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Index « Mesh.i » - entrée « Solid Phase Microextraction »
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Solid Phase Extraction < Solid Phase Microextraction < Solubility  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 9.
Ident.Authors (with country if any)Title
000754 (2007) C. Berlinet [France] ; E. Guichard ; N. Fournier ; V. DucruetEffect of pulp reduction and pasteurization on the release of aroma compounds in industrial orange juice.
000911 (2008) Yu Qiao [République populaire de Chine] ; Bijun Xie ; Yan Zhang ; Yun Zhang ; Siyi Pan[Characterization of aroma active compounds in blood orange juice by solid phase microextraction and gas chromatography-mass spectrometry-olfactometry].
000A27 (????) Maurizio Rinaldi [Italie] ; Roberto Gindro ; Massimo Barbeni ; Gianna AllegronePattern recognition and genetic algorithms for discrimination of orange juices and reduction of significant components from headspace solid-phase microextraction.
000B79 (2010) Lilibeth Dagulo [États-Unis] ; Michelle D. Danyluk ; Timothy M. Spann ; M Filomena Valim ; Renée Goodrich-Schneider ; Charles Sims ; Russell RouseffChemical characterization of orange juice from trees infected with citrus greening (Huanglongbing).
000E26 (2012) Thaise Mariá Tobal [Brésil] ; Roberto Da Silva ; Eleni Gomes ; Helena Maria André Bolini ; Mauricio BoscoloEvaluation of the use of Syzygium cumini fruit extract as an antioxidant additive in orange juice and its sensorial impact.
000F77 (2012) Manuela Cerdán-Calero [Espagne] ; José María Sendra ; Enrique SentandreuGas chromatography coupled to mass spectrometry analysis of volatiles, sugars, organic acids and aminoacids in Valencia Late orange juice and reliability of the Automated Mass Spectral Deconvolution and Identification System for their automatic identification and quantification.
001277 (2013) Yuyu Ma [République populaire de Chine] ; Faqiong Zhao ; Baizhao ZengElectrodeposition of poly(3,4-ethylenedioxythiophene) on a stainless steel wire for solid phase microextraction and GC determination of some esters with high boiling points.
001D23 (2015) Shanshan Qiu [République populaire de Chine] ; Jun Wang [République populaire de Chine]Application of Sensory Evaluation, HS-SPME GC-MS, E-Nose, and E-Tongue for Quality Detection in Citrus Fruits.
001D33 (2012) Sébastien Balme [Suisse] ; Fazil O. Gülaçar [Suisse]Rapid screening of phytosterols in orange juice by solid-phase microextraction on polyacrylate fibre derivatisation and gas chromatographic-mass spectrometric.

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