List of bibliographic references
Number of relevant bibliographic references: 40.
[0-20] [
0 - 20][
0 - 40][
20-40]
| Ident. | Authors (with country if any) | Title |
|---|
| 000057 (2002) |
Run Tian [Japon] ; Noriko Koyabu ; Hitomi Takanaga ; Hirotami Matsuo ; Hisakazu Ohtani ; Yasufumi Sawada | Effects of grapefruit juice and orange juice on the intestinal efflux of P-glycoprotein substrates. |
| 000142 (1956) |
M G Allmark ; H C Grice ; W A Mannell | Chronic toxicity studies on food colours. II. Observations on the toxicity of FD&C green No. 2 (light green SF yellowish), FD&C orange No. 2 (orange SS) and FD&C red No. 32 (oil red XO) in rats. |
| 000198 (1964) |
J. Kayser ; M. Saubobert ; J. Neumann ; J. Lavollay | [RESEARCH ON THE EFFECTS OF ORANGE JUICE ON THE SURVIVAL OF RATS SUBJECTED TO VITAMIN MULTI-DEFICIENCIES AND ALTERNATING REPLETIONS]. |
| 000301 (2004) |
Shela Gorinstein [Israël] ; Hanna Leontowicz ; Maria Leontowicz ; Ryszard Krzeminski ; Mikolaj Gralak ; Olga Martin-Belloso ; Efren Delgado-Licon ; Ratiporn Haruenkit ; Elena Katrich ; Yong-Seo Park ; Soon-Teck Jung ; Simon Trakhtenberg | Fresh Israeli Jaffa blond (Shamouti) orange and Israeli Jaffa red Star Ruby (Sunrise) grapefruit juices affect plasma lipid metabolism and antioxidant capacity in rats fed added cholesterol. |
| 000364 (2005) |
Ho Jin Heo [États-Unis] ; Chang Yong Lee | Strawberry and its anthocyanins reduce oxidative stress-induced apoptosis in PC12 cells. |
| 000437 (2005) |
Costantine F. Daher [Liban] ; Jamil Abou-Khalil ; George M. Baroody | Effect of acute and chronic grapefruit, orange, and pineapple juice intake on blood lipid profile in normolipidemic rat. |
| 000456 (2006) |
Yu Koitabashi [Japon] ; Toshio Kumai ; Naoki Matsumoto ; Minoru Watanabe ; Susumu Sekine ; Yohei Yanagida ; Shinichi Kobayashi | Orange juice increased the bioavailability of pravastatin, 3-hydroxy-3-methylglutaryl CoA reductase inhibitor, in rats and healthy human subjects. |
| 000627 (2006) |
Farzad Deyhim [États-Unis] ; Erica Lopez ; Julia Gonzalez ; Michelle Garcia ; Bhimanagouda S. Patil | Citrus juice modulates antioxidant enzymes and lipid profiles in orchidectomized rats. |
| 000640 (2006) |
Masayoshi Yamaguchi [Japon] | Regulatory mechanism of food factors in bone metabolism and prevention of osteoporosis. |
| 000714 (????) |
Farzad Deyhim [États-Unis] ; Arnulfo Villarreal ; Kristi Garcia ; Ryan Rios ; Claudia Garcia ; Cheri Gonzales ; Kranthi Mandadi ; Bhimanagouda S. Patil | Orange pulp improves antioxidant status and suppresses lipid peroxidation in orchidectomized male rats. |
| 000784 (2007) |
Takahiro Tsujita [Japon] ; Takeshi Takaku | Lipolysis induced by segment wall extract from Satsuma mandarin orange (Citrus unshu Mark). |
| 000799 (2008) |
H J Heo [Corée du Sud] ; S J Choi ; S-G Choi ; D-H Shin ; J M Lee ; C Y Lee | Effects of banana, orange, and apple on oxidative stress-induced neurotoxicity in PC12 cells. |
| 000808 (2008) |
Yoshihiro Uesawa [Japon] ; Kiminori Mohri | Hesperidin in orange juice reduces the absorption of celiprolol in rats. |
| 000832 (2008) |
Chandra Shekhar Nautiyal [Inde] ; Raghavan Govindarajan ; Meeta Lavania ; Palpu Pushpangadan | Novel mechanism of modulating natural antioxidants in functional foods: involvement of plant growth promoting Rhizobacteria NRRL B-30488. |
| 000856 (2008) |
Hamendra Singh Parmar [Inde] ; Anand Kar | Medicinal values of fruit peels from Citrus sinensis, Punica granatum, and Musa paradisiaca with respect to alterations in tissue lipid peroxidation and serum concentration of glucose, insulin, and thyroid hormones. |
| 000869 (2008) |
Jody K. Takemoto [États-Unis] ; Connie M. Remsberg ; Jaime A. Yá Ez ; Karina R. Vega-Villa ; Neal M. Davies | Stereospecific analysis of sakuranetin by high-performance liquid chromatography: pharmacokinetic and botanical applications. |
| 000939 (2009) |
J A Díaz-Juárez [Mexique] ; F A Tenorio-L Pez ; G. Zarco-Olvera ; L Del Valle-Mondrag N ; J C Torres-Narváez ; G. Pastelín-Hernández | Effect of Citrus paradisi extract and juice on arterial pressure both in vitro and in vivo. |
| 000994 (2009) |
Thales R. Cipriani [Brésil] ; Ana Helena P. Gracher ; Lauro M. De Souza ; Roberto J C. Fonseca ; Celso L R. Belmiro ; Philip A J. Gorin ; Guilherme L. Sassaki ; Marcello Iacomini | Influence of molecular weight of chemically sulfated citrus pectin fractions on their antithrombotic and bleeding effects. |
| 000A04 (2009) |
Rori Morrow [États-Unis] ; Farzad Deyhim ; Bhimanagouda S. Patil ; Barbara J. Stoecker | Feeding orange pulp improved bone quality in a rat model of male osteoporosis. |
| 000A29 (2009) |
Jian-You Lin ; Christopher Roman ; Steve Reilly | Morphine-induced suppression of conditioned stimulus intake: Effects of stimulus type and insular cortex lesions |
| 000A64 (2009) |
Elena E. Karyakina [Russie] ; Darya V. Vokhmyanina ; Natalya V. Sizova ; Aytugan N. Sabitov ; Anastasiya V. Borisova ; Tatyana G. Sazontova ; Yury V. Arkhipenko ; Vsevolod A. Tkachuk ; Yury A. Zolotov ; Arkady A. Karyakin | Kinetic approach for evaluation of total antioxidant activity. |
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