lakes basin. To obtain more insight into this association, several laboratory studies have been undertaken wherein fish have been incorporated into the experimental diets to determine the effect of their ingestion upon the test animals. In addition, several human epidemiological studies have found correlations between Great Lakes fish consumption and effects in neonates which have been attributed to polychlorinated biphenyls without any appreciable consideration as to what synergistic or antagonistic effects other chemicals or heavy metals may or may not have contributed to the observed findings. Herein is presented the design of a two-generation feeding–reproduction study that incorporated lyophilized chinook salmon (Oncorhynchus tsawytscha) fillets into the diets of Sprague–Dawley rats. The findings of this study will be presented in the sections which follow.

Url:
DOI: 10.1006/rtph.1997.1186

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ISTEX:3A0E26CA74346358DB5C68908AD638D523A08462

Le document en format XML

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<term>Acclimation period</term>
<term>Alkaline phosphatase</term>
<term>Approximate time</term>
<term>Biphenyls</term>
<term>Birth size</term>
<term>Birth weight</term>
<term>Blood agar</term>
<term>Body weight</term>
<term>Breast milk</term>
<term>Chemical safety</term>
<term>Chinook salmon</term>
<term>Chronic ingestion</term>
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<term>Coho salmon</term>
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<term>Control group</term>
<term>Coulter counter model</term>
<term>Creatinine phosphokinase</term>
<term>Dichlorodiphenyl dichloroethene</term>
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<term>Fein</term>
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<term>Lake michigan</term>
<term>Lake ontario</term>
<term>Leatherland</term>
<term>Leucocyte count</term>
<term>Litter</term>
<term>Multigeneration study</term>
<term>Natural resources</term>
<term>Necropsy</term>
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<term>Negative association</term>
<term>Oncorhynchus tsawytscha</term>
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<term>Ontario ministry</term>
<term>Owen sound salmon</term>
<term>Partial thromboplastin time</term>
<term>Pcbs</term>
<term>Platelet count</term>
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<term>Polychlorinated</term>
<term>Polychlorinated biphenyls</term>
<term>Poor health</term>
<term>Prenatal exposure</term>
<term>Prothrombin time</term>
<term>Public health</term>
<term>Pup</term>
<term>Ralston purina</term>
<term>Rat</term>
<term>Reproductive</term>
<term>Reproductive study</term>
<term>Reticulocyte count</term>
<term>Rogan</term>
<term>Rtpa</term>
<term>Salmon</term>
<term>Sani chip bedding</term>
<term>Separate rooms</term>
<term>Serum levels</term>
<term>Sonstegard</term>
<term>Test diets</term>
<term>Toxic effects</term>
<term>Toxicol</term>
<term>Toxicological</term>
<term>Toxicological effects</term>
<term>Toxicological response</term>
<term>Transplacental exposure</term>
<term>Weight range</term>
<term>Wire mesh cages</term>
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<div type="abstract" xml:lang="en">Abstract: Fish from the Great Lakes can be contaminated with a plethora of industrial, agricultural, and environmental chemicals. These chemicals have been associated with reproductive and other toxicological effects in fish and fish-eating birds found in the Great Lakes basin. To obtain more insight into this association, several laboratory studies have been undertaken wherein fish have been incorporated into the experimental diets to determine the effect of their ingestion upon the test animals. In addition, several human epidemiological studies have found correlations between Great Lakes fish consumption and effects in neonates which have been attributed to polychlorinated biphenyls without any appreciable consideration as to what synergistic or antagonistic effects other chemicals or heavy metals may or may not have contributed to the observed findings. Herein is presented the design of a two-generation feeding–reproduction study that incorporated lyophilized chinook salmon (Oncorhynchus tsawytscha) fillets into the diets of Sprague–Dawley rats. The findings of this study will be presented in the sections which follow.</div>
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