Serveur d'exploration Thomatine - Exploration (Accueil)

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List of bibliographic references indexed by but

Number of relevant bibliographic references: 127.
[20-40] [0 - 20][0 - 50][40-60]
Ident.Authors (with country if any)Title
000121 (2016) Hong Liu [États-Unis] ; Mark J. Lee [Canada] ; Norma V. Solis [États-Unis] ; Quynh T. Phan [États-Unis] ; Marc Swidergall [États-Unis] ; Benjamin Ralph [Canada] ; Ashraf S. Ibrahim [États-Unis] ; Donald C. Sheppard [Canada] ; Scott G. Filler [États-Unis]Aspergillus fumigatus CalA binds to integrin α5β1 and mediates host cell invasion.
000123 (2016) Tetsuya Masuda [Japon] ; Keisuke Ohta [Japon] ; Naoko Ojiro [Japon] ; Kazuki Murata [Japon] ; Bunzo Mikami [Japon] ; Fumito Tani [Japon] ; Piero Andrea Temussi [Italie] ; Naofumi Kitabatake [Japon]A Hypersweet Protein: Removal of The Specific Negative Charge at Asp21 Enhances Thaumatin Sweetness.
000125 (2015) Steven C. Van Sluyter [Australie] ; Jacqui M. Mcrae [Australie] ; Robert J. Falconer [Royaume-Uni] ; Paul A. Smith [Australie] ; Antony Bacic [Australie] ; Elizabeth J. Waters [Australie] ; Matteo Marangon [Australie, Royaume-Uni]Wine protein haze: mechanisms of formation and advances in prevention.
000128 (2015) Simone Vincenzi [Italie] ; Annarita Panighel ; Diana Gazzola ; Riccardo Flamini ; Andrea CurioniStudy of combined effect of proteins and bentonite fining on the wine aroma loss.
000131 (2015) Bin Tian [Nouvelle-Zélande] ; Roland Harrison [Nouvelle-Zélande] ; James Morton [Nouvelle-Zélande] ; Santanu Deb-Choudhury [Nouvelle-Zélande]Proteomic Analysis of Sauvignon Blanc Grape Skin, Pulp and Seed and Relative Quantification of Pathogenesis-Related Proteins.
000134 (2015) Małgorzata Grembecka [Pologne]Natural sweeteners in a human diet.
000141 (2015) Ella Teplitsky [États-Unis] ; Karan Joshi [Inde] ; Daniel L. Ericson [États-Unis] ; Alexander Scalia [États-Unis] ; Jeffrey D. Mullen [États-Unis] ; Robert M. Sweet [États-Unis] ; Alexei S. Soares [États-Unis]High throughput screening using acoustic droplet ejection to combine protein crystals and chemical libraries on crystallization plates at high density.
000155 (2015) Yi-Hsuan Chang [Taïwan] ; Hao-Zhi Yan ; Ruey-Fen LiouA novel elicitor protein from Phytophthora parasitica induces plant basal immunity and systemic acquired resistance.
000158 (2014) Zhipu Luo [États-Unis] ; Kanagalaghatta Rajashankar [États-Unis] ; Zbigniew Dauter [États-Unis]Weak data do not make a free lunch, only a cheap meal.
000160 (2014) María Garrido-Arandia [Espagne] ; Amaya Murua-García [Espagne] ; Aranzazu Palacin [Espagne] ; Leticia Tordesillas [Espagne] ; Cristina G Mez-Casado [Espagne] ; Natalia Blanca-Lopez [Espagne] ; Tania Ramos [Espagne] ; Gabriela Canto [Espagne] ; Carlos Blanco [Espagne] ; Javier Cuesta-Herranz [Espagne] ; Rosa Sánchez-Monge [Espagne] ; Luis F. Pacios [Espagne] ; Araceli Díaz Perales [Espagne]The role of N-glycosylation in kiwi allergy.
000177 (2014) Cristina G Mez-Casado [Espagne] ; Amaya Murua-García [Espagne] ; María Garrido-Arandia [Espagne] ; Pablo González-Melendi [Espagne] ; Rosa Sánchez-Monge [Espagne] ; Domingo Barber [Espagne] ; Luis F. Pacios [Espagne] ; Araceli Díaz-Perales [Espagne]Alt a 1 from Alternaria interacts with PR5 thaumatin-like proteins.
000183 (2013) Domancar Orona-Tamayo [Mexique] ; Natalie Wielsch ; María Escalante-Pérez ; Ales Svatos ; Jorge Molina-Torres ; Alexander Muck ; Enrique Ramirez-Chávez ; Rosa-María Ádame-Alvarez ; Martin HeilShort-term proteomic dynamics reveal metabolic factory for active extrafloral nectar secretion by Acacia cornigera ant-plants.
000190 (2013) Mike Boland [Nouvelle-Zélande]Kiwifruit proteins and enzymes: actinidin and other significant proteins.
000194 (2013) Tetsuya Masuda [Japon] ; Wakana Taguchi ; Ayane Sano ; Keisuke Ohta ; Naofumi Kitabatake ; Fumito TaniFive amino acid residues in cysteine-rich domain of human T1R3 were involved in the response for sweet-tasting protein, thaumatin.
000198 (2013) Anindita Sengupta Ghatak [Inde] ; Animangsu GhatakDisordered nanowrinkle substrates for inducing crystallization over a wide range of concentration of protein and precipitant.
000210 (2012) Eugenia Pechkova [Italie] ; Victor Sivozhelezov ; Luca Belmonte ; Claudio NicoliniUnique water distribution of Langmuir-Blodgett versus classical crystals.
000212 (2012) Arantxa Palacín [Espagne] ; Luis A. Rivas ; Cristina G Mez-Casado ; Jacobo Aguirre ; Leticia Tordesillas ; Joan Bartra ; Carlos Blanco ; Teresa Carrillo ; Javier Cuesta-Herranz ; José A Cumplido Bonny ; Enrique Flores ; Mar G. García-Alvarez-Eire ; Ignacio García-Nu Ez ; Francisco J. Fernández ; Pedro Gamboa ; Rosa Mu Oz ; Rosa Sánchez-Monge ; Maria Torres ; Susana Varela Losada ; Mayte Villalba ; Francisco Vega ; Victor Parro ; Miguel Blanca ; Gabriel Salcedo ; Araceli Díaz-PeralesThe involvement of thaumatin-like proteins in plant food cross-reactivity: a multicenter study using a specific protein microarray.
000215 (2012) Marie Dufrechou [France] ; Céline Poncet-Legrand ; François-Xavier Sauvage ; Aude VernhetStability of white wine proteins: combined effect of pH, ionic strength, and temperature on their aggregation.
000217 (2012) Thomas C. Durand [France] ; Kjell Sergeant ; Sabine Carpin ; Philippe Label ; Domenico Morabito ; Jean-Francois Hausman ; Jenny RenautScreening for changes in leaf and cambial proteome of Populus tremula × P. alba under different heat constraints.
000225 (2012) Michaela Hundertmark [Allemagne] ; Antoaneta V. Popova ; Saskia Rausch ; Robert Seckler ; Dirk K. HinchaInfluence of drying on the secondary structure of intrinsically disordered and globular proteins.
000231 (2012) Bo Liu [États-Unis] ; Matthew Ha ; Xuan-Yu Meng ; Mohammed Khaleduzzaman ; Zhe Zhang ; Xia Li ; Meng CuiFunctional characterization of the heterodimeric sweet taste receptor T1R2 and T1R3 from a New World monkey species (squirrel monkey) and its response to sweet-tasting proteins.

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