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J. Sci. Food Agric < J. Sci. Food Agric. < J. Sep. Science  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 109.
[20-40] [0 - 20][0 - 50][40-60]
Ident.Authors (with country if any)Title
000913 (2013) Monia Ennouri [Tunisie] ; Bassem Khemakhem [Tunisie] ; Hanen Ben Hassen [Tunisie] ; Imen Ammar [Tunisie] ; Karima Belghith [Tunisie] ; Hamadi Attia [Tunisie]Purification and characterization of an amylase from Opuntiaficus‐indica seeds
000921 (2010) Li Wang [République populaire de Chine] ; Min Liu [République populaire de Chine] ; Ying Guo Lv [République populaire de Chine] ; Hui Zhang [République populaire de Chine]Purification of calmodulin from rice bran and activation of glutamate decarboxylase by Ca2+/calmodulin
000929 (2006) Cécilia Berlinet [France] ; Pierre Brat [France] ; Jean-Marc Brillouet [France] ; Violette Ducruet [France]Ascorbic acid, aroma compounds and browning of orange juices related to PET packaging materials and pH
000A01 (1984) Norman Lodge [Nouvelle-Zélande] ; Vivienne J. Paterson [Nouvelle-Zélande] ; Harry Young [Nouvelle-Zélande]The physico‐chemical composition of New Zealand lemon oil
000A03 (2013) Jinhe Bai [États-Unis] ; John A. Manthey [États-Unis] ; Bryan L. Ford [États-Unis] ; Gary Luzio [États-Unis] ; Randall G. Cameron [États-Unis] ; Jan Narciso [États-Unis] ; Elizabeth A. Baldwin [États-Unis]Effect of extraction, pasteurization and cold storage on flavonoids and other secondary metabolites in fresh orange juice
000A07 (1978) Peter E. Bacon [Australie] ; Brien G. Coote [Australie]Juice quality indices and consumer acceptability of late harvested valencias
000A12 (2008) Hyoungill Lee [États-Unis] ; Josh Rivner [États-Unis] ; Jeffrey L. Urbauer [États-Unis] ; Nissim Garti [Israël] ; Louise Wicker [États-Unis]De‐esterification pattern of Valencia orange pectinmethylesterases and characterization of modified pectins
000A19 (2012) Florine Poiroux-Gonord [France] ; Anne-Laure Fanciullino [France] ; Liliane Bert [France] ; Laurent Urban [France]Effect of fruit load on maturity and carotenoid content of clementine (Citrus clementina Hort. ex Tan.) fruits
000A20 (1989) Attila Akgül [Turquie] ; Merih Kivanç [Turquie]Sensitivity of four foodborne moulds to essential oils from turkish spices, herbs and citrus peel
000A22 (2011) Antonio Cano [Espagne] ; Almudena Bermejo [Espagne]Influence of rootstock and cultivar on bioactive compounds in citrus peels
000A31 (1993) Federico Ferreres [Espagne] ; Christina García-Viguera [Espagne] ; Francisco Tomás-Lorente [Espagne] ; Francisco A. Tomás-Barberán [Espagne]Hesperetin: A marker of the floral origin of citrus honey
000A35 (1992) J M Sala [Espagne] ; T. Lafuente [Espagne] ; P. Cu At [Espagne]Content and chemical composition of epicuticular wax of ‘Navelina’ Oranges and ‘Satsuma’ Mandarins as Related to Rindstaining of Fruit
000A40 (2006) Zhilei Zhao [République populaire de Chine] ; Weibo Jiang [République populaire de Chine] ; Jiankang Cao [République populaire de Chine] ; Yumei Zhao [République populaire de Chine] ; Yuhong Gu [République populaire de Chine]Effect of cold‐shock treatment on chilling injury in mango (Mangifera indica L. cv. ‘Wacheng’) fruit
000A41 (1999) Kirstin Wurms [Nouvelle-Zélande] ; David Greenwood [Nouvelle-Zélande] ; Keith Sharrock [Nouvelle-Zélande] ; Peter Long [Nouvelle-Zélande]Thaumatin‐like protein in kiwifruit
000A54 (2010) Faiyaz Ahmed [Inde] ; Asna Urooj [Inde]In vitro studies on the hypoglycemic potential of Ficus racemosa stem bark
000A57 (2013) James M. Monaghan [Royaume-Uni] ; Andre Daccache [Royaume-Uni] ; Laura H. Vickers [Royaume-Uni] ; Tim M. Hess [Royaume-Uni] ; E Keith Weatherhead [Royaume-Uni] ; Ivan G. Grove [Royaume-Uni] ; Jerry W. Knox [Royaume-Uni]More ‘crop per drop’: constraints and opportunities for precision irrigation in European agriculture
000A69 (2010) Chien-Chun Huang [Taïwan] ; Yi-Fen Chen [Taïwan] ; Chiun-Cr Wang [Taïwan]Effects of micronization on the physico‐chemical properties of peels of three root and tuber crops
000A72 (2004) Shela Gorinstein [Israël] ; Ratiporn Haruenkit [Thaïlande] ; Yong-Seo Park [Corée du Sud] ; Soon-Teck Jung [Corée du Sud] ; Zofia Zachwieja [Pologne] ; Zenon Jastrzebski [Pologne] ; Elena Katrich [Israël] ; Simon Trakhtenberg [Israël] ; Olga Martin Belloso [Espagne]Bioactive compounds and antioxidant potential in fresh and dried Jaffa® sweeties, a new kind of citrus fruit
000C86 (2004) Mostafa Moussaid [Canada, Maroc] ; Stéphane Caillet [Canada] ; Joséphine Nketsia-Tabiri [Canada, Ghana] ; Cheikh Boubekri [Maroc] ; Monique Lacroix [Canada]Phenolic compounds and the colour of oranges subjected to a combination treatment of waxing and irradiation
000D65 (2013) Abhay K. Pandey [Inde] ; Uma T. Palni [Inde] ; Nijendra N. Tripathi [Inde]Evaluation of Clausena pentaphylla (Roxb.) DC oil as a fungitoxicant against storage mycoflora of pigeon pea seeds
000D66 (2013) Huijun Chih [Australie] ; Anthony P. James [Australie] ; Vijay Jayasena [Australie] ; Satvinder S. Dhaliwal [Australie]Effect of growing location, malaxation duration and citric acid treatment on the quality of olive oil

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