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HYE WON YEOM [États-Unis] ; Charles B. Streaker [États-Unis] ; Q. Howard Zhang [États-Unis] ; David B. Min [États-Unis] | Effects of pulsed electric fields on the quality of orange juice and comparison with heat pasteurization |
| 000481 (2010) |
Brett J. Savary [États-Unis] ; Prasanna Vasu [États-Unis] ; Alberto Nunez [États-Unis] ; Randall G. Cameron [États-Unis] | Identification of Thermolabile Pectin Methylesterases from Sweet Orange Fruit by Peptide Mass Fingerprinting |
| 000826 (2002) |
Katumi Umano [États-Unis] ; Yukio Hagi [États-Unis] ; Takayuki Shibamoto [États-Unis] | Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J) |
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L. Wicker [États-Unis] ; J. L. Ackerley [États-Unis] ; M. Corredig [États-Unis] | Clarification of juice by thermolabile Valencia pectinmethylesterase is accelerated by cations |
| 000845 (2002) |
Hyoung S. Lee [États-Unis] | Characterization of major anthocyanins and the color of red-fleshed budd blood orange (Citrus sinensis) |
| 000876 (2001) |
Milena Corredig [États-Unis] ; William Kerr [États-Unis] ; Louise Wicker [États-Unis] | Particle size distribution of orange juice cloud after addition of sensitized pectin |
| 000886 (2001) |
Zehra Ayhan [États-Unis, Turquie] ; HYE WON YEOM [États-Unis] ; Q. Howard Zhang [États-Unis] ; David B. Min [États-Unis] | Flavor, color, and vitamin C retention of pulsed electric field processed orange juice in different packaging materials |
| 000893 (2001) |
Xuetong Fan [États-Unis] ; Robert A. Gates [États-Unis] | Degradation of monoterpenes in orange juice by gamma radiation |
| 000896 (2001) |
Hyoung S. Lee [États-Unis] | Characterization of carotenoids in juice of red navel orange (Cara cara) |
| 000898 (2001) |
Robert J. Braddock [États-Unis] ; Charles R. Bryan [États-Unis] ; Jacqueline K. Burns [États-Unis] | Capillary electrophoresis analysis of orange juice pectinesterases |
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R. Rouseff [États-Unis] ; L. Raley [États-Unis] ; H.-J. Hofsommer [Allemagne] | Application of diode array detection with a C-30 reversed phase column for the separation and identification of saponified orange juice carotenoids |
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Brett J. Savary [États-Unis] ; Prasanna Vasu [États-Unis, Inde] ; Randall G. Cameron [États-Unis] ; T. Gregory Mccollum [États-Unis] ; Alberto Nunez [États-Unis] | Structural Characterization of the Thermally Tolerant Pectin Methylesterase Purified from Citrus sinensis Fruit and Its Gene Sequence |
| 000337 (2012) |
David Obenland [États-Unis] ; Sue Collin [États-Unis] ; James Sievert [États-Unis] ; Mary Lu Arpaia [États-Unis] | Impact of High-temperature Forced-air Heating of Navel Oranges on Quality Attributes, Sensory Parameters, and Flavor Volatiles |
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David Obenland [États-Unis] ; Sue Collin [États-Unis] ; Bruce Mackey [États-Unis] ; James Sievert [États-Unis] ; Kent Fjeld [États-Unis] ; Mary Lu Arpaia [États-Unis] | Determinants of flavor acceptability during the maturation of navel oranges |
| 000596 (2008) |
David Obenland [États-Unis] ; Sue Collin [États-Unis] ; James Sievert [États-Unis] ; Kent Fjeld [États-Unis] ; Julie Doctor [États-Unis] ; Mary Lu Arpaia [États-Unis] | Commercial packing and storage of navel oranges alters aroma volatiles and reduces flavor quality |
| 000645 (2007) |
Simona Pinnavaia [Italie] ; Emilio Senesi [Italie] ; Anne Plotto [États-Unis] ; Jan A. Narciso [États-Unis] ; Elizabeth A. Baldwin [États-Unis] | Flavor and Other Quality Factors of Enzyme-peeled Oranges Treated with Citric Acid |
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WENWU GUO [République populaire de Chine] ; YANXIN DUAN [République populaire de Chine] ; Oscar Olivares-Fuster [Espagne] ; ZHENCAI WU [États-Unis] ; Covadonga R. Arias [États-Unis] ; Jacqueline K. Burns [États-Unis] ; Jude W. Grosser [États-Unis] | Protoplast transformation and regeneration of transgenic valencia sweet orange plants containing a juice quality-related pectin methylesterase gene |
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Randall G. Cameron [États-Unis] ; Brett J. Savary ; Arland T. Hotchkiss ; Marshall L. Fishman | Isolation, characterization, and pectin-modifying properties of a thermally tolerant pectin methylesterase from Citrus sinensis var. valencia |
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Randall G. Cameron [États-Unis] ; Brett J. Savary [États-Unis] ; Arland T. Hotchkiss [États-Unis] ; Marshall L. Fishman [États-Unis] ; H. O. A. K. Chau [États-Unis] ; Robert A. Baker ; Karel Grohmann | Separation and characterization of a salt-dependent pectin methylesterase from Citrus sinensis Var. valencia fruit tissue |
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Brett J. Savary [États-Unis] ; Arland T. Hotchkiss [États-Unis] ; Randall G. Cameron [États-Unis] | Characterization of a salt-independent pectin methylesterase purified from Valencia orange peel |
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P. E. Shaw [États-Unis] ; M. Lebrun [France] ; M. Dornier [France] ; M. N. Ducamp [France] ; M. Courel [France] ; M. Reynes [France] | Evaluation of Concentrated Orange and Passionfruit Juices Prepared by Osmotic Evaporation |
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Hyoung S. Lee [États-Unis] ; William S. Castle [États-Unis] | Seasonal changes of carotenoid pigments and color in Hamlin, earlygold, and budd Blood orange juices |
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YAN LIU [États-Unis] ; Hassan Ahmad [États-Unis] ; YONGDE LUO [États-Unis] ; Duane T. Gardiner [États-Unis] ; Richard S. Gunasekera [États-Unis] ; Wallace L. Mckeehan [États-Unis] ; Bhimanagouda S. Patil [États-Unis] | Citrus pectin : Characterization and inhibitory effect on fibroblast growth factor-receptor interaction |
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B. W. Zilkowski [États-Unis] ; R. J. Bartelt [États-Unis] ; D. Blumberg [Israël] ; D. G. James [Australie] ; D. K. Weaver [États-Unis] | Identification of host-related volatiles attractive to pineapple beetle Carpophilus humeralis |
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Randall G. Cameron [États-Unis] ; Robert A. Baker [États-Unis] ; Karel Grohmann [États-Unis] | Multiple Forms of Pectinmethylesterase from Citrus Peel and Their Effects on Juice Cloud Stability |
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Hanna Peleg [Israël] ; Michael Naim [Israël] ; Russell L. Rouseff [États-Unis] ; Uri Zehavi [Israël] | Distribution of bound and free phenolic acids in oranges (Citrus sinensis) and Grapefruits (Citrus paradisi) |
| 000181 (2014) |
JINQIU WANG [République populaire de Chine] ; HAOHAO HAO [République populaire de Chine] ; RUNSHENG LIU [République populaire de Chine] ; QIAOLI MA [République populaire de Chine] ; JUAN XU [République populaire de Chine] ; FENG CHEN [États-Unis] ; YUNJIANG CHENG [République populaire de Chine] ; XIUXIN DENG [République populaire de Chine] | Comparative analysis of surface wax in mature fruits between Satsuma mandarin (Citrus unshiu) and 'Newhall' navel orange (Citrus sinensis) from the perspective of crystal morphology, chemical composition and key gene expression |
| 000331 (2012) |
CUIHUA LIU [République populaire de Chine] ; YUNJIANG CHENG [République populaire de Chine] ; HONGYAN ZHANG [République populaire de Chine] ; XIUXIN DENG [République populaire de Chine] ; FENG CHEN [États-Unis] ; JUAN XU [République populaire de Chine] | Volatile Constituents of Wild Citrus Mangshanyegan (Citrus nobilis Lauriro) Peel Oil |
| 000472 (2010) |
PING DONG [États-Unis] ; PEIJU QIU [États-Unis, République populaire de Chine] ; YI ZHU [États-Unis, France] ; SHIMING LI [États-Unis] ; Chi-Tang Ho [États-Unis] ; David Julian Mcclements [États-Unis] ; HANG XIAO [États-Unis] | Simultaneous determination of four 5-hydroxy polymethoxyflavones by reversed-phase high performance liquid chromatography with electrochemical detection |
| 000474 (2010) |
J. M. Patt [États-Unis] ; M. Setamou [États-Unis] | Responses of the Asian Citrus Psyllid to Volatiles Emitted by the Flushing Shoots of Its Rutaceous Host Plants |
| 000536 (2009) |
Daniel K. Owens [États-Unis] ; Cecilia A. Mcintosh [États-Unis] | Identification, recombinant expression, and biochemical characterization of a flavonol 3-O-glucosyltransferase clone from Citrus paradisi |
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Kristin C. Lewis [États-Unis] ; Tzvia Seizer [Israël] ; Chen Shahar [Israël] ; Yael Udi [Israël] ; Dmitry Tworowski [Israël] ; Irit Sagi [Israël] | Inhibition of pectin methyl esterase activity by green tea catechins |
| 000628 (2007) |
Jorry Dharmawan ; Stefan Kasapis ; Philip Curran ; Jeffrey R. Johnson [États-Unis] | Characterization of volatile compounds in selected citrus fruits from Asia. Part I: freshly‐squeezed juice |
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J. L. Bi [États-Unis] ; S. J. Castle [États-Unis] ; N. C. Toscano [États-Unis] | Amino acid fluctuations in young and old orange trees and their influence on glassy-winged sharpshooter (Homalodisca vitripennis) population densities |
| 000699 (2006) |
Thomas A. Obreza [États-Unis] ; Robert E. Rouse [États-Unis] | Long-term response of 'Hamlin' orange trees to controlled-release nitrogen fertilizers |
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David M. Obenland [États-Unis] ; Louis H. Rung [États-Unis] ; David L. Bridges [États-Unis] ; Bruce E. Mackey [États-Unis] | Volatile emissions of navel oranges as predictors of freeze damage |
| 000803 (2003) |
Brian M. Lawrence [États-Unis] | Progress in essential oils |
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Matthew W. Fidelibus [États-Unis] ; Frederick S. Davies [États-Unis] ; Craig A. Campbell [États-Unis] | Gibberellic acid application timing affects fruit quality of processing oranges |
| 000839 (2002) |
CHANGHE YU [États-Unis, République populaire de Chine] ; SHU HUANG [États-Unis] ; CHUNXIAN CHEN [États-Unis] ; ZHANAO DENG [États-Unis] ; Paul Ling [États-Unis] ; Fred G. Jr Gmitter [États-Unis] | Factors affecting Agrobacterium-mediated transformation and regeneration of sweet orange and citrange |
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M. H. Choi [Corée du Sud] ; G. H. Kim [Corée du Sud] ; H. S. Lee [États-Unis] | Effects of ascorbic acid retention on juice color and pigment stability in blood orange (Citrus sinensis) juice during refrigerated storage |
| 000841 (2002) |
Stefania Fiore [Italie] ; Fabio De Pasquale [Italie] ; Francesco Carimi [Italie] ; Maurizio Sajeva [États-Unis] | Effect of 2,4-D and 4-CPPU on somatic embryogenesis from stigma and style transverse thin cell layers of Citrus |
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Covadonga R. Arias [États-Unis] ; Jacqueline K. Burns [États-Unis] | A pectinmethylesterase gene associated with a heat-stable extract from Citrus |
| 000873 (2001) |
Randall G. Cameron [États-Unis] ; John A. Manthey [États-Unis] ; Robert A. Baker [États-Unis] ; Karel Grohmann [États-Unis] | Purification and characterization of a beta-glucosidase from Citrus sinensis var. valencia fruit tissue |
| 000902 (2001) |
Yair Bezman [Israël] ; Russell L. Rouseff [États-Unis] ; Michael Naim [Israël] | 2-Methyl-3-furanthiol and methional are possible off-flavors in stored orange juice: Aroma-similarity, NIF/SNIF GC-O, and GC analyses |
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Robert D. Hagenmaier [États-Unis] | Evaluation of a polyethylene-candelilla coating for 'Valencia' oranges |
| 000943 (1999) |
James P. Mattheis [États-Unis] ; John K. Fellman [États-Unis] | Preharvest factors influencing flavor of fresh fruit and vegetables |
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K. H. S. Peiris [États-Unis] ; G. G. Dull [États-Unis] ; R. G. Leffler [États-Unis] ; S. J. Kays [États-Unis] | Spatial variability of soluble solids or dry-matter content within individual fruits, bulbs, or tubers : Implications for the development and use of NIR spectrometric techniques |
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C. J. Nairn [États-Unis] ; D. J. Lewandowski [États-Unis] ; J. K. Burns [États-Unis] | Genetics and expression of two pectinesterase genes in Valencia orange |
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Y. Gueta-Dahan [Israël] ; Z. Yaniv [Israël] ; B. A. Zilinskas [États-Unis] ; G. Ben-Hayyim [Israël] | Salt and oxidative stress : similar and specific responses and their relation to salt tolerance in Citrus |
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Y. C. Li [États-Unis] ; A. K. Alva [États-Unis] ; D. V. Calvert [États-Unis] ; M. Zhang [États-Unis] | Chemical composition of throughfall and stemflow from citrus canopies |
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R. P. Niedz [États-Unis] ; M. G. Moshonas [États-Unis] ; B. Peterson [États-Unis] ; J. P. Shapiro [États-Unis] ; P. E. Shaw [États-Unis] | Analysis of sweet orange (Citrus sinensis (L.) Osbeck) callus cultures for volatile compounds by gas chromatography with mass selective detector |
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J. A. Manthey [États-Unis] ; K. Grohmann [États-Unis] | Concentrations of hesperidin and other orange peel flavonoids in citrus processing byproducts |
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B. M. Gaffney [États-Unis] ; M. Havekotte ; B. Jacobs ; L. Costa | CharmAnalysis of two Citrus sinensis peel oil volatiles |
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A. K. Alva [États-Unis] ; J. H. Graham [États-Unis] ; C. A. Anderson | Soil pH and copper effects on young 'Hamlin' orange trees |
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R. G. Cameron [États-Unis] ; R. P. Niedz ; K. Grohmann [États-Unis] | Variable heat stability for multiple forms of pectin methylesterase from citrus tissue culture cells |
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M. Zekri [États-Unis] ; R. C. J. Koo | Treated municipal wastewater for citrus irrigation |
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J. W. Eckert [États-Unis] ; M. Ratnayake | Role of volatile compounds from wounded oranges in induction of germination of Penicillium digitatum conidia |
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K. C. Shellie [États-Unis] ; R. L. Mangan | Postharvest quality of 'Valencia' orange after exposure to hot, moist, forced air for fruit fly disinfestation |
| 000C06 (1992) |
X. Yang [États-Unis] ; A. Hadidi ; S. M. Garnsey | Enzymatic cDNA amplification of citrus exocortis and cachexia viroids from infected citrus hosts |
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J. L. Leyva [États-Unis] ; H. W. Browning ; F. E. Gilstrap | Effects of host fruit species, size and color on parasitization of Anastrepha ludens (Diptera : Tephritidae) by Diachasmimorpha longicaudata (Hymenoptera : Braconidae) |
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P. R. Nixon [États-Unis] ; D. E. Escobar [États-Unis] ; R. M. Menges [États-Unis] | A multiband video system for quick assessment of vegetal condition and discrimination of plant species |
