Serveur d'exploration sur l'oranger

Attention, ce site est en cours de développement !
Attention, site généré par des moyens informatiques à partir de corpus bruts.
Les informations ne sont donc pas validées.

Fruit (chemistry) And NotPilar Ruiz Perez-Cacho

List of bibliographic references

Number of relevant bibliographic references: 45.
Ident.Authors (with country if any)Title
000016 Hongyue Guo [États-Unis] ; Leah S. Riter [États-Unis] ; Chad E. Wujcik [États-Unis] ; Daniel W. Armstrong [États-Unis]Quantitative analysis of dicamba residues in raw agricultural commodities with the use of ion-pairing reagents in LC-ESI-MS/MS.
000146 Elizabeth L. Chin [États-Unis] ; Darya O. Mishchuk ; Andrew P. Breksa ; Carolyn M. SlupskyMetabolite signature of Candidatus Liberibacter asiaticus infection in two citrus varieties.
000161 Shahrzad Foroudi [États-Unis] ; Andrew S. Potter ; Alexis Stamatikos ; Bhimanagouda S. Patil ; Farzad DeyhimDrinking orange juice increases total antioxidant status and decreases lipid peroxidation in adults.
000202 Fernando Alferez [États-Unis] ; Luis V. Pozo ; Russell R. Rouseff ; Jacqueline K. BurnsModification of carotenoid levels by abscission agents and expression of carotenoid biosynthetic genes in 'valencia' sweet orange.
000215 Jinhe Bai [États-Unis] ; Elizabeth Baldwin ; Hui-Ling Liao ; Wei Zhao ; Igor Kostenyuk ; Jacqueline Burns ; Mike IreyExtraction of DNA from orange juice, and detection of bacterium Candidatus Liberibacter asiaticus by real-time PCR.
000281 Jodi Dunmeyer Stookey ; Janice Hamer ; Gracie Espinoza ; Annie Higa ; Vivian Ng ; Lydia Tinajero-Deck [États-Unis] ; Peter J. Havel [États-Unis] ; Janet C. KingOrange Juice Limits Postprandial Fat Oxidation after Breakfast in Normal-Weight Adolescents and Adults123
000289 Sean J. Pendleton [États-Unis] ; Philip G. Crandall ; Steven C. Ricke ; Lawrence Goodridge ; Corliss A. O'BryanInhibition of beef isolates of E. coli O157:H7 by orange oil at various temperatures.
000298 Elizabeth A. Baldwin [États-Unis] ; Jinhe Bai ; Anne Plotto ; Randall Cameron ; Gary Luzio ; Jan Narciso ; John Manthey ; Wilbur Widmer ; Bryan L. FordEffect of extraction method on quality of orange juice: hand-squeezed, commercial-fresh squeezed and processed.
000358 Andrew P. Breksa [États-Unis] ; Tracy Kahn ; Audrius A. Zukas ; Marlene B. Hidalgo ; Michelle Lee YuenLimonoid content of sour orange varieties.
000364 Santosh Soparawalla [États-Unis] ; Fatkhulla K. Tadjimukhamedov ; Joshua S. Wiley ; Zheng Ouyang ; R Graham CooksIn situ analysis of agrochemical residues on fruit using ambient ionization on a handheld mass spectrometer.
000367 Xiaotian Zhang [États-Unis] ; Andrew P. Breksa ; Darya O. Mishchuk ; Carolyn M. SlupskyElevation, rootstock, and soil depth affect the nutritional quality of mandarin oranges.
000368 Erin M. Shannon [États-Unis] ; Sara R. Milillo ; Michael G. Johnson ; Steven C. RickeEfficacy of cold-pressed terpeneless Valencia oil and its primary components on inhibition of Listeria species by direct contact and exposure to vapors.
000369 Sridevi Devaraj [États-Unis] ; Ishwarlal Jialal ; Jason Rockwood ; Danielle ZakEffect of orange juice and beverage with phytosterols on cytokines and PAI-1 activity.
000398 Ching-Shu Lai [Taïwan] ; Mei-Ling Tsai [Taïwan] ; An-Chin Cheng [Taïwan] ; Shiming Li [États-Unis] ; Chih-Yu Lo [Taïwan] ; Yu Wang [États-Unis] ; Hang Xiao [États-Unis] ; Chi-Tang Ho [États-Unis] ; Ying-Jan Wang [Taïwan] ; Min-Hsiung Pan [Taïwan]Chemoprevention of colonic tumorigenesis by dietary hydroxylated polymethoxyflavones in azoxymethane‐treated mice
000403 Curtis I. Pittman [États-Unis] ; Sean Pendleton [États-Unis] ; Bledar Bisha [États-Unis] ; Corliss A. O Ryan [États-Unis] ; Keith E. Belk [États-Unis] ; Lawrence Goodridge [États-Unis] ; Philip G. Crandall [États-Unis] ; Steven C. Ricke [États-Unis]Activity of Citrus Essential Oils against Escherichia coli O157:H7 and Salmonella spp. and Effects on Beef Subprimal Cuts under Refrigeration
000421 Lauren S. Jackson [États-Unis] ; Zhe Zhang ; William H. TollesonThermal stability of ricin in orange and apple juices.
000430 Brett J. Savary [États-Unis] ; Prasanna Vasu ; Alberto Nunez ; Randall G. CameronIdentification of thermolabile pectin methylesterases from sweet orange fruit by peptide mass fingerprinting.
000435 Elizabeth Baldwin [États-Unis] ; Anne Plotto ; John Manthey ; Greg Mccollum ; Jinhe Bai ; Mike Irey ; Randall Cameron ; Gary LuzioEffect of liberibacter infection (huanglongbing disease) of citrus on orange fruit physiology and fruit/fruit juice quality: chemical and physical analyses.
000437 Anne Plotto [États-Unis] ; Elizabeth Baldwin ; Greg Mccollum ; John Manthey ; Jan Narciso ; Mike IreyEffect of Liberibacter infection (huanglongbing or "greening" disease) of citrus on orange juice flavor quality by sensory evaluation.
000439 Hongxia Guan [États-Unis] ; William E. Brewer ; Sherry T. Garris ; Stephen L. MorganDisposable pipette extraction for the analysis of pesticides in fruit and vegetables using gas chromatography/mass spectrometry.
000440 Jon Wong [États-Unis] ; Chunyan Hao ; Kai Zhang ; Paul Yang ; Kaushik Banerjee ; Douglas Hayward ; Imran Iftakhar ; Andre Schreiber ; Katherine Tech ; Chris Sack ; Michael Smoker ; Xiangru Chen ; Sagar C. Utture ; Dasharath P. OulkarDevelopment and interlaboratory validation of a QuEChERS-based liquid chromatography-tandem mass spectrometry method for multiresidue pesticide analysis.
000441 Maryann Principato [États-Unis] ; Joyce M. Njoroge ; Andrei Perlloni ; Michael O' Donnell ; Thomas Boyle ; Robert L. JonesDetection of target staphylococcal enterotoxin B antigen in orange juice and popular carbonated beverages using antibody-dependent antigen-capture assays.
000443 Sara A. Arscott [États-Unis] ; Julie A. Howe ; Christopher R. Davis ; Sherry A. TanumihardjoCarotenoid profiles in provitamin A-containing fruits and vegetables affect the bioefficacy in Mongolian gerbils.
000452 Brenner L. Freeman [États-Unis] ; Dennis L. Eggett [États-Unis] ; Tory L. Parker [États-Unis]Synergistic and Antagonistic Interactions of Phenolic Compounds Found in Navel Oranges
000461 Vesela I. Chalova [États-Unis, Bulgarie] ; Philip G. Crandall [États-Unis] ; Steven C. Ricke [États-Unis]Microbial inhibitory and radical scavenging activities of cold‐pressed terpeneless Valencia orange (Citrus sinensis) oil in different dispersing agents
000495 Igor N. Sergeev [États-Unis] ; Shiming Li ; Chi-Tang Ho ; Nancy E. Rawson ; Slavik DushenkovPolymethoxyflavones activate Ca2+-dependent apoptotic targets in adipocytes.
000510 Gary M. Brett [Royaume-Uni] ; Wendy Hollands [Royaume-Uni] ; Paul W. Needs [Royaume-Uni] ; Birgit Teucher [Royaume-Uni] ; Jack R. Dainty [Royaume-Uni] ; Barry D. Davis [États-Unis] ; Jennifer S. Brodbelt [États-Unis] ; Paul A. Kroon [Royaume-Uni]Absorption, metabolism and excretion of flavanones from single portions of orange fruit and juice and effects of anthropometric variables and contraceptive pill use on flavanone excretion
000516 Hang Xiao [États-Unis] ; Chung S. Yang ; Shiming Li [États-Unis] ; Huanyu Jin ; Chi-Tang Ho [États-Unis] ; Trusha PatelMonodemethylated polymethoxyflavones from sweet orange (Citrus sinensis) peel Inhibit growth of human lung cancer cells by apoptosis
000604 Shiming Li [États-Unis] ; Min-Hsiung Pan ; Ching-Shu Lai ; Chih-Yu Lo ; Slavik Dushenkov ; Chi-Tang HoIsolation and syntheses of polymethoxyflavones and hydroxylated polymethoxyflavones as inhibitors of HL-60 cell lines.
000611 Sadanori Abe [États-Unis] ; Kunhua Fan ; Chi-Tang Ho ; Geetha Ghai ; Kan YangChemopreventive effects of orange peel extract (OPE). II: OPE inhibits atypical hyperplastic lesions in rodent mammary gland.
000612 Kunhua Fan [États-Unis] ; Naoto Kurihara ; Sadanori Abe ; Chi-Tang Ho ; Geetha Ghai ; Kan YangChemopreventive effects of orange peel extract (OPE). I: OPE inhibits intestinal tumor growth in ApcMin/+ mice.
000631 Igor N. Sergeev [États-Unis] ; Chi-Tang Ho [États-Unis] ; Shiming Li [États-Unis] ; Julie Colby ; Slavik Dushenkov [États-Unis]Apoptosis‐inducing activity of hydroxylated polymethoxyflavones and polymethoxyflavones from orange peel in human breast cancer cells
000664 Shiming Li [États-Unis] ; Zhenyu Wang ; Shengmin Sang ; Mou-Tuan Huang ; Chi-Tang HoIdentification of nobiletin metabolites in mouse urine.
000665 Shiming Li [États-Unis] ; Chih-Yu Lo ; Chi-Tang HoHydroxylated polymethoxyflavones and methylated flavonoids in sweet orange (Citrus sinensis) peel.
000674 Farzad Deyhim [États-Unis] ; Erica Lopez ; Julia Gonzalez ; Michelle Garcia ; Bhimanagouda S. PatilCitrus juice modulates antioxidant enzymes and lipid profiles in orchidectomized rats.
000712 C. Lu [États-Unis] ; R. Bravo ; L M Caltabiano ; R M Irish ; G. Weerasekera ; D B BarrThe presence of dialkylphosphates in fresh fruit juices: implication for organophosphorus pesticide exposure and risk assessments.
000713 Ho Jin Heo [États-Unis] ; Chang Yong LeeStrawberry and its anthocyanins reduce oxidative stress-induced apoptosis in PC12 cells.
000719 Kanjana Mahattanatawee [États-Unis] ; Russell Rouseff ; M Filomena Valim ; Michael NaimIdentification and aroma impact of norisoprenoids in orange juice.
000724 Norman J. Matella [États-Unis] ; Robert J. Braddock ; Jesse F. Gregory ; Renée M. GoodrichCapillary electrophoresis and high-performance liquid chromatography determination of polyglutamyl 5-methyltetrahydrofolate forms in citrus products.
000725 Adrian A. Franke ; Robert V. Cooney ; Susanne M. Henning [États-Unis] ; Laurie J. CusterBioavailability and antioxidant effects of orange juice components in humans
000755 John A. Manthey [États-Unis]Fractionation of orange peel phenols in ultrafiltered molasses and mass balance studies of their antioxidant levels.
000797 David M. Obenland [États-Unis] ; Louis H. Rung [États-Unis] ; David L. Bridges [États-Unis] ; Bruce E. Mackey [États-Unis]Volatile emissions of navel oranges as predictors of freeze damage
000903 M L Cornelius [États-Unis] ; J J Duan ; R H MessingVolatile host fruit odors as attractants for the oriental fruit fly (Diptera: Tephritidae).
000F20 Meng Yang [États-Unis] ; Sang-Gil Lee ; Ying Wang ; Beate Lloyd ; Sang-Jin Chung ; Won O. Song ; Ock K. ChunOrange juice, a marker of diet quality, contributes to essential micronutrient and antioxidant intakes in the United States population.
000F27 Stephen E. Lumor [États-Unis] ; Francisco Diez-Gonzalez ; Theodore P. LabuzaDetection of warfare agents in liquid foods using the brine shrimp lethality assay.

Wicri

This area was generated with Dilib version V0.6.25.
Data generation: Sat Dec 3 17:11:04 2016. Site generation: Wed Mar 6 18:18:32 2024