List of bibliographic references
Number of relevant bibliographic references: 39.
[20-40] [
0 - 20][
0 - 39]
Ident. | Authors (with country if any) | Title |
---|
000145 (2008) |
Anne-Laure Fanciullino [France] ; Manuel Cercos [Espagne] ; Claudie Dhuique-Mayer [France] ; Yann Froelicher [France] ; Manuel Talon [Espagne] ; Patrick Ollitrault [France] ; Raphaël Morillon [France] | Changes in Carotenoid Content and Biosynthetic Gene Expression in Juice Sacs of Four Orange Varieties (Citrus sinensis) Differing in Flesh Fruit Color |
000151 (2007) |
M. Cuny [France] ; G. Le Gall ; I J Colquhoun ; M. Lees ; D N Rutledge | Evolving window zone selection method followed by independent component analysis as useful chemometric tools to discriminate between grapefruit juice, orange juice and blends. |
000157 (2007) |
C. Berlinet [France] ; E. Guichard [France] ; N. Fournier [France] ; V. Ducruet [France] | Effect of Pulp Reduction and Pasteurization on the Release of Aroma Compounds in Industrial Orange Juice |
000160 (2007) |
M. Cuny [France] ; G. Le Gall [Royaume-Uni] ; I. J. Colquhoun [Royaume-Uni] ; M. Lees [France] ; D. N. Rutledge [France] | Evolving Window Zone Selection method followed by Independent Component Analysis as useful chemometric tools to discriminate between grapefruit juice, orange juice and blends |
000167 (2006) |
Cécilia Berlinet [France] ; Pierre Brat [France] ; Jean-Marc Brillouet [France] ; Violette Ducruet [France] | Ascorbic acid, aroma compounds and browning of orange juices related to PET packaging materials and pH |
000169 (2006) |
C. Verniere [France] ; X. Perrier [France] ; C. Dubois [France] ; A. Dubois [France] ; L. Botella [France] ; C. Chabrier [États-Unis] ; J. M. Bove [France] ; N. Duran Vila [Espagne] | Interactions between citrus viroids affect symptom expression and field performance of clementine trees grafted on trifoliate orange |
000170 (2006) |
Mohamed A. Ferhat [Algérie] ; Brahim Y. Meklati [Algérie] ; Jacqueline Smadja [France] ; Farid Chemat [France] | An improved microwave Clevenger apparatus for distillation of essential oils from orange peel |
000176 (2005) |
Anne-Laure Gancel [France] ; Patrick Ollitrault ; Yann Froelicher ; Felix Tomi [France] ; Camille Jacquemond ; Francois Luro ; Jean-Marc Brillouet | Leaf volatile compounds of six citrus somatic allotetraploid hybrids originating from various combinations of lime, lemon, citron, sweet orange, and grapefruit |
000177 (2004) |
Barbara Rega [France] ; Nicole Fournier ; Sophie Nicklaus ; Elisabeth Guichard | Role of pulp in flavor release and sensory perception in orange juice. |
000181 (2004) |
C. Verniere [France] ; X. Perrier [France] ; C. Dubois [France] ; A. Dubois [France] ; L. Botella [France] ; C. Chabrier [France] ; J. M. Bove [France] ; N. Duran Vila [Espagne] | Citrus viroids: Symptom expression and effect on vegetative growth and yield of clementine trees grafted on trifoliate orange |
000182 (2003) |
Duried Alwazeer [France] ; Carole Delbeau ; Charles Divies ; Rémy Cachon | Use of redox potential modification by gas improves microbial quality, color retention, and ascorbic acid stability of pasteurized orange juice. |
000184 (2003) |
Pierre Brat [France] ; Barbara Rega ; Pascaline Alter ; Max Reynes ; Jean-Marc Brillouet | Distribution of volatile compounds in the pulp, cloud, and serum of freshly squeezed orange juice. |
000191 (2003) |
Barbara Rega [France] ; Nicole Fournier [France] ; Elisabeth Guichard [France] | Solid phase microextraction (SPME) of orange juice flavor: Odor representativeness by direct gas chromatography olfactometry (D-GC-O) |
000194 (2001) |
P. E. Shaw [États-Unis] ; M. Lebrun [France] ; M. Dornier [France] ; M. N. Ducamp [France] ; M. Courel [France] ; M. Reynes [France] | Evaluation of Concentrated Orange and Passionfruit Juices Prepared by Osmotic Evaporation |
000208 (1999) |
Bui Van Le [France] ; N. Thanh Ha [Viêt Nam] ; L. T Anh Hong [Viêt Nam] ; Kim Trân Thanh Vân [France] | High frequency shoot regeneration from trifoliate orange ( Poncirus trifoliata L. Raf.) using the thin cell layer method |
000212 (1999) |
P. P. Mouly [France] ; E. M. Gaydou [France] ; L. Lapierre [France] ; J. Corsetti [France] | Differentiation of several geographical origins in single-strength Valencia orange juices using quantitative comparison of carotenoid profiles |
000213 (1999) |
W. B. Li [Brésil] ; L. Zreik [France] ; N. G. Fernandes [Brésil] ; V. S. Miranda [Brésil] ; D. C. Teixeira [Brésil] ; A. J. Ayres [Brésil] ; M. Garnier [France] ; J. M. Bove [France] | A triply cloned strain of Xylella fastidiosa multiplies and induces symptoms of citrus variegated chlorosis in sweet orange |
000220 (1998) |
L. M.-M. Louche [France] ; E. M. Gaydou [France] ; J.-C. Lesage [France] | Determination of phlorin as peel marker in Orange (Citrus sinensis) fruits and juices |
000284 (1988) |
Aoumeur Baaliouamer [Algérie] ; Brahim Y. Meklati [Algérie] ; Daniel Fraisse [France] ; Claude Scharff [France] | Analysis of leaf oils from four varieties of sweet orange by combined gas chromatography‐mass spectrometry |
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