Associations between access to farmers' markets and supermarkets, shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in eastern North Carolina, U.S.A.
Identifieur interne : 000300 ( Main/Exploration ); précédent : 000299; suivant : 000301Associations between access to farmers' markets and supermarkets, shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in eastern North Carolina, U.S.A.
Auteurs : Stephanie B. Jilcott Pitts [États-Unis] ; Qiang Wu ; Jared T. Mcguirt ; Thomas W. Crawford ; Thomas C. Keyserling ; Alice S. AmmermanSource :
- Public health nutrition [ 1475-2727 ] ; 2013.
English descriptors
- KwdEn :
- MESH :
- standards : Diet.
- statistics & numerical data : Diet.
- Adolescent, Adult, Agriculture, Body Mass Index, Commerce, Feeding Behavior, Female, Food Supply, Fruit, Health Behavior, Health Status, Humans, North Carolina, Poverty, Students, Vegetables, Young Adult.
Abstract
We examined associations between access to food venues (farmers’ markets and supermarkets), shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in eastern North Carolina, U.S.A.
DOI: 10.1017/S1368980013001389
PubMed: 23701901
Affiliations:
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Le document en format XML
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