Stability of bovine coronavirus on lettuce surfaces under household refrigeration conditions
Identifieur interne : 002442 ( Ncbi/Checkpoint ); précédent : 002441; suivant : 002443Stability of bovine coronavirus on lettuce surfaces under household refrigeration conditions
Auteurs : Lisa Mullis [États-Unis] ; Linda J. Saif [États-Unis] ; Yongbin Zhang [États-Unis] ; Xuming Zhang [États-Unis] ; Marli S. P. Azevedo [États-Unis]Source :
- Food Microbiology [ 0740-0020 ] ; 2011.
Descripteurs français
- KwdFr :
- ARN viral (génétique), ARN viral (isolement et purification), Animaux, Bovins, Contamination des aliments, Coronavirus bovin (croissance et développement), Coronavirus bovin (isolement et purification), Eaux d'égout (virologie), Fèces (virologie), Hong Kong, Humains, Laitue (virologie), Maladies d'origine alimentaire (virologie), Réfrigération, Syndrome respiratoire aigu sévère (transmission), Syndrome respiratoire aigu sévère (virologie), Technique d'immunofluorescence ().
- MESH :
- croissance et développement : Coronavirus bovin.
- génétique : ARN viral.
- isolement et purification : ARN viral, Coronavirus bovin.
- virologie : Eaux d'égout, Fèces, Laitue, Maladies d'origine alimentaire, Syndrome respiratoire aigu sévère.
- Animaux, Bovins, Contamination des aliments, Hong Kong, Humains, Réfrigération, Technique d'immunofluorescence.
- Wicri :
- geographic : Hong Kong.
English descriptors
- KwdEn :
- Animals, Cattle, Coronavirus, Bovine (growth & development), Coronavirus, Bovine (isolation & purification), Feces (virology), Fluorescent Antibody Technique (methods), Food Contamination, Foodborne Diseases (virology), Hong Kong, Humans, Lettuce (virology), RNA, Viral (genetics), RNA, Viral (isolation & purification), Refrigeration, Severe Acute Respiratory Syndrome (transmission), Severe Acute Respiratory Syndrome (virology), Sewage (virology).
- MESH :
- chemical , genetics : RNA, Viral.
- chemical , isolation & purification : RNA, Viral.
- chemical , virology : Sewage.
- geographic : Hong Kong.
- growth & development : Coronavirus, Bovine.
- isolation & purification : Coronavirus, Bovine.
- methods : Fluorescent Antibody Technique.
- transmission : Severe Acute Respiratory Syndrome.
- virology : Feces, Foodborne Diseases, Lettuce, Severe Acute Respiratory Syndrome.
- Animals, Cattle, Food Contamination, Humans, Refrigeration.
Abstract
Fecal suspensions with an aerosol route of transmission were responsible for a cluster of severe acute respiratory syndrome (SARS) cases in 2003 in Hong Kong. Based on that event, the World Health Organization recommended that research be implemented to define modes of transmission of SARS coronavirus through sewage, feces, food and water. Environmental studies have shown that animal coronaviruses remain infectious in water and sewage for up to a year depending on the temperature and humidity. In this study, we examined coronavirus stability on lettuce surfaces. A cell culture adapted bovine coronavirus, diluted in growth media or in bovine fecal suspensions to simulate fecal contamination was used to spike romaine lettuce. qRT-PCR detected viral RNA copy number ranging from 6.6 × 104 to 1.7 × 106 throughout the experimental period of 30 days. Whereas infectious viruses were detected for at least 14 days, the amount of infectious virus varied, depending upon the diluent used for spiking the lettuce. UV and confocal microscopic observation indicated attachment of residual labeled virions to the lettuce surface after the elution procedure, suggesting that rates of inactivation or detection of the virus may be underestimated. Thus, it is possible that contaminated vegetables may be potential vehicles for coronavirus zoonotic transmission to humans.
Url:
DOI: 10.1016/j.fm.2011.12.009
PubMed: 22265299
PubMed Central: 4980993
Affiliations:
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PMC:4980993Le document en format XML
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<term>Feces (virology)</term>
<term>Fluorescent Antibody Technique (methods)</term>
<term>Food Contamination</term>
<term>Foodborne Diseases (virology)</term>
<term>Hong Kong</term>
<term>Humans</term>
<term>Lettuce (virology)</term>
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<term>RNA, Viral (isolation & purification)</term>
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<term>Contamination des aliments</term>
<term>Coronavirus bovin (croissance et développement)</term>
<term>Coronavirus bovin (isolement et purification)</term>
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<term>Syndrome respiratoire aigu sévère (virologie)</term>
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<front><div type="abstract" xml:lang="en"><p>Fecal suspensions with an aerosol route of transmission were responsible for a cluster of severe acute respiratory syndrome (SARS) cases in 2003 in Hong Kong. Based on that event, the World Health Organization recommended that research be implemented to define modes of transmission of SARS coronavirus through sewage, feces, food and water. Environmental studies have shown that animal coronaviruses remain infectious in water and sewage for up to a year depending on the temperature and humidity. In this study, we examined coronavirus stability on lettuce surfaces. A cell culture adapted bovine coronavirus, diluted in growth media or in bovine fecal suspensions to simulate fecal contamination was used to spike romaine lettuce. qRT-PCR detected viral RNA copy number ranging from 6.6 × 10<sup>4</sup>
to 1.7 × 10<sup>6</sup>
throughout the experimental period of 30 days. Whereas infectious viruses were detected for at least 14 days, the amount of infectious virus varied, depending upon the diluent used for spiking the lettuce. UV and confocal microscopic observation indicated attachment of residual labeled virions to the lettuce surface after the elution procedure, suggesting that rates of inactivation or detection of the virus may be underestimated. Thus, it is possible that contaminated vegetables may be potential vehicles for coronavirus zoonotic transmission to humans.</p>
</div>
</front>
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</TEI>
<affiliations><list><country><li>États-Unis</li>
</country>
<region><li>Arkansas</li>
<li>Ohio</li>
</region>
</list>
<tree><country name="États-Unis"><region name="Arkansas"><name sortKey="Mullis, Lisa" sort="Mullis, Lisa" uniqKey="Mullis L" first="Lisa" last="Mullis">Lisa Mullis</name>
</region>
<name sortKey="Azevedo, Marli S P" sort="Azevedo, Marli S P" uniqKey="Azevedo M" first="Marli S. P." last="Azevedo">Marli S. P. Azevedo</name>
<name sortKey="Saif, Linda J" sort="Saif, Linda J" uniqKey="Saif L" first="Linda J." last="Saif">Linda J. Saif</name>
<name sortKey="Zhang, Xuming" sort="Zhang, Xuming" uniqKey="Zhang X" first="Xuming" last="Zhang">Xuming Zhang</name>
<name sortKey="Zhang, Yongbin" sort="Zhang, Yongbin" uniqKey="Zhang Y" first="Yongbin" last="Zhang">Yongbin Zhang</name>
</country>
</tree>
</affiliations>
</record>
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