| 000559 (2008) |
Brooke M. Whitney [États-Unis] ; Robert C. Williams ; Joseph Eifert ; Joseph Marcy | High pressures in combination with antimicrobials to reduce Escherichia coli O157:H7 and Salmonella Agona in apple juice and orange juice. |
| 000436 (2010) |
Vy T. Truong [États-Unis] ; Renee R. Boyer ; Julie M. Mckinney ; Sean F. O'Keefe ; Robert C. Williams | Effect of alpha-cyclodextrin-cinnamic acid inclusion complexes on populations of Escherichia coli O157:H7 and Salmonella enterica in fruit juices. |
| 000498 (2009) |
Joseph E. Schlesser [États-Unis] ; Brian Parisi | Inactivation of Yersinia pseudotuberculosis 197 and Francisella tularensis LVS in beverages by high pressure processing. |
| 000546 (2008) |
J B Day [États-Unis] ; S. Trujillo ; Y Y D. Hao ; R C Whiting | Thermal resistance of Francisella tularensis in infant formula and fruit juices. |
| 000749 (2004) |
Robert C. Williams [États-Unis] ; Susan S. Sumner ; David A. Golden | Survival of Escherichia coli O157:H7 and Salmonella in apple cider and orange juice as affected by ozone and treatment temperature. |
| 000754 (2004) |
Jui-Yueh Yeh [États-Unis] ; Ellis Hoogetoorn ; Jinru Chen | Influence of calcium lactate on the fate of spoilage and pathogenic microorganisms in orange juice. |
| 000289 (2012) |
Sean J. Pendleton [États-Unis] ; Philip G. Crandall ; Steven C. Ricke ; Lawrence Goodridge ; Corliss A. O'Bryan | Inhibition of beef isolates of E. coli O157:H7 by orange oil at various temperatures. |
| 000426 (2010) |
Wilbur Widmer [États-Unis] ; Weiyang Zhou ; Karel Grohmann | Pretreatment effects on orange processing waste for making ethanol by simultaneous saccharification and fermentation. |
| 000461 (2010) |
Vesela I. Chalova [États-Unis, Bulgarie] ; Philip G. Crandall [États-Unis] ; Steven C. Ricke [États-Unis] | Microbial inhibitory and radical scavenging activities of cold‐pressed terpeneless Valencia orange (Citrus sinensis) oil in different dispersing agents |
| 000555 (2008) |
C A O'Bryan [États-Unis] ; P G Crandall ; V I Chalova ; S C Ricke | Orange essential oils antimicrobial activities against Salmonella spp. |
| 000564 (2008) |
T. Jin [États-Unis] ; H. Zhang | Biodegradable polylactic acid polymer with nisin for use in antimicrobial food packaging. |
| 000627 (2007) |
Hong Li [Canada, République populaire de Chine] ; Stephen H. Futch [États-Unis] ; James P. Syvertsen [États-Unis] | Cross‐correlation patterns of air and soil temperatures, rainfall and Diaprepes abbreviatus root weevil in citrus |
| 000660 (2006) |
Kai Wan [États-Unis] ; Ahmed E. Yousef ; Steve J. Schwartz ; Hua H. Wang | Rapid, specific, and sensitive detection of spoilage molds in orange juice using a real-time Taqman PCR assay. |
| 000673 (2006) |
Gregory W. Durbin [États-Unis] ; Robert Salter | Comparative analysis of a modified ecolite method, the colicomplete method, and a most-probable-number method for detecting Escherichia coli in orange juice. |
| 000757 (2004) |
Mickey E. Parish [États-Unis] ; Renée Goodrich ; William Miller | Fate of salmonellae in orange and grapefruit concentrates during cold storage. |
| 000016 (2016) |
Hongyue Guo [États-Unis] ; Leah S. Riter [États-Unis] ; Chad E. Wujcik [États-Unis] ; Daniel W. Armstrong [États-Unis] | Quantitative analysis of dicamba residues in raw agricultural commodities with the use of ion-pairing reagents in LC-ESI-MS/MS. |
| 000055 (2016) |
Amanda M. Graves [États-Unis] ; Navam Hettiarachchy [États-Unis] ; Srinivas Rayaprolu [États-Unis] ; Ruiqi Li [États-Unis] ; Ronny Horax [États-Unis] ; Han-Seok Seo [États-Unis] | Bioactivity of a Rice Bran-Derived Peptide and its Sensory Evaluation and Storage Stability in Orange Juice. |
| 000083 (2015) |
David R. Holmes [États-Unis] ; Michael J. Mack [États-Unis] | Moore's Law: Apples and Oranges. |
| 000092 (2015) |
Matthew A. Tucker [États-Unis] ; Matthew S. Ganio ; J D Adams ; Lemuel A. Brown ; Christian B. Ridings ; Jenna M. Burchfield ; Forrest B. Robinson ; Jamie L. Mcdermott ; Brett A. Schreiber ; Nicole E. Moyen ; Tyrone A. Washington ; Andrea C. Bermudez ; Meredith P. Bennett ; Maxime E. Buyckx | Hydration Status over 24-H Is Not Affected by Ingested Beverage Composition. |
| 000116 (2015) |
Eric A. E. Garber [États-Unis] ; Joseph Thole | Application of Microwave Irradiation and Heat to Improve Gliadin Detection and Ricin ELISA Throughput with Food Samples |
| 000182 (2013) |
Zhi-Liang Zheng [République populaire de Chine] ; Yihong Zhao [États-Unis] | Transcriptome comparison and gene coexpression network analysis provide a systems view of citrus response to ‘Candidatus Liberibacter asiaticus’ infection |
| 000229 (2013) |
Faraj M. Hijaz [États-Unis] ; John A. Manthey [États-Unis] ; Svetlana Y. Folimonova [États-Unis] ; Craig L. Davis [États-Unis] ; Shelley E. Jones [États-Unis] ; José I. Reyes-De-Corcuera [États-Unis] | An HPLC-MS Characterization of the Changes in Sweet Orange Leaf Metabolite Profile following Infection by the Bacterial Pathogen Candidatus Liberibacter asiaticus |
| 000346 (2011) |
Katie Marie Horm [États-Unis] ; Doris Helen D'Souza | Survival of human norovirus surrogates in milk, orange, and pomegranate juice, and juice blends at refrigeration (4 °C). |
| 000347 (2011) |
Yan-Fang Ren [États-Unis] ; Xuejun Liu ; Noura Fadel ; Hans Malmstrom ; Virginia Barnes ; Tao Xu | Preventive effects of dentifrice containing 5000ppm fluoride against dental erosion in situ. |
| 000398 (2011) |
Ching-Shu Lai [Taïwan] ; Mei-Ling Tsai [Taïwan] ; An-Chin Cheng [Taïwan] ; Shiming Li [États-Unis] ; Chih-Yu Lo [Taïwan] ; Yu Wang [États-Unis] ; Hang Xiao [États-Unis] ; Chi-Tang Ho [États-Unis] ; Ying-Jan Wang [Taïwan] ; Min-Hsiung Pan [Taïwan] | Chemoprevention of colonic tumorigenesis by dietary hydroxylated polymethoxyflavones in azoxymethane‐treated mice |
| 000406 (2011) |
M. J. O'Neal [États-Unis] ; D. H. Headrick [États-Unis] ; Gregory H. Montez [États-Unis] ; E. E. Grafton-Cardwell [États-Unis] | Temperature Thresholds and Degree-Day Model for Marmara gulosa (Lepidoptera: Gracillariidae) |
| 000505 (2009) |
Keli M. Hawthorne [États-Unis] ; Steven A. Abrams ; William C. Heird | Docosahexaenoic acid (DHA) supplementation of orange juice increases plasma phospholipid DHA content of children. |
| 000529 (2009) |
Rodrigo Krugner [États-Unis] ; Russell L. Groves [États-Unis] ; Marshall W. Johnson [États-Unis] ; Arnel P. Flores [États-Unis] ; James R. Hagler [États-Unis] ; Joseph G. Morse [États-Unis] | Seasonal Population Dynamics of Homalodisca vitripennis (Hemiptera: Cicadellidae) in Sweet Orange Trees Maintained Under Continuous Deficit Irrigation |
| 000542 (2009) |
Leon Hartwell Allen [États-Unis] ; Joseph C. V. Vu [États-Unis] | Carbon dioxide and high temperature effects on growth of young orange trees in a humid, subtropical environment |
| 000554 (2008) |
David G. Hall [États-Unis] ; Matthew G. Hentz ; Robert C. Adair | Population ecology and phenology of Diaphorina citri (Hemiptera: Psyllidae) in two Florida citrus groves. |
| 000558 (2008) |
T F Calix [États-Unis] ; G. Ferrentino ; M O Balaban | Measurement of high-pressure carbon dioxide solubility in orange juice, apple juice, and model liquid foods. |
| 000572 (2008) |
Jawwad A. Qureshi [États-Unis] ; Philip A. Stansly [États-Unis] | Rate, placement and timing of aldicarb applications to control Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Psyllidae), in oranges |
| 000607 (2007) |
Ashraf A. Khan [États-Unis] ; Cathy D. Melvin ; Elsie B. Dagdag | Identification and molecular characterization of Salmonella spp. from unpasteurized orange juices and identification of new serotype Salmonella strain S. enterica serovar Tempe. |
| 000631 (2007) |
Igor N. Sergeev [États-Unis] ; Chi-Tang Ho [États-Unis] ; Shiming Li [États-Unis] ; Julie Colby ; Slavik Dushenkov [États-Unis] | Apoptosis‐inducing activity of hydroxylated polymethoxyflavones and polymethoxyflavones from orange peel in human breast cancer cells |
| 000640 (2007) |
Brent V. Brodbeck [États-Unis] ; Peter C. Andersen [États-Unis] ; Steve Oden [États-Unis] ; Russell F. Iii Mizell [États-Unis] | Preference-Performance Linkage of the Xylem Feeding Leafhopper, Homalodisca vitripennis (Hemiptera Cicadellidae) |
| 000658 (2006) |
E E Grafton-Cardwell [États-Unis] ; J E Lee ; J R Stewart ; K D Olsen | Role of two insect growth regulators in integrated pest management of citrus scales. |
| 000659 (2006) |
Sridevi Devaraj [États-Unis] ; Bryce C. Autret ; Ishwarlal Jialal | Reduced-calorie orange juice beverage with plant sterols lowers C-reactive protein concentrations and improves the lipid profile in human volunteers. |
| 000704 (2006) |
M. E. Matheron [États-Unis] ; M. Porchas [États-Unis] ; D. M. Bigelow [États-Unis] | Factors affecting the development of wood rot on lemon trees infected with Antrodia sinuosa, Coniophora eremophila, and a Nodulisporium sp |
| 000712 (2005) |
C. Lu [États-Unis] ; R. Bravo ; L M Caltabiano ; R M Irish ; G. Weerasekera ; D B Barr | The presence of dialkylphosphates in fresh fruit juices: implication for organophosphorus pesticide exposure and risk assessments. |
| 000715 (2005) |
Mickey E. Parish [États-Unis] ; Renée M. Goodrich | Recovery of presumptive Alicyclobacillus strains from orange fruit surfacest. |
| 000716 (2005) |
Carol S. Johnston [États-Unis] ; Joanna C. Hale | Oxidation of ascorbic acid in stored orange juice is associated with reduced plasma vitamin C concentrations and elevated lipid peroxides. |
| 000723 (2005) |
John E. Pandolfino [États-Unis] ; Mitchal A. Schreiner ; Thomas J. Lee ; Qing Zhang ; Christopher Boniquit ; Peter J. Kahrilas | Comparison of the Bravo wireless and Digitrapper catheter-based pH monitoring systems for measuring esophageal acid exposure. |
| 000729 (2005) |
Mustafa Erkan [Turquie] ; Mustafa Pekmezci [Turquie] ; Chien Y. Wang [États-Unis] | Hot water and curing treatments reduce chilling injury and maintain post‐harvest quality of ‘Valencia’ oranges |
| 000751 (2004) |
B Shawn Eblen [États-Unis] ; Mark O. Walderhaug ; Sharon Edelson-Mammel ; Stuart J. Chirtel ; Antonio De Jesus ; Robert I. Merker ; Robert L. Buchanan ; Arthur J. Miller | Potential for internalization, growth, and survival of Salmonella and Escherichia coli O157:H7 in oranges. |
| 000753 (2004) |
Dennis H. Passe [États-Unis] ; Mary Horn ; John Stofan ; Robert Murray | Palatability and voluntary intake of sports beverages, diluted orange juice, and water during exercise. |
| 000788 (2003) |
Concepci N Sánchez-Moreno [États-Unis] ; M Pilar Cano ; Bego A De Ancos ; Lucía Plaza ; Bego A Olmedilla ; Fernando Granado ; Antonio Martín | Effect of orange juice intake on vitamin C concentrations and biomarkers of antioxidant status in humans. |
| 000797 (2003) |
David M. Obenland [États-Unis] ; Louis H. Rung [États-Unis] ; David L. Bridges [États-Unis] ; Bruce E. Mackey [États-Unis] | Volatile emissions of navel oranges as predictors of freeze damage |
| 000873 (2001) |
Randall G. Cameron [États-Unis] ; John A. Manthey [États-Unis] ; Robert A. Baker [États-Unis] ; Karel Grohmann [États-Unis] | Purification and characterization of a beta-glucosidase from Citrus sinensis var. valencia fruit tissue |
| 000886 (2001) |
Zehra Ayhan [États-Unis, Turquie] ; HYE WON YEOM [États-Unis] ; Q. Howard Zhang [États-Unis] ; David B. Min [États-Unis] | Flavor, color, and vitamin C retention of pulsed electric field processed orange juice in different packaging materials |
| 000912 (2000) |
G. E Brown [États-Unis] ; C. Davis [États-Unis] ; M. Chambers [États-Unis] | Control of citrus green mold with Aspire is impacted by the type of injury |
| 000922 (2000) |
P. Morales [États-Unis] ; F. S. Davies [États-Unis] ; R. C. Littell [États-Unis] | Pruning and skirting affect canopy microclimate, yields, and fruit quality of 'Orlando' tangelo |
| 000923 (2000) |
L. W. Timmer [États-Unis] ; S. E. Zitko [États-Unis] ; T. R. Gottwald [États-Unis] ; J. H. Graham [États-Unis] | Phytophthora brown rot of citrus: Temperature and moisture effects on infection, sporangium production, and dispersal |
| 000981 (1998) |
M. E. Tignor [États-Unis] ; F. S. Davies [États-Unis] ; W. B. Sherman [États-Unis] | Freezing tolerance and growth characteristics of USDA intergeneric citrus hybrids US 119 and selection 17-11 |
| 000A90 (1994) |
Wolfgang F. Osswald [États-Unis] ; Jeffrey P. Shapiro [États-Unis] ; Hamed Doostdar [États-Unis] ; Roy E. Mcdonald [États-Unis] ; Randall P. Niedz [États-Unis] ; C. Joseph Nairn [États-Unis] ; C. Jack Hearn [États-Unis] ; Richard T. Mayer [États-Unis] | Identification and Characterization of Acidic Hydrolases with Chitinase and Chitosanase Activities from Sweet Orange Callus Tissue |
| 000C20 (1991) |
George Yelenosky [États-Unis] | Supercooling and freezing in the main stem of Valencia orange trees |
| 000C52 (1991) |
R. S. Criddle [États-Unis] ; R. W. Breindenbach ; L. D. Hansen | Plant calorimetry : how to quantitatively compare apples and oranges |
| 000C65 (1991) |
S. Caceres [États-Unis] ; C. C. Childers | Biology and life tables of Galendromus helveolus (Acari : Phytoseiidae) on Florida citrus |
| 000F19 (????) |
Farzad Deyhim [États-Unis] ; Arnulfo Villarreal ; Kristi Garcia ; Ryan Rios ; Claudia Garcia ; Cheri Gonzales ; Kranthi Mandadi ; Bhimanagouda S. Patil | Orange pulp improves antioxidant status and suppresses lipid peroxidation in orchidectomized male rats. |
| 000F27 (????) |
Stephen E. Lumor [États-Unis] ; Francisco Diez-Gonzalez ; Theodore P. Labuza | Detection of warfare agents in liquid foods using the brine shrimp lethality assay. |
