The Essential Oil of Schinus molle: The Terpene Hydrocarbon Fraction
Identifieur interne : 000F48 ( Istex/Corpus ); précédent : 000F47; suivant : 000F49The Essential Oil of Schinus molle: The Terpene Hydrocarbon Fraction
Auteurs : Richard A. Bernhard ; Ronald WrolstadSource :
- Journal of Food Science [ 0022-1147 ] ; 1963-01.
Abstract
Analysis by gas‐liquid chromatography of the terpene hydrocarbon fraction of the essential oil obtained by steam distillation of the fruit of Schinus molle L. revealed 11 components. Capillary columns and flame ionization detection increased resolution and permitted tentative identification of 6 additional terpene hydrocarbons not hitherto reported in the oil. The compounds found were: α‐pinene, β‐pinene, ‐α‐phellandrene, β‐phellandrene, myrcene, D‐limonene, camphene, p‐cymene, and three unidentified constituents. These components were tentatively identified by calculating relative corrected retention volumes and comparing these with values for known terpene hydrocarbons. The three stationary liquid phases used yielded data that lend credence to the tentative assignment of peak identities.
Url:
DOI: 10.1111/j.1365-2621.1963.tb00159.x
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Bernhard</name><affiliation><mods:affiliation>Department of Food Science and Technology, University of California, Davis, California</mods:affiliation></affiliation></author><author><name sortKey="Wrolstad, Ronald" sort="Wrolstad, Ronald" uniqKey="Wrolstad R" first="Ronald" last="Wrolstad">Ronald Wrolstad</name><affiliation><mods:affiliation>Department of Food Science and Technology, University of California, Davis, California</mods:affiliation></affiliation></author></titleStmt><publicationStmt><idno type="wicri:source">ISTEX</idno><idno type="RBID">ISTEX:95E2CE578383CE5E19C5AED9DF6719EE3A055C39</idno><date when="1963" year="1963">1963</date><idno type="doi">10.1111/j.1365-2621.1963.tb00159.x</idno><idno type="url">https://api.istex.fr/document/95E2CE578383CE5E19C5AED9DF6719EE3A055C39/fulltext/pdf</idno><idno type="wicri:Area/Istex/Corpus">000F48</idno></publicationStmt><sourceDesc><biblStruct><analytic><title level="a" type="main" xml:lang="en">The Essential Oil of Schinus molle: The Terpene Hydrocarbon Fraction</title><author><name sortKey="Bernhard, Richard A" sort="Bernhard, Richard A" uniqKey="Bernhard R" first="Richard A." last="Bernhard">Richard A. 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Capillary columns and flame ionization detection increased resolution and permitted tentative identification of 6 additional terpene hydrocarbons not hitherto reported in the oil. The compounds found were: α‐pinene, β‐pinene, ‐α‐phellandrene, β‐phellandrene, myrcene, D‐limonene, camphene, p‐cymene, and three unidentified constituents. These components were tentatively identified by calculating relative corrected retention volumes and comparing these with values for known terpene hydrocarbons. The three stationary liquid phases used yielded data that lend credence to the tentative assignment of peak identities.</div></front></TEI><istex><corpusName>wiley</corpusName><author><json:item><name>RICHARD A. 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The compounds found were: α‐pinene, β‐pinene, ‐α‐phellandrene, β‐phellandrene, myrcene, D‐limonene, camphene, p‐cymene, and three unidentified constituents. These components were tentatively identified by calculating relative corrected retention volumes and comparing these with values for known terpene hydrocarbons. 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Capillary columns and flame ionization detection increased resolution and permitted tentative identification of 6 additional terpene hydrocarbons not hitherto reported in the oil. The compounds found were: α‐pinene, β‐pinene, ‐α‐phellandrene, β‐phellandrene, myrcene, D‐limonene, camphene, <i>p</i>‐cymene, and three unidentified constituents. These components were tentatively identified by calculating relative corrected retention volumes and comparing these with values for known terpene hydrocarbons. 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Capillary columns and flame ionization detection increased resolution and permitted tentative identification of 6 additional terpene hydrocarbons not hitherto reported in the oil. The compounds found were: α‐pinene, β‐pinene, ‐α‐phellandrene, β‐phellandrene, myrcene, D‐limonene, camphene, p‐cymene, and three unidentified constituents. These components were tentatively identified by calculating relative corrected retention volumes and comparing these with values for known terpene hydrocarbons. 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