Tartrates < Taste < Taste Buds

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List of bibliographic references indexed by Taste

Number of relevant bibliographic references: 35.
[0-20] [0 - 20][0 - 35][20-34][20-40]

Ident.	Authors (with country if any)	Title
000123 (2016)	Tetsuya Masuda [Japon] ; Keisuke Ohta [Japon] ; Naoko Ojiro [Japon] ; Kazuki Murata [Japon] ; Bunzo Mikami [Japon] ; Fumito Tani [Japon] ; Piero Andrea Temussi [Italie] ; Naofumi Kitabatake [Japon]	A Hypersweet Protein: Removal of The Specific Negative Charge at Asp21 Enhances Thaumatin Sweetness.
000149 (2015)	Rakan Matsui ; Shinya Uchida ; Noriyuki Namiki	Combination effect of physical and gustatory taste masking for propiverine hydrochloride orally disintegrating tablets on palatability.
000173 (2014)	Tetsuya Masuda [Japon] ; Bunzo Mikami [Japon] ; Fumito Tani [Japon]	Atomic structure of recombinant thaumatin II reveals flexible conformations in two residues critical for sweetness and three consecutive glycine residues.
000194 (2013)	Tetsuya Masuda [Japon] ; Wakana Taguchi ; Ayane Sano ; Keisuke Ohta ; Naofumi Kitabatake ; Fumito Tani	Five amino acid residues in cysteine-rich domain of human T1R3 were involved in the response for sweet-tasting protein, thaumatin.
000231 (2012)	Bo Liu [États-Unis] ; Matthew Ha ; Xuan-Yu Meng ; Mohammed Khaleduzzaman ; Zhe Zhang ; Xia Li ; Meng Cui	Functional characterization of the heterodimeric sweet taste receptor T1R2 and T1R3 from a New World monkey species (squirrel monkey) and its response to sweet-tasting proteins.
000241 (2012)	Tetsuya Masuda [Japon] ; Keisuke Ohta ; Bunzo Mikami ; Naofumi Kitabatake ; Fumito Tani	Atomic structure of the sweet-tasting protein thaumatin I at pH 8.0 reveals the large disulfide-rich region in domain II to be sensitive to a pH change.
000249 (2011)	Keisuke Ohta [Japon] ; Tetsuya Masuda ; Fumito Tani ; Naofumi Kitabatake	The cysteine-rich domain of human T1R3 is necessary for the interaction between human T1R2-T1R3 sweet receptors and a sweet-tasting protein, thaumatin.
000328 (2009)	R. Zawirska-Wojtasiak [Pologne] ; M. Go Li Ski ; M. Szwacka ; J. Gajc-Wolska ; S. Mildner-Szkudlarz	Aroma evaluation of transgenic, thaumatin II-producing cucumber fruits.
000349 (2008)	Keisuke Ohta [Japon] ; Tetsuya Masuda ; Nobuyuki Ide ; Naofumi Kitabatake	Critical molecular regions for elicitation of the sweetness of the sweet-tasting protein, thaumatin I.
000362 (2007)	Kenji Maehashi [Japon] ; Mami Matano ; Azusa Kondo ; Yasushi Yamamoto ; Shigezo Udaka	Riboflavin-binding protein exhibits selective sweet suppression toward protein sweeteners.
000387 (2006)	P A Temussi [Italie]	Natural sweet macromolecules: how sweet proteins work.
000403 (2005)	Ravi Kant [Inde]	Sweet proteins--potential replacement for artificial low calorie sweeteners.
000425 (2004)	Peihua Jiang [États-Unis] ; Qingzhou Ji ; Zhan Liu ; Lenore A. Snyder ; Lumie M J. Benard ; Robert F. Margolskee ; Marianna Max	The cysteine-rich region of T1R3 determines responses to intensely sweet proteins.
000434 (2004)	Russell S J. Keast [États-Unis] ; Thomas M. Canty ; Paul A S. Breslin	Oral zinc sulfate solutions inhibit sweet taste perception.
000446 (2004)	Tetsuya Masuda [Japon] ; Shinobu Tamaki ; Ryosuke Kaneko ; Ritsuko Wada ; Yuki Fujita ; Alka Mehta ; Naofumi Kitabatake	Cloning, expression and characterization of recombinant sweet-protein thaumatin II using the methylotrophic yeast Pichia pastoris.
000448 (2004)	Alain Schilling [France] ; Vicktoria Danilova ; Goran Hellekant	Behavioral study in the gray mouse lemur (Microcebus murinus) using compounds considered sweet by humans.
000478 (2002)	Piero Andrea Temussi [Allemagne]	Why are sweet proteins sweet? Interaction of brazzein, monellin and thaumatin with the T1R2-T1R3 receptor.
000517 (1992)	C M Ogata [États-Unis] ; P F Gordon ; A M De Vos ; S H Kim	Crystal structure of a sweet tasting protein thaumatin I, at 1.65 A resolution.
000529 (1991)	C. Mandal ; F. Shirley ; J M Anchin ; C. Mandal ; D S Linthicum	Monoclonal antibodies to sweet taste proteins. I. Analysis of antigenic epitopes on thaumatin by competitive inhibition assays.
000535 (1990)	H. Yamashita [Japon] ; S. Theerasilp ; T. Aiuchi ; K. Nakaya ; Y. Nakamura ; Y. Kurihara	Purification and complete amino acid sequence of a new type of sweet protein taste-modifying activity, curculin.
000537 (1989)	C H H Rd Af Segerstad ; G. Hellekant	The sweet taste in the calf. II. Glossopharyngeal nerve responses to taste stimulation of the tongue.

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