List of bibliographic references indexed by Spectrométrie de masse
Number of relevant bibliographic references: 14.
| Ident. | Authors (with country if any) | Title |
|---|
| 000043 (2019) |
Yue-Qin Song [République populaire de Chine] ; Richard I. Milne [Royaume-Uni] ; Hong-Xia Zhou [République populaire de Chine] ; Xue-Long Ma [République populaire de Chine] ; Jiang-Yu Fang [République populaire de Chine] ; Hong-Guang Zha [République populaire de Chine] | Floral nectar chitinase is a potential marker for monofloral honey botanical origin authentication: A case study from loquat (Eriobotrya japonica Lindl.). |
| 000107 (2016) |
Jonathan P. Anderson [Australie] ; James K. Hane [Australie] ; Thomas Stoll [Australie] ; Nicholas Pain [Australie] ; Marcus L. Hastie [Australie] ; Parwinder Kaur [Australie] ; Christine Hoogland [Australie] ; Jeffrey J. Gorman [Australie] ; Karam B. Singh [Australie] | Proteomic Analysis of Rhizoctonia solani Identifies Infection-specific, Redox Associated Proteins and Insight into Adaptation to Different Plant Hosts. |
| 000132 (2015) |
Nicolas Niemenak [Cameroun] ; Edward Kaiser [États-Unis] ; Siela N. Maximova [États-Unis] ; Tatiana Laremore [États-Unis] ; Mark J. Guiltinan [États-Unis] | Proteome analysis during pod, zygotic and somatic embryo maturation of Theobroma cacao. |
| 000197 (2013) |
Ratnasiri Maddumage [Nouvelle-Zélande] ; Niels J. Nieuwenhuizen ; Sean M. Bulley ; Janine M. Cooney ; Sol A. Green ; Ross G. Atkinson | Diversity and relative levels of actinidin, kiwellin, and thaumatin-like allergens in 15 varieties of kiwifruit (Actinidia). |
| 000258 (2011) |
Cleverson Diniz Teixeira De Freitas [Brésil] ; Fábio César Sousa Nogueira ; Ilka Maria Vasconcelos ; José Tadeu Abreu Oliveira ; Gilberto Barbosa Domont ; Márcio Viana Ramos | Osmotin purified from the latex of Calotropis procera: biochemical characterization, biological activity and role in plant defense. |
| 000279 (2010) |
Maili Lehto [Finlande] ; Liisa Airaksinen ; Anne Puustinen ; Sari Tillander ; Sari Hannula ; Tuula Nyman ; Elina Toskala ; Harri Alenius ; Antti Lauerma | Thaumatin-like protein and baker's respiratory allergy. |
| 000289 (2010) |
Abhijit Sarkar [Inde] ; Randeep Rakwal ; Shashi Bhushan Agrawal ; Junko Shibato ; Yoko Ogawa ; Yasukazu Yoshida ; Ganesh Kumar Agrawal ; Madhoolika Agrawal | Investigating the impact of elevated levels of ozone on tropical wheat using integrated phenotypical, physiological, biochemical, and proteomics approaches. |
| 000290 (2010) |
Ana Belén Sabater-Jara [Espagne] ; Lorena Almagro ; Sarai Belchí-Navarro ; María Angeles Ferrer ; Alfonso Ros Barcel ; María Angeles Pedre O | Induction of sesquiterpenes, phytoesterols and extracellular pathogenesis-related proteins in elicited cell cultures of Capsicum annuum. |
| 000327 (2009) |
Maroussa Tsachaki [Royaume-Uni] ; Robert S T. Linforth ; Andrew J. Taylor | Aroma release from wines under dynamic conditions. |
| 000329 (2009) |
Esther Novo Uzal [Espagne] ; Laura V. G Mez-Ros ; Jose A. Hernández ; María A. Pedre O ; Juan Cuello ; Alfonso Ros Barcel | Analysis of the soluble cell wall proteome of gymnosperms. |
| 000358 (2007) |
Ellen Fierens [Belgique] ; Sigrid Rombouts ; Kurt Gebruers ; Hans Goesaert ; Kristof Brijs ; Johnny Beaugrand ; Guido Volckaert ; Steven Van Campenhout ; Paul Proost ; Christophe M. Courtin ; Jan A. Delcour | TLXI, a novel type of xylanase inhibitor from wheat (Triticum aestivum) belonging to the thaumatin family. |
| 000359 (2007) |
Kenneth F. Pocock [Australie] ; Geoffrey M. Alexander ; Yoji Hayasaka ; Patrik R. Jones ; Elizabeth J. Waters | Sulfate--a candidate for the missing essential factor that is required for the formation of protein haze in white wine. |
| 000360 (2007) |
Frank Colditz [Allemagne] ; Karsten Niehaus ; Franziska Krajinski | Silencing of PR-10-like proteins in Medicago truncatula results in an antagonistic induction of other PR proteins and in an increased tolerance upon infection with the oomycete Aphanomyces euteiches. |
| 000389 (2006) |
Riccardo Flamini [Italie] ; Mirko De Rosso | Mass spectrometry in the analysis of grape and wine proteins. |
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