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Serveur d'exploration sur l'oranger - Curation (Ncbi)

Index « Keywords » - entrée « Flavanones (metabolism) »
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Flavanones (isolation & purification) < Flavanones (metabolism) < Flavanones (pharmacokinetics)  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 10.
Ident.Authors (with country if any)Title
000888 (2009) Firas I. Kanaze [Grèce] ; Aikaterini Termentzi ; Chrysi Gabrieli ; Ioannis Niopas ; Manolis Georgarakis ; Eugene KokkalouThe phytochemical analysis and antioxidant activity assessment of orange peel (Citrus sinensis) cultivated in Greece-Crete indicates a new commercial source of hesperidin.
000968 (2009) Juan Manuel Cevallos-Cevallos [États-Unis] ; Russell Rouseff ; José I. Reyes-De-CorcueraUntargeted metabolite analysis of healthy and Huanglongbing-infected orange leaves by CE-DAD.
000996 (2009) Suri Roowi [Royaume-Uni] ; William Mullen ; Christine A. Edwards ; Alan CrozierYoghurt impacts on the excretion of phenolic acids derived from colonic breakdown of orange juice flavanones in humans.
000B01 (2010) Lea Bredsdorff [Danemark] ; Inge Lise F. Nielsen ; Salka E. Rasmussen ; Claus Cornett ; Denis Barron ; Florilene Bouisset ; Elizabeth Offord ; Gary WilliamsonAbsorption, conjugation and excretion of the flavanones, naringenin and hesperetin from alpha-rhamnosidase-treated orange juice in human subjects.
001101 (2013) Ahuva Frydman [Israël] ; Raya Liberman [Israël] ; David V. Huhman [États-Unis] ; Mira Carmeli-Weissberg [Israël] ; Maya Sapir-Mir [Israël] ; Ron Ophir [Israël] ; Lloyd W Sumner [États-Unis] ; Yoram Eyal [Israël]The molecular and enzymatic basis of bitter/non-bitter flavor of citrus fruit: evolution of branch-forming rhamnosyltransferases under domestication.
001409 (2013) Blanca Escudero-L Pez [Espagne] ; Isabel Cerrillo ; Griselda Herrero-Martín ; Damaso Hornero-Méndez ; Angel Gil-Izquierdo ; Sonia Medina ; Federico Ferreres ; Genoveva Berná ; Francisco Martín ; Maria-Soledad Fernández-Pach NFermented orange juice: source of higher carotenoid and flavanone contents.
001534 (2014) María Tomás-Navarro [Espagne] ; Fernando Vallejo ; Enrique Sentandreu ; Jose L. Navarro ; Francisco A. Tomás-BarberánVolunteer stratification is more relevant than technological treatment in orange juice flavanone bioavailability.
001946 (2014) Jacqueline Q. Silveira [Brésil] ; Thais B. Cesar ; John A. Manthey ; Elizabeth A. Baldwin ; Jinhe Bai ; Smita RaithorePharmacokinetics of flavanone glycosides after ingestion of single doses of fresh-squeezed orange juice versus commercially processed orange juice in healthy humans.
001962 (2015) Gema Pereira-Caro [Espagne] ; Gina Borges ; Isabelle Ky ; Aleix Ribas ; Luca Calani ; Daniele Del Rio ; Michael N. Clifford ; Susan A. Roberts ; Alan CrozierIn vitro colonic catabolism of orange juice (poly)phenols.
001D32 (2016) Takao Ohashi [Japon] ; Yuka Hasegawa [Japon] ; Ryo Misaki [Japon] ; Kazuhito Fujiyama [Japon]Substrate preference of citrus naringenin rhamnosyltransferases and their application to flavonoid glycoside production in fission yeast.

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