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Serveur d'exploration sur l'oranger - Curation (Ncbi)

Index « Mesh.i » - entrée « Staphylococcus aureus »
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Staphylococcus < Staphylococcus aureus < Staphylococcus epidermidis  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 10.
Ident.Authors (with country if any)Title
000374 (2005) Farrukh Aqil ; M Sajjad A. Khan ; Mohd Owais ; Iqbal AhmadEffect of certain bioactive plant extracts on clinical isolates of beta-lactamase producing methicillin resistant Staphylococcus aureus.
000619 (2006) Jens Bitzer [Allemagne] ; Victoria Gesheva ; Axel ZeeckActinomycins with altered threonine units in the beta-peptidolactone.
000643 (2006) K. Fisher [Royaume-Uni] ; C A PhillipsThe effect of lemon, orange and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems.
000D21 (2010) Maryann Principato [États-Unis] ; Joyce M. Njoroge ; Andrei Perlloni ; Michael O' Donnell ; Thomas Boyle ; Robert L. JonesDetection of target staphylococcal enterotoxin B antigen in orange juice and popular carbonated beverages using antibody-dependent antigen-capture assays.
000D24 (2011) S. Kaviya [Inde] ; J. Santhanalakshmi ; B. Viswanathan ; J. Muthumary ; K. SrinivasanBiosynthesis of silver nanoparticles using citrus sinensis peel extract and its antibacterial activity.
000F97 (2012) Soumaya Bourgou [Tunisie] ; Fatma Zohra Rahali [Tunisie] ; Iness Ourghemmi [Tunisie] ; Moufida Saïdani Tounsi [Tunisie]Changes of Peel Essential Oil Composition of Four Tunisian Citrus during Fruit Maturation
001065 (2012) Arunachalam Muthaiyan [États-Unis] ; Debabrata Biswas [États-Unis] ; Philip G. Crandall [États-Unis] ; Brian J. Wilkinson [États-Unis] ; Steven C. Ricke [États-Unis]Application of orange essential oil as an antistaphylococcal agent in a dressing model
001126 (2012) Kehai Liu [République populaire de Chine] ; Qiulin Chen ; Yanjun Liu ; Xiaoyan Zhou ; Xichang WangIsolation and biological activities of decanal, linalool, valencene, and octanal from sweet orange oil.
001877 (2014) Arooj Naila [Pakistan] ; Dar Nadia [Pakistan] ; Qadir Samra Zahoor [Pakistan]Stable Silver Nanoparticles Synthesis by Citrus Sinensis (Orange) and Assessing Activity Against Food Poisoning Microbes.
001C12 (2015) Adelson Alves De Oliveira Junior [Brésil] ; Hyrla Grazielle Silva De Araújo Couto [Brésil] ; Ana Andréa Teixeira Barbosa [Brésil] ; Marcelo Augusto Guitierrez Carnelossi [Brésil] ; Tatiana Rodrigues De Moura [Brésil]Stability, antimicrobial activity, and effect of nisin on the physico-chemical properties of fruit juices.

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