Serveur d'exploration Thomatine - Exploration (Accueil)

Index « AbsEn.i » - entrée « sweet »
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swallowing < sweet < sweeten  Facettes :

List of bibliographic references indexed by sweet

Number of relevant bibliographic references: 102.
[0-20] [0 - 20][0 - 50][20-40]
Ident.Authors (with country if any)Title
000007 (2020) Chandana Thimme Gowda [Inde] ; Siva Naga Suresh Purama [Inde] ; Rajagopal Kammara [Inde]TLPdb: A Resource for Thaumatin-Like Proteins.
000008 (2020) Mizuki Yamamoto [Japon] ; Yuko Terada [Japon] ; Takayasu Motoyama [Japon] ; Tsutomu Saito [Japon] ; Keisuke Ito [Japon]Sweet proteins lysozyme and thaumatin are protein-type agonists for the calcium-sensing receptor.
000028 (2019) Tetsuya Masuda [Japon] ; Kyohei Okubo [Japon] ; Kazuki Murata [Japon] ; Bunzo Mikami [Japon] ; Michihiro Sugahara [Japon] ; Mamoru Suzuki [Japon] ; Piero Andrea Temussi [Italie] ; Fumito Tani [Japon]Subatomic structure of hyper-sweet thaumatin D21N mutant reveals the importance of flexible conformations for enhanced sweetness.
000046 (2019) Francisco Javier Ruiz-Ojeda [Espagne] ; Julio Plaza-Díaz [Espagne] ; Maria Jose Sáez-Lara [Espagne] ; Angel Gil [Espagne]Effects of Sweeteners on the Gut Microbiota: A Review of Experimental Studies and Clinical Trials.
000052 (2019) Jewel Ann Joseph [Belgique] ; Simen Akkermans [Belgique] ; Philippe Nimmegeers [Belgique] ; Jan F M. Van Impe [Belgique]Bioproduction of the Recombinant Sweet Protein Thaumatin: Current State of the Art and Perspectives.
000061 (2018) Tetsuya Masuda [Japon] ; Satomi Kigo [Japon] ; Mayuko Mitsumoto [Japon] ; Keisuke Ohta [Japon] ; Mamoru Suzuki [Japon] ; Bunzo Mikami [Japon] ; Naofumi Kitabatake [Japon] ; Fumito Tani [Japon]Positive Charges on the Surface of Thaumatin Are Crucial for the Multi-Point Interaction with the Sweet Receptor.
000066 (2018) Waldo Acevedo [Chili] ; César A. Ramírez-Sarmiento [Chili] ; Eduardo Agosin [Chili]Identifying the interactions between natural, non-caloric sweeteners and the human sweet receptor by molecular docking.
000096 (2017) M Michelle Reyes [États-Unis] ; John C. Castura [Canada] ; John E. Hayes [États-Unis]Characterizing Dynamic Sensory Properties of Nutritive and Nonnutritive Sweeteners with Temporal Check-All-That-Apply.
000100 (2017) Robert D. Healey [Australie] ; Helene Lebhar [Australie] ; Simon Hornung [Australie] ; Pall Thordarson [Australie] ; Christopher P. Marquis [Australie]An improved process for the production of highly purified recombinant thaumatin tagged-variants.
000122 (2016) Rajesh Chandra Misra [Inde] ; Sandeep [Inde] ; Mohan Kamthan [Inde] ; Santosh Kumar [Inde] ; Sumit Ghosh [Inde]A thaumatin-like protein of Ocimum basilicum confers tolerance to fungal pathogen and abiotic stress in transgenic Arabidopsis.
000123 (2016) Tetsuya Masuda [Japon] ; Keisuke Ohta [Japon] ; Naoko Ojiro [Japon] ; Kazuki Murata [Japon] ; Bunzo Mikami [Japon] ; Fumito Tani [Japon] ; Piero Andrea Temussi [Italie] ; Naofumi Kitabatake [Japon]A Hypersweet Protein: Removal of The Specific Negative Charge at Asp21 Enhances Thaumatin Sweetness.
000132 (2015) Nicolas Niemenak [Cameroun] ; Edward Kaiser [États-Unis] ; Siela N. Maximova [États-Unis] ; Tatiana Laremore [États-Unis] ; Mark J. Guiltinan [États-Unis]Proteome analysis during pod, zygotic and somatic embryo maturation of Theobroma cacao.
000134 (2015) Małgorzata Grembecka [Pologne]Natural sweeteners in a human diet.
000135 (2015) Irshad Ahmad Rather [Inde] ; Praveen Awasthi [Inde] ; Vidushi Mahajan [Inde] ; Yashbir S. Bedi [Inde] ; Ram A. Vishwakarma [Inde] ; Sumit G. Gandhi [Inde]Molecular cloning and functional characterization of an antifungal PR-5 protein from Ocimum basilicum.
000173 (2014) Tetsuya Masuda [Japon] ; Bunzo Mikami [Japon] ; Fumito Tani [Japon]Atomic structure of recombinant thaumatin II reveals flexible conformations in two residues critical for sweetness and three consecutive glycine residues.
000194 (2013) Tetsuya Masuda [Japon] ; Wakana Taguchi ; Ayane Sano ; Keisuke Ohta ; Naofumi Kitabatake ; Fumito TaniFive amino acid residues in cysteine-rich domain of human T1R3 were involved in the response for sweet-tasting protein, thaumatin.
000220 (2012) Ngoc Bich Pham [Allemagne] ; Holger Sch Fer ; Michael WinkProduction and secretion of recombinant thaumatin in tobacco hairy root cultures.
000222 (2012) Eva Stoger [Autriche]Plant bioreactors - the taste of sweet success.
000231 (2012) Bo Liu [États-Unis] ; Matthew Ha ; Xuan-Yu Meng ; Mohammed Khaleduzzaman ; Zhe Zhang ; Xia Li ; Meng CuiFunctional characterization of the heterodimeric sweet taste receptor T1R2 and T1R3 from a New World monkey species (squirrel monkey) and its response to sweet-tasting proteins.
000236 (2012) Xing-Zheng Fu [République populaire de Chine] ; Xiao-Qing Gong ; Yue-Xin Zhang ; Yin Wang ; Ji-Hong LiuDifferent transcriptional response to Xanthomonas citri subsp. citri between kumquat and sweet orange with contrasting canker tolerance.
000241 (2012) Tetsuya Masuda [Japon] ; Keisuke Ohta ; Bunzo Mikami ; Naofumi Kitabatake ; Fumito TaniAtomic structure of the sweet-tasting protein thaumatin I at pH 8.0 reveals the large disulfide-rich region in domain II to be sensitive to a pH change.

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