Serveur d'exploration sur l'oranger - Curation (Ncbi)

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Diclofenac (isolation & purification) < Diet < Diet (adverse effects)  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 29.
[0-20] [0 - 20][0 - 29][20-28][20-40]
Ident.Authors (with country if any)Title
000198 (1964) J. Kayser ; M. Saubobert ; J. Neumann ; J. Lavollay[RESEARCH ON THE EFFECTS OF ORANGE JUICE ON THE SURVIVAL OF RATS SUBJECTED TO VITAMIN MULTI-DEFICIENCIES AND ALTERNATING REPLETIONS].
000212 (1955) E K Caso ; D M YoulandAn apple for an orange.
000216 (1962) R A Lawrence ; E E HawleyA comparative study of the acceptance and tolerance of orange juice and "commercial instant breakfast drink" by 114 infants.
000420 (2005) Hideyuki Ito [France] ; Marie-Paule Gonthier ; Claudine Manach ; Christine Morand ; Louise Mennen ; Christian Rémésy ; Augustin ScalbertPolyphenol levels in human urine after intake of six different polyphenol-rich beverages.
000423 (2005) R. Franz [Allemagne]Migration modelling from food-contact plastics into foodstuffs as a new tool for consumer exposure estimation.
000678 (2007) Allan T. Showler [États-Unis] ; Veronica AbrigoCommon subtropical and tropical nonpollen food sources of the boll weevil (Coleoptera: Curculionidae).
000697 (2007) Kunhua Fan [États-Unis] ; Naoto Kurihara ; Sadanori Abe ; Chi-Tang Ho ; Geetha Ghai ; Kan YangChemopreventive effects of orange peel extract (OPE). I: OPE inhibits intestinal tumor growth in ApcMin/+ mice.
000698 (2007) Sadanori Abe [États-Unis] ; Kunhua Fan ; Chi-Tang Ho ; Geetha Ghai ; Kan YangChemopreventive effects of orange peel extract (OPE). II: OPE inhibits atypical hyperplastic lesions in rodent mammary gland.
000760 (2007) A. Mahar [Canada] ; L M DuizerThe effect of frequency of consumption of artificial sweeteners on sweetness liking by women.
000797 (2007) Brent V. Brodbeck [États-Unis] ; Peter C. Andersen ; Steve Oden ; Russell F. MizellPreference-performance linkage of the xylem feeding leafhopper, Homalodisca vitripennis (Hemiptera Cicadellidae).
000A30 (2009) Mark Swanson [États-Unis] ; Adam Branscum ; Peace Julie NakayimaPromoting consumption of fruit in elementary school cafeterias. The effects of slicing apples and oranges.
000A52 (2009) Raniero Zazzeroni [Royaume-Uni] ; Andrew Homan ; Emma ThainDetermination of gamma-aminobutyric acid in food matrices by isotope dilution hydrophilic interaction chromatography coupled to mass spectrometry.
000B03 (2010) Emilio Alvarez-Parrilla [Mexique] ; Laura A. De La Rosa ; Patricia Legarreta ; Laura Saenz ; Joaquín Rodrigo-García ; Gustavo A. González-AguilarDaily consumption of apple, pear and orange juice differently affects plasma lipids and antioxidant capacity of smoking and non-smoking adults.
000C15 (2011) Ching-Shu Lai [Taïwan] ; Mei-Ling Tsai ; An-Chin Cheng ; Shiming Li ; Chih-Yu Lo ; Yu Wang ; Hang Xiao ; Chi-Tang Ho ; Ying-Jan Wang ; Min-Hsiung PanChemoprevention of colonic tumorigenesis by dietary hydroxylated polymethoxyflavones in azoxymethane-treated mice.
000D92 (2011) Charles Stuhl [États-Unis] ; Lizette Cicero ; John Sivinski ; Peter Teal ; Stephen Lapointe ; Beatriz Jordão Paranhos ; Martín AlujaLongevity of multiple species of tephritid (Diptera) fruit fly parasitoids (Hymenoptera: Braconidae: Opiinae) provided exotic and sympatric-fruit based diets.
000E35 (2011) Carol E. O'Neil [États-Unis] ; Theresa A. Nicklas ; Gail C. Rampersaud ; Victor L. FulgoniOne hundred percent orange juice consumption is associated with better diet quality, improved nutrient adequacy, and no increased risk for overweight/obesity in children.
000F47 (2012) Ying Wang [États-Unis] ; Beate Lloyd ; Meng Yang ; Catherine G. Davis ; Sang-Gil Lee ; Wutae Lee ; Sang-Jin Chung ; Ock K. ChunImpact of orange juice consumption on macronutrient and energy intakes and body composition in the US population.
000F48 (2012) Ken EagleToxicological effects of red wine, orange juice, and other dietary SULT1A inhibitors via excess catecholamines.
000F70 (2012) Leandro Da Cunha Baia [Brésil] ; Alessandra Calábria Baxmann ; Silvia Regina Moreira ; Ross Philip Holmes ; Ita Pfeferman HeilbergNoncitrus alkaline fruit: a dietary alternative for the treatment of hypocitraturic stone formers.
001172 (2012) Carol E. O Eil [États-Unis] ; Theresa A. Nicklas [États-Unis] ; Gail C. Rampersaud [États-Unis] ; Victor L. Fulgoni Iii [États-Unis]100% Orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006
001179 (2013) Nutjaree Pratheepawanit Johns [Thaïlande] ; Jeffrey Johns ; Supatra Porasuphatana ; Preeyaporn Plaimee ; Manit Sae-TeawDietary intake of melatonin from tropical fruit altered urinary excretion of 6-sulfatoxymelatonin in healthy volunteers.

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