Beverages (economics) < Beverages (microbiology) < Beverages (standards)

Facettes :

List of bibliographic references

Number of relevant bibliographic references: 21.
[0-20] [0 - 20][0 - 21][20-20][20-40]

Ident.	Authors (with country if any)	Title
000214 (2013)	Ratmir Derda [États-Unis] ; Matthew R. Lockett ; Sindy K Y. Tang ; Renee C. Fuller ; E Jane Maxwell ; Benjamin Breiten ; Christine A. Cuddemi ; Aysegul Ozdogan ; George M. Whitesides	Filter-based assay for Escherichia coli in aqueous samples using bacteriophage-based amplification.
000215 (2013)	Jinhe Bai [États-Unis] ; Elizabeth Baldwin ; Hui-Ling Liao ; Wei Zhao ; Igor Kostenyuk ; Jacqueline Burns ; Mike Irey	Extraction of DNA from orange juice, and detection of bacterium Candidatus Liberibacter asiaticus by real-time PCR.
000371 (2011)	Arpan Bhagat [États-Unis] ; Barakat S M. Mahmoud ; Richard H. Linton	Effect of chlorine dioxide gas on Salmonella enterica inoculated on navel orange surfaces and its impact on the quality attributes of treated oranges.
000423 (2010)	Joshua B. Gurtler [États-Unis] ; Rebecca B. Rivera ; Howard Q. Zhang ; David J. Geveke	Selection of surrogate bacteria in place of E. coli O157:H7 and Salmonella Typhimurium for pulsed electric field treatment of orange juice.
000436 (2010)	Vy T. Truong [États-Unis] ; Renee R. Boyer ; Julie M. Mckinney ; Sean F. O'Keefe ; Robert C. Williams	Effect of alpha-cyclodextrin-cinnamic acid inclusion complexes on populations of Escherichia coli O157:H7 and Salmonella enterica in fruit juices.
000437 (2010)	Anne Plotto [États-Unis] ; Elizabeth Baldwin ; Greg Mccollum ; John Manthey ; Jan Narciso ; Mike Irey	Effect of Liberibacter infection (huanglongbing or "greening" disease) of citrus on orange juice flavor quality by sensory evaluation.
000470 (2010)	Lilibeth Dagulo [États-Unis] ; Michelle D. Danyluk [États-Unis] ; Timothy M. Spann [États-Unis] ; M. Filomena Valim [États-Unis] ; Renée Goodrich-Schneider [États-Unis] ; Charles Sims [États-Unis] ; Russell Rouseff [États-Unis]	Chemical Characterization of Orange Juice from Trees Infected with Citrus Greening (Huanglongbing)
000496 (2009)	Seema Jain [États-Unis] ; Sally A. Bidol ; Jana L. Austin ; Erica Berl ; Franny Elson ; Mysheika Lemaile-Williams ; Marshall Deasy ; Mària E. Moll ; Vickie Rea ; Jazmin D. Vojdani ; Patricia A. Yu ; Robert M. Hoekstra ; Christopher R. Braden ; Michael F. Lynch	Multistate outbreak of Salmonella Typhimurium and Saintpaul infections associated with unpasteurized orange juice--United States, 2005.
000498 (2009)	Joseph E. Schlesser [États-Unis] ; Brian Parisi	Inactivation of Yersinia pseudotuberculosis 197 and Francisella tularensis LVS in beverages by high pressure processing.
000546 (2008)	J B Day [États-Unis] ; S. Trujillo ; Y Y D. Hao ; R C Whiting	Thermal resistance of Francisella tularensis in infant formula and fruit juices.
000559 (2008)	Brooke M. Whitney [États-Unis] ; Robert C. Williams ; Joseph Eifert ; Joseph Marcy	High pressures in combination with antimicrobials to reduce Escherichia coli O157:H7 and Salmonella Agona in apple juice and orange juice.
000564 (2008)	T. Jin [États-Unis] ; H. Zhang	Biodegradable polylactic acid polymer with nisin for use in antimicrobial food packaging.
000603 (2007)	Vijaykrishna Sivaramakrishna [États-Unis] ; Anish Mehta ; Gerhard Schramm ; Melvin A. Pascall	Leak detection in polyethylene terephthalate bottles filled with water and pulped and unpulped orange juice using a vacuum decay system.
000607 (2007)	Ashraf A. Khan [États-Unis] ; Cathy D. Melvin ; Elsie B. Dagdag	Identification and molecular characterization of Salmonella spp. from unpasteurized orange juices and identification of new serotype Salmonella strain S. enterica serovar Tempe.
000660 (2006)	Kai Wan [États-Unis] ; Ahmed E. Yousef ; Steve J. Schwartz ; Hua H. Wang	Rapid, specific, and sensitive detection of spoilage molds in orange juice using a real-time Taqman PCR assay.
000673 (2006)	Gregory W. Durbin [États-Unis] ; Robert Salter	Comparative analysis of a modified ecolite method, the colicomplete method, and a most-probable-number method for detecting Escherichia coli in orange juice.
000715 (2005)	Mickey E. Parish [États-Unis] ; Renée M. Goodrich	Recovery of presumptive Alicyclobacillus strains from orange fruit surfacest.
000749 (2004)	Robert C. Williams [États-Unis] ; Susan S. Sumner ; David A. Golden	Survival of Escherichia coli O157:H7 and Salmonella in apple cider and orange juice as affected by ozone and treatment temperature.
000751 (2004)	B Shawn Eblen [États-Unis] ; Mark O. Walderhaug ; Sharon Edelson-Mammel ; Stuart J. Chirtel ; Antonio De Jesus ; Robert I. Merker ; Robert L. Buchanan ; Arthur J. Miller	Potential for internalization, growth, and survival of Salmonella and Escherichia coli O157:H7 in oranges.
000754 (2004)	Jui-Yueh Yeh [États-Unis] ; Ellis Hoogetoorn ; Jinru Chen	Influence of calcium lactate on the fate of spoilage and pathogenic microorganisms in orange juice.
000757 (2004)	Mickey E. Parish [États-Unis] ; Renée Goodrich ; William Miller	Fate of salmonellae in orange and grapefruit concentrates during cold storage.

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