Keywords
Curation
Ncbi
Racine
Curation
Checkpoint
Ncbi
Racine
Ncbi
Exploration
Accueil
Racine
Racine

Serveur d'exploration sur l'oranger - Curation (Ncbi)

Index « Keywords » - entrée « Wine (analysis) »
Attention, ce site est en cours de développement !
Attention, site généré par des moyens informatiques à partir de corpus bruts.
Les informations ne sont donc pas validées.
Wine (adverse effects) < Wine (analysis) < Wine (microbiology)  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 10.
Ident.Authors (with country if any)Title
000646 (2006) Georgios Theodoridis [Grèce] ; Martina Lasáková ; Veronika Skeríková ; Andromachi Tegou ; Nicoletta Giantsiou ; Pavel JanderaMolecular imprinting of natural flavonoid antioxidants: application in solid-phase extraction for the sample pretreatment of natural products prior to HPLC analysis.
000670 (2007) M. Cil [Turquie] ; A E Böyükbayram ; S. Kiralp ; L. Toppare ; Y. Ya CiVarious applications of immobilized glucose oxidase and polyphenol oxidase in a conducting polymer matrix.
000764 (2008) Serkan Selli [Turquie] ; Ahmet Canbas ; Vincent Varlet ; Hasim Kelebek ; Carole Prost ; Thierry SerotCharacterization of the most odor-active volatiles of orange wine made from a Turkish cv. Kozan (Citrus sinensis L. Osbeck).
000A64 (2009) Elena E. Karyakina [Russie] ; Darya V. Vokhmyanina ; Natalya V. Sizova ; Aytugan N. Sabitov ; Anastasiya V. Borisova ; Tatyana G. Sazontova ; Yury V. Arkhipenko ; Vsevolod A. Tkachuk ; Yury A. Zolotov ; Arkady A. KaryakinKinetic approach for evaluation of total antioxidant activity.
000D60 (2011) Alberto Angioni [Italie] ; Fabrizio Dedola ; Anna Garau ; Giorgia Sarais ; Paolo Cabras ; Pierluigi CaboniChlorpyrifos residues levels in fruits and vegetables after field treatment.
000F10 (2012) Negussie Megersa [Éthiopie] ; Samuel KassahunA new selective liquid membrane extraction method for the determination of basic herbicides in agro-processed fruit juices and Ethiopian honey wine (Tej) samples.
001601 (2014) Panagiotis Stamatopoulos [France] ; Eric Frérot ; Sophie Tempère ; Alexandre Pons ; Philippe DarrietIdentification of a new lactone contributing to overripe orange aroma in Bordeaux dessert wines via perceptual interaction phenomena.
001994 (2015) Baljinder Kaur [Oman] ; Balvir Kumar ; Gaganjot Kaur ; Debkumar Chakraborty ; Kiranjeet KaurApplication of recombinant Pediococcus acidilactici BD16 (fcs⁺/ech⁺) in malolactic fermentation.
001A06 (2015) Adriana Cuervo ; Arancha Hevia ; Patricia L Pez ; Ana Suárez ; Borja Sánchez ; Abelardo Margolles ; Sonia GonzálezAssociation of Polyphenols from Oranges and Apples with Specific Intestinal Microorganisms in Systemic Lupus Erythematosus Patients
001C77 (2016) Tanize Acunha [Brésil] ; Carolina Sim [Espagne] ; Clara Ibá Ez [Espagne] ; Alberto Gallardo [Brésil] ; Alejandro Cifuentes [Espagne]Anionic metabolite profiling by capillary electrophoresis-mass spectrometry using a noncovalent polymeric coating. Orange juice and wine as case studies.

Pour manipuler ce document sous Unix (Dilib)

EXPLOR_STEP=$WICRI_ROOT/Wicri/Bois/explor/OrangerV1/Data/Ncbi/Curation

HfdIndexSelect -h $EXPLOR_AREA/Data/Ncbi/Curation/KwdEn.i -k "Wine (analysis)" 

HfdIndexSelect -h $EXPLOR_AREA/Data/Ncbi/Curation/KwdEn.i  \
                -Sk "Wine (analysis)" \
         | HfdSelect -Kh $EXPLOR_AREA/Data/Ncbi/Curation/biblio.hfd

Pour mettre un lien sur cette page dans le réseau Wicri

{{Explor lien
   |wiki=    Wicri/Bois
   |area=    OrangerV1
   |flux=    Ncbi
   |étape=   Curation
   |type=    indexItem
   |index=    KwdEn.i
   |clé=    Wine (analysis)
}}
Wicri

This area was generated with Dilib version V0.6.25.
Data generation: Sat Dec 3 17:11:04 2016. Site generation: Wed Mar 6 18:18:32 2024