Citrus somatic allotetraploid hybrids exhibit a differential reduction of leaf sesquiterpenoid biosynthesis compared with their parents
Identifieur interne : 001321 ( Istex/Corpus ); précédent : 001320; suivant : 001322Citrus somatic allotetraploid hybrids exhibit a differential reduction of leaf sesquiterpenoid biosynthesis compared with their parents
Auteurs : Anne-Laure Gancel ; Patrick Ollitrault ; Yann Froelicher ; Félix Tomi ; Camille Jacquemond ; François Luro ; Jean-Marc BrillouetSource :
- Flavour and Fragrance Journal [ 0882-5734 ] ; 2005-11.
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Abstract
Leaves of 13 interspecific and intergeneric citrus somatic allotetraploid hybrids were analysed and compared with those of their respective parents (lime, lemons, citron, orange, kumquat, poncirus and mandarin) with regards to their sesquiterpenoid contents (µg[sol ]g dry weight). The hybrids do not fully retain their parental traits. Sesquiterpenoid production is much reduced (by ∼65–90%) in hybrids compared with the sum of their parents. The peculiar behaviours of some compounds were described. Statistical analyses were conducted on a qualitative (the presence[sol ]absence of each compound in parents and hybrids) and quantitative (the recovery of each compound in hybrids expressed as a percentage of the sum of its concentration in their parents) basis. Mandarin exerts a strong dominance over its derived hybrids by greatly lowering the production of most compounds, while the expression of parental genomes was more balanced in hybrids having grapefruit or sweet orange as a parent. This decrease in the ability to synthesize sesquiterpenoids could be due to both the tetraploid nature of the hybrids and the dominance of one or other parental genome. Copyright © 2005 John Wiley & Sons, Ltd.
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DOI: 10.1002/ffj.1512
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ISTEX:419674F60C543D915A3DBE46681F4FF2BEA683B3Le document en format XML
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J.</title><idno type="ISSN">0882-5734</idno><idno type="eISSN">1099-1026</idno><imprint><publisher>John Wiley & Sons, Ltd.</publisher><pubPlace>Chichester, UK</pubPlace><date type="published" when="2005-11">2005-11</date><biblScope unit="volume">20</biblScope><biblScope unit="issue">6</biblScope><biblScope unit="page" from="626">626</biblScope><biblScope unit="page" to="632">632</biblScope></imprint><idno type="ISSN">0882-5734</idno></series><idno type="istex">419674F60C543D915A3DBE46681F4FF2BEA683B3</idno><idno type="DOI">10.1002/ffj.1512</idno><idno type="ArticleID">FFJ1512</idno></biblStruct></sourceDesc><seriesStmt><idno type="ISSN">0882-5734</idno></seriesStmt></fileDesc><profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>allotetraploid hybrids</term><term>citrus</term><term>inheritance</term><term>leaf</term><term>sesquiterpenoids</term></keywords></textClass><langUsage><language ident="en">en</language></langUsage></profileDesc></teiHeader><front><div type="abstract" xml:lang="en">Leaves of 13 interspecific and intergeneric citrus somatic allotetraploid hybrids were analysed and compared with those of their respective parents (lime, lemons, citron, orange, kumquat, poncirus and mandarin) with regards to their sesquiterpenoid contents (µg[sol ]g dry weight). The hybrids do not fully retain their parental traits. Sesquiterpenoid production is much reduced (by ∼65–90%) in hybrids compared with the sum of their parents. The peculiar behaviours of some compounds were described. Statistical analyses were conducted on a qualitative (the presence[sol ]absence of each compound in parents and hybrids) and quantitative (the recovery of each compound in hybrids expressed as a percentage of the sum of its concentration in their parents) basis. Mandarin exerts a strong dominance over its derived hybrids by greatly lowering the production of most compounds, while the expression of parental genomes was more balanced in hybrids having grapefruit or sweet orange as a parent. This decrease in the ability to synthesize sesquiterpenoids could be due to both the tetraploid nature of the hybrids and the dominance of one or other parental genome. Copyright © 2005 John Wiley & Sons, Ltd.</div></front></TEI><istex><corpusName>wiley</corpusName><author><json:item><name>Anne‐Laure Gancel</name><affiliations><json:string>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France</json:string></affiliations></json:item><json:item><name>Patrick Ollitrault</name><affiliations><json:string>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France</json:string></affiliations></json:item><json:item><name>Yann Froelicher</name><affiliations><json:string>Station de Recherches Agronomiques (INRA‐CIRAD), F‐20230 San Ghjulianu, France</json:string></affiliations></json:item><json:item><name>Félix Tomi</name><affiliations><json:string>Université de Corse, Equipe Chimie et Biomasse, UMR CNRS 6134, Route des Sanguinaires, F‐20000 Ajaccio, France</json:string></affiliations></json:item><json:item><name>Camille Jacquemond</name><affiliations><json:string>Station de Recherches Agronomiques (INRA‐CIRAD), F‐20230 San Ghjulianu, France</json:string></affiliations></json:item><json:item><name>François Luro</name><affiliations><json:string>Station de Recherches Agronomiques (INRA‐CIRAD), F‐20230 San Ghjulianu, France</json:string></affiliations></json:item><json:item><name>Jean‐Marc Brillouet</name><affiliations><json:string>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France</json:string></affiliations></json:item></author><subject><json:item><lang><json:string>eng</json:string></lang><value>citrus</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>allotetraploid hybrids</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>leaf</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>sesquiterpenoids</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>inheritance</value></json:item></subject><articleId><json:string>FFJ1512</json:string></articleId><language><json:string>eng</json:string></language><originalGenre><json:string>article</json:string></originalGenre><abstract>Leaves of 13 interspecific and intergeneric citrus somatic allotetraploid hybrids were analysed and compared with those of their respective parents (lime, lemons, citron, orange, kumquat, poncirus and mandarin) with regards to their sesquiterpenoid contents (µg[sol ]g dry weight). The hybrids do not fully retain their parental traits. Sesquiterpenoid production is much reduced (by ∼65–90%) in hybrids compared with the sum of their parents. The peculiar behaviours of some compounds were described. Statistical analyses were conducted on a qualitative (the presence[sol ]absence of each compound in parents and hybrids) and quantitative (the recovery of each compound in hybrids expressed as a percentage of the sum of its concentration in their parents) basis. Mandarin exerts a strong dominance over its derived hybrids by greatly lowering the production of most compounds, while the expression of parental genomes was more balanced in hybrids having grapefruit or sweet orange as a parent. This decrease in the ability to synthesize sesquiterpenoids could be due to both the tetraploid nature of the hybrids and the dominance of one or other parental genome. 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MB[sol ]FO[sol ]ER[sol ]01.842; MB[sol ]SN[sol ]FO[sol ]AP[sol ]02.1037;</note></notesStmt><sourceDesc><biblStruct type="inbook"><analytic><title level="a" type="main" xml:lang="en">Citrus somatic allotetraploid hybrids exhibit a differential reduction of leaf sesquiterpenoid biosynthesis compared with their parents</title><author xml:id="author-1"><persName><forename type="first">Anne‐Laure</forename><surname>Gancel</surname></persName><affiliation>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France</affiliation></author><author xml:id="author-2"><persName><forename type="first">Patrick</forename><surname>Ollitrault</surname></persName><affiliation>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France</affiliation></author><author xml:id="author-3"><persName><forename type="first">Yann</forename><surname>Froelicher</surname></persName><affiliation>Station de Recherches Agronomiques (INRA‐CIRAD), F‐20230 San Ghjulianu, France</affiliation></author><author xml:id="author-4"><persName><forename type="first">Félix</forename><surname>Tomi</surname></persName><affiliation>Université de Corse, Equipe Chimie et Biomasse, UMR CNRS 6134, Route des Sanguinaires, F‐20000 Ajaccio, France</affiliation></author><author xml:id="author-5"><persName><forename type="first">Camille</forename><surname>Jacquemond</surname></persName><affiliation>Station de Recherches Agronomiques (INRA‐CIRAD), F‐20230 San Ghjulianu, France</affiliation></author><author xml:id="author-6"><persName><forename type="first">François</forename><surname>Luro</surname></persName><affiliation>Station de Recherches Agronomiques (INRA‐CIRAD), F‐20230 San Ghjulianu, France</affiliation></author><author xml:id="author-7"><persName><forename type="first">Jean‐Marc</forename><surname>Brillouet</surname></persName><note type="correspondence"><p>Correspondence: Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France.</p></note><affiliation>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France</affiliation></author></analytic><monogr><title level="j">Flavour and Fragrance Journal</title><title level="j" type="abbrev">Flavour Fragr. 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The hybrids do not fully retain their parental traits. Sesquiterpenoid production is much reduced (by ∼65–90%) in hybrids compared with the sum of their parents. The peculiar behaviours of some compounds were described. Statistical analyses were conducted on a qualitative (the presence[sol ]absence of each compound in parents and hybrids) and quantitative (the recovery of each compound in hybrids expressed as a percentage of the sum of its concentration in their parents) basis. Mandarin exerts a strong dominance over its derived hybrids by greatly lowering the production of most compounds, while the expression of parental genomes was more balanced in hybrids having grapefruit or sweet orange as a parent. This decrease in the ability to synthesize sesquiterpenoids could be due to both the tetraploid nature of the hybrids and the dominance of one or other parental genome. Copyright © 2005 John Wiley & Sons, Ltd.</p></abstract><textClass xml:lang="en"><keywords scheme="keyword"><list><head>keywords</head><item><term>citrus</term></item><item><term>allotetraploid hybrids</term></item><item><term>leaf</term></item><item><term>sesquiterpenoids</term></item><item><term>inheritance</term></item></list></keywords></textClass><textClass><keywords scheme="Journal Subject"><list><head>article-category</head><item><term>Research Article</term></item></list></keywords></textClass></profileDesc><revisionDesc><change when="2004-01-09">Received</change><change when="2004-06-08">Registration</change><change when="2005-11">Published</change></revisionDesc></teiHeader></istex:fulltextTEI><json:item><original>false</original><mimetype>text/plain</mimetype><extension>txt</extension><uri>https://api.istex.fr/document/419674F60C543D915A3DBE46681F4FF2BEA683B3/fulltext/txt</uri></json:item></fulltext><metadata><istex:metadataXml wicri:clean="Wiley, elements deleted: body"><istex:xmlDeclaration>version="1.0" encoding="UTF-8" standalone="yes"</istex:xmlDeclaration><istex:document><component version="2.0" type="serialArticle" xml:lang="en"><header><publicationMeta level="product"><publisherInfo><publisherName>John Wiley & Sons, Ltd.</publisherName><publisherLoc>Chichester, UK</publisherLoc></publisherInfo><doi registered="yes">10.1002/(ISSN)1099-1026</doi><issn type="print">0882-5734</issn><issn type="electronic">1099-1026</issn><idGroup><id type="product" value="FFJ"></id></idGroup><titleGroup><title type="main" xml:lang="en" sort="FLAVOUR AND FRAGRANCE JOURNAL">Flavour and Fragrance Journal</title><title type="short">Flavour Fragr. J.</title></titleGroup></publicationMeta><publicationMeta level="part" position="60"><doi origin="wiley" registered="yes">10.1002/ffj.v20:6</doi><numberingGroup><numbering type="journalVolume" number="20">20</numbering><numbering type="journalIssue">6</numbering></numberingGroup><coverDate startDate="2005-11">November 2005</coverDate></publicationMeta><publicationMeta level="unit" type="article" position="18" status="forIssue"><doi origin="wiley" registered="yes">10.1002/ffj.1512</doi><idGroup><id type="unit" value="FFJ1512"></id></idGroup><countGroup><count type="pageTotal" number="7"></count></countGroup><titleGroup><title type="articleCategory">Research Article</title><title type="tocHeading1">Research Articles</title></titleGroup><copyright ownership="publisher">Copyright © 2005 John Wiley & Sons, Ltd.</copyright><eventGroup><event type="manuscriptReceived" date="2004-01-09"></event><event type="manuscriptRevised" date="2004-06-01"></event><event type="manuscriptAccepted" date="2004-06-08"></event><event type="publishedOnlineEarlyUnpaginated" date="2005-04-19"></event><event type="firstOnline" date="2005-04-19"></event><event type="publishedOnlineFinalForm" date="2005-10-24"></event><event type="xmlConverted" agent="Converter:JWSART34_TO_WML3G version:2.3.2 mode:FullText source:HeaderRef result:HeaderRef" date="2010-03-06"></event><event type="xmlConverted" agent="Converter:WILEY_ML3G_TO_WILEY_ML3GV2 version:3.8.8" date="2014-01-25"></event><event type="xmlConverted" agent="Converter:WML3G_To_WML3G version:4.1.7 mode:FullText,remove_FC" date="2014-10-16"></event></eventGroup><numberingGroup><numbering type="pageFirst">626</numbering><numbering type="pageLast">632</numbering></numberingGroup><correspondenceTo>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France.</correspondenceTo><linkGroup><link type="toTypesetVersion" href="file:FFJ.FFJ1512.pdf"></link></linkGroup></publicationMeta><contentMeta><countGroup><count type="figureTotal" number="2"></count><count type="tableTotal" number="2"></count><count type="referenceTotal" number="16"></count></countGroup><titleGroup><title type="main" xml:lang="en">Citrus somatic allotetraploid hybrids exhibit a differential reduction of leaf sesquiterpenoid biosynthesis compared with their parents</title><title type="short" xml:lang="en">REDUCTION OF SESQUITERPENOID BIOSYNTHESIS IN CITRUS SOMATIC HYBRIDS</title></titleGroup><creators><creator xml:id="au1" creatorRole="author" affiliationRef="#af1"><personName><givenNames>Anne‐Laure</givenNames><familyName>Gancel</familyName></personName></creator><creator xml:id="au2" creatorRole="author" affiliationRef="#af1"><personName><givenNames>Patrick</givenNames><familyName>Ollitrault</familyName></personName></creator><creator xml:id="au3" creatorRole="author" affiliationRef="#af2"><personName><givenNames>Yann</givenNames><familyName>Froelicher</familyName></personName></creator><creator xml:id="au4" creatorRole="author" affiliationRef="#af3"><personName><givenNames>Félix</givenNames><familyName>Tomi</familyName></personName></creator><creator xml:id="au5" creatorRole="author" affiliationRef="#af2"><personName><givenNames>Camille</givenNames><familyName>Jacquemond</familyName></personName></creator><creator xml:id="au6" creatorRole="author" affiliationRef="#af2"><personName><givenNames>François</givenNames><familyName>Luro</familyName></personName></creator><creator xml:id="au7" creatorRole="author" affiliationRef="#af1" corresponding="yes"><personName><givenNames>Jean‐Marc</givenNames><familyName>Brillouet</familyName></personName><contactDetails><email>brillouet@cirad.fr</email></contactDetails></creator></creators><affiliationGroup><affiliation xml:id="af1" countryCode="FR" type="organization"><unparsedAffiliation>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France</unparsedAffiliation></affiliation><affiliation xml:id="af2" countryCode="FR" type="organization"><unparsedAffiliation>Station de Recherches Agronomiques (INRA‐CIRAD), F‐20230 San Ghjulianu, France</unparsedAffiliation></affiliation><affiliation xml:id="af3" countryCode="FR" type="organization"><unparsedAffiliation>Université de Corse, Equipe Chimie et Biomasse, UMR CNRS 6134, Route des Sanguinaires, F‐20000 Ajaccio, France</unparsedAffiliation></affiliation></affiliationGroup><keywordGroup xml:lang="en" type="author"><keyword xml:id="kwd1">citrus</keyword><keyword xml:id="kwd2">allotetraploid hybrids</keyword><keyword xml:id="kwd3">leaf</keyword><keyword xml:id="kwd4">sesquiterpenoids</keyword><keyword xml:id="kwd5">inheritance</keyword></keywordGroup><fundingInfo><fundingAgency>Collectivité Territoriale de Corse</fundingAgency><fundingNumber>MB[sol ]PPDB[sol ]FO[sol ]AP[sol ]00.1055; MB[sol ]FO[sol ]ER[sol ]01.842; MB[sol ]SN[sol ]FO[sol ]AP[sol ]02.1037</fundingNumber></fundingInfo><abstractGroup><abstract type="main" xml:lang="en"><title type="main">Abstract</title><p>Leaves of 13 interspecific and intergeneric citrus somatic allotetraploid hybrids were analysed and compared with those of their respective parents (lime, lemons, citron, orange, kumquat, poncirus and mandarin) with regards to their sesquiterpenoid contents (µg[sol ]g dry weight). The hybrids do not fully retain their parental traits. Sesquiterpenoid production is much reduced (by ∼65–90%) in hybrids compared with the sum of their parents. The peculiar behaviours of some compounds were described. Statistical analyses were conducted on a qualitative (the presence[sol ]absence of each compound in parents and hybrids) and quantitative (the recovery of each compound in hybrids expressed as a percentage of the sum of its concentration in their parents) basis. Mandarin exerts a strong dominance over its derived hybrids by greatly lowering the production of most compounds, while the expression of parental genomes was more balanced in hybrids having grapefruit or sweet orange as a parent. This decrease in the ability to synthesize sesquiterpenoids could be due to both the tetraploid nature of the hybrids and the dominance of one or other parental genome. Copyright © 2005 John Wiley & Sons, Ltd.</p></abstract></abstractGroup></contentMeta></header></component></istex:document></istex:metadataXml><mods version="3.6"><titleInfo lang="en"><title>Citrus somatic allotetraploid hybrids exhibit a differential reduction of leaf sesquiterpenoid biosynthesis compared with their parents</title></titleInfo><titleInfo type="abbreviated" lang="en"><title>REDUCTION OF SESQUITERPENOID BIOSYNTHESIS IN CITRUS SOMATIC HYBRIDS</title></titleInfo><titleInfo type="alternative" contentType="CDATA" lang="en"><title>Citrus somatic allotetraploid hybrids exhibit a differential reduction of leaf sesquiterpenoid biosynthesis compared with their parents</title></titleInfo><name type="personal"><namePart type="given">Anne‐Laure</namePart><namePart type="family">Gancel</namePart><affiliation>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">Patrick</namePart><namePart type="family">Ollitrault</namePart><affiliation>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">Yann</namePart><namePart type="family">Froelicher</namePart><affiliation>Station de Recherches Agronomiques (INRA‐CIRAD), F‐20230 San Ghjulianu, France</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">Félix</namePart><namePart type="family">Tomi</namePart><affiliation>Université de Corse, Equipe Chimie et Biomasse, UMR CNRS 6134, Route des Sanguinaires, F‐20000 Ajaccio, France</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">Camille</namePart><namePart type="family">Jacquemond</namePart><affiliation>Station de Recherches Agronomiques (INRA‐CIRAD), F‐20230 San Ghjulianu, France</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">François</namePart><namePart type="family">Luro</namePart><affiliation>Station de Recherches Agronomiques (INRA‐CIRAD), F‐20230 San Ghjulianu, France</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">Jean‐Marc</namePart><namePart type="family">Brillouet</namePart><affiliation>Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France</affiliation><description>Correspondence: Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Département FLHOR, TA 50[sol ]16, Avenue Agropolis, F‐34398 Montpellier cedex 5, France.</description><role><roleTerm type="text">author</roleTerm></role></name><typeOfResource>text</typeOfResource><genre type="article" displayLabel="article"></genre><originInfo><publisher>John Wiley & Sons, Ltd.</publisher><place><placeTerm type="text">Chichester, UK</placeTerm></place><dateIssued encoding="w3cdtf">2005-11</dateIssued><dateCaptured encoding="w3cdtf">2004-01-09</dateCaptured><dateValid encoding="w3cdtf">2004-06-08</dateValid><copyrightDate encoding="w3cdtf">2005</copyrightDate></originInfo><language><languageTerm type="code" authority="rfc3066">en</languageTerm><languageTerm type="code" authority="iso639-2b">eng</languageTerm></language><physicalDescription><internetMediaType>text/html</internetMediaType><extent unit="figures">2</extent><extent unit="tables">2</extent><extent unit="references">16</extent></physicalDescription><abstract lang="en">Leaves of 13 interspecific and intergeneric citrus somatic allotetraploid hybrids were analysed and compared with those of their respective parents (lime, lemons, citron, orange, kumquat, poncirus and mandarin) with regards to their sesquiterpenoid contents (µg[sol ]g dry weight). The hybrids do not fully retain their parental traits. Sesquiterpenoid production is much reduced (by ∼65–90%) in hybrids compared with the sum of their parents. The peculiar behaviours of some compounds were described. Statistical analyses were conducted on a qualitative (the presence[sol ]absence of each compound in parents and hybrids) and quantitative (the recovery of each compound in hybrids expressed as a percentage of the sum of its concentration in their parents) basis. Mandarin exerts a strong dominance over its derived hybrids by greatly lowering the production of most compounds, while the expression of parental genomes was more balanced in hybrids having grapefruit or sweet orange as a parent. This decrease in the ability to synthesize sesquiterpenoids could be due to both the tetraploid nature of the hybrids and the dominance of one or other parental genome. Copyright © 2005 John Wiley & Sons, Ltd.</abstract><note type="funding">Collectivité Territoriale de Corse - No. MB[sol ]PPDB[sol ]FO[sol ]AP[sol ]00.1055; MB[sol ]FO[sol ]ER[sol ]01.842; MB[sol ]SN[sol ]FO[sol ]AP[sol ]02.1037; </note><subject lang="en"><genre>keywords</genre><topic>citrus</topic><topic>allotetraploid hybrids</topic><topic>leaf</topic><topic>sesquiterpenoids</topic><topic>inheritance</topic></subject><relatedItem type="host"><titleInfo><title>Flavour and Fragrance Journal</title></titleInfo><titleInfo type="abbreviated"><title>Flavour Fragr. J.</title></titleInfo><genre type="journal">journal</genre><subject><genre>article-category</genre><topic>Research Article</topic></subject><identifier type="ISSN">0882-5734</identifier><identifier type="eISSN">1099-1026</identifier><identifier type="DOI">10.1002/(ISSN)1099-1026</identifier><identifier type="PublisherID">FFJ</identifier><part><date>2005</date><detail type="volume"><caption>vol.</caption><number>20</number></detail><detail type="issue"><caption>no.</caption><number>6</number></detail><extent unit="pages"><start>626</start><end>632</end><total>7</total></extent></part></relatedItem><identifier type="istex">419674F60C543D915A3DBE46681F4FF2BEA683B3</identifier><identifier type="DOI">10.1002/ffj.1512</identifier><identifier type="ArticleID">FFJ1512</identifier><accessCondition type="use and reproduction" contentType="copyright">Copyright © 2005 John Wiley & Sons, Ltd.</accessCondition><recordInfo><recordContentSource>WILEY</recordContentSource><recordOrigin>John Wiley & Sons, Ltd.</recordOrigin></recordInfo></mods></metadata><enrichments><json:item><type>multicat</type><uri>https://api.istex.fr/document/419674F60C543D915A3DBE46681F4FF2BEA683B3/enrichments/multicat</uri></json:item></enrichments><serie></serie></istex></record>Pour manipuler ce document sous Unix (Dilib)
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