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The effect of exposure to wood smoke on outcomes of childhood pneumonia in Botswana

Identifieur interne : 001F27 ( Pmc/Curation ); précédent : 001F26; suivant : 001F28

The effect of exposure to wood smoke on outcomes of childhood pneumonia in Botswana

Auteurs : Matthew S. Kelly [Botswana, États-Unis] ; Kathleen E. Wirth [États-Unis] ; Jaime Madrigano [États-Unis] ; Kristen A. Feemster [États-Unis] ; Coleen K. Cunningham [États-Unis] ; Tonya Arscott-Mills [Botswana, États-Unis] ; Sefelani Boiditswe [Botswana] ; Samir S. Shah [États-Unis] ; Rodney Finalle [États-Unis] ; Andrew P. Steenhoff [Botswana, États-Unis]

Source :

RBID : PMC:4352146

Abstract

Setting

Tertiary hospital in Gaborone, Botswana.

Objective

To examine whether exposure to wood smoke worsens outcomes of childhood pneumonia.

Design

Prospective cohort study of children 1-23 months of age meeting clinical criteria for pneumonia. Household use of wood as a cooking fuel was assessed during a face-to-face questionnaire with caregivers. We estimated crude and adjusted risk ratios (RR) and 95% confidence intervals (CI) for treatment failure at 48 hours by household use of wood as a cooking fuel. We assessed for effect modification by age (1-5 vs. 6-23 months) and malnutrition (none vs. moderate vs. severe).

Results

Median age of the 284 enrolled children was 5.9 months and 17% had moderate or severe malnutrition. Ninety-nine (35%) children failed treatment at 48 hours and 17 (6%) died. In multivariable analyses, household use of wood as a cooking fuel increased the risk of treatment failure at 48 hours (RR: 1.44, 95% CI: 1.09-1.92, P=0.01). This association differed by child nutritional status (P=0.02), with a detrimental effect observed only among children with no or moderate malnutrition.

Conclusions

Exposure to wood smoke worsens outcomes from childhood pneumonia. Efforts to prevent exposure to smoke from unprocessed fuels may improve pneumonia outcomes among children.


Url:
DOI: 10.5588/ijtld.14.0557
PubMed: 25686146
PubMed Central: 4352146

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PMC:4352146

Le document en format XML

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<title>Setting</title>
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<title>Objective</title>
<p id="P2">To examine whether exposure to wood smoke worsens outcomes of childhood pneumonia.</p>
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<sec id="S3">
<title>Design</title>
<p id="P3">Prospective cohort study of children 1-23 months of age meeting clinical criteria for pneumonia. Household use of wood as a cooking fuel was assessed during a face-to-face questionnaire with caregivers. We estimated crude and adjusted risk ratios (RR) and 95% confidence intervals (CI) for treatment failure at 48 hours by household use of wood as a cooking fuel. We assessed for effect modification by age (1-5 vs. 6-23 months) and malnutrition (none vs. moderate vs. severe).</p>
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<p id="P4">Median age of the 284 enrolled children was 5.9 months and 17% had moderate or severe malnutrition. Ninety-nine (35%) children failed treatment at 48 hours and 17 (6%) died. In multivariable analyses, household use of wood as a cooking fuel increased the risk of treatment failure at 48 hours (RR: 1.44, 95% CI: 1.09-1.92,
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<p id="P5">Exposure to wood smoke worsens outcomes from childhood pneumonia. Efforts to prevent exposure to smoke from unprocessed fuels may improve pneumonia outcomes among children.</p>
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<given-names>Samir S.</given-names>
</name>
<degrees>MD, MSCE</degrees>
<xref ref-type="aff" rid="A8">8</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Finalle</surname>
<given-names>Rodney</given-names>
</name>
<degrees>MD</degrees>
<xref ref-type="aff" rid="A2">2</xref>
<xref ref-type="aff" rid="A7">7</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Steenhoff</surname>
<given-names>Andrew P.</given-names>
</name>
<degrees>MBBCh, DCH</degrees>
<xref ref-type="aff" rid="A1">1</xref>
<xref ref-type="aff" rid="A2">2</xref>
<xref ref-type="aff" rid="A3">3</xref>
<xref ref-type="aff" rid="A7">7</xref>
</contrib>
</contrib-group>
<aff id="A1">
<label>1</label>
Botswana-UPenn Partnership, Gaborone, Botswana</aff>
<aff id="A2">
<label>2</label>
Global Health Center, The Children's Hospital of Philadelphia, Philadelphia, Pennsylvania, USA</aff>
<aff id="A3">
<label>3</label>
Division of Infectious Diseases, The Children's Hospital of Philadelphia, Philadelphia, Pennsylvania, USA</aff>
<aff id="A4">
<label>4</label>
Division of Pediatric Infectious Diseases, Duke University Medical Center, Durham, North Carolina, USA</aff>
<aff id="A5">
<label>5</label>
Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts, USA</aff>
<aff id="A6">
<label>6</label>
Department of Environmental and Occupational Health, Rutgers School of Public Health, Piscataway, New Jersey, USA</aff>
<aff id="A7">
<label>7</label>
Perelman School of Medicine, University of Pennsylvania, Philadelphia, Pennsylvania, USA</aff>
<aff id="A8">
<label>8</label>
Divisions of Hospital Medicine and Infectious Diseases, Cincinnati Children's Hospital Medical Center, Cincinnati, Ohio, USA</aff>
<author-notes>
<corresp id="CR1">Corresponding Author: Matthew S. Kelly, MD Box 3499, Duke University Medical Center, Durham, NC 27710 Phone: 1-(919) 530-0712
<email>matthew.kelly@duke.edu</email>
</corresp>
</author-notes>
<pub-date pub-type="nihms-submitted">
<day>21</day>
<month>2</month>
<year>2015</year>
</pub-date>
<pub-date pub-type="ppub">
<month>3</month>
<year>2015</year>
</pub-date>
<pub-date pub-type="pmc-release">
<day>01</day>
<month>3</month>
<year>2016</year>
</pub-date>
<volume>19</volume>
<issue>3</issue>
<fpage>349</fpage>
<lpage>355</lpage>
<pmc-comment>elocation-id from pubmed: 10.5588/ijtld.14.0557</pmc-comment>
<abstract>
<sec id="S1">
<title>Setting</title>
<p id="P1">Tertiary hospital in Gaborone, Botswana.</p>
</sec>
<sec id="S2">
<title>Objective</title>
<p id="P2">To examine whether exposure to wood smoke worsens outcomes of childhood pneumonia.</p>
</sec>
<sec id="S3">
<title>Design</title>
<p id="P3">Prospective cohort study of children 1-23 months of age meeting clinical criteria for pneumonia. Household use of wood as a cooking fuel was assessed during a face-to-face questionnaire with caregivers. We estimated crude and adjusted risk ratios (RR) and 95% confidence intervals (CI) for treatment failure at 48 hours by household use of wood as a cooking fuel. We assessed for effect modification by age (1-5 vs. 6-23 months) and malnutrition (none vs. moderate vs. severe).</p>
</sec>
<sec id="S4">
<title>Results</title>
<p id="P4">Median age of the 284 enrolled children was 5.9 months and 17% had moderate or severe malnutrition. Ninety-nine (35%) children failed treatment at 48 hours and 17 (6%) died. In multivariable analyses, household use of wood as a cooking fuel increased the risk of treatment failure at 48 hours (RR: 1.44, 95% CI: 1.09-1.92,
<italic>P</italic>
=0.01). This association differed by child nutritional status (
<italic>P</italic>
=0.02), with a detrimental effect observed only among children with no or moderate malnutrition.</p>
</sec>
<sec id="S5">
<title>Conclusions</title>
<p id="P5">Exposure to wood smoke worsens outcomes from childhood pneumonia. Efforts to prevent exposure to smoke from unprocessed fuels may improve pneumonia outcomes among children.</p>
</sec>
</abstract>
</article-meta>
</front>
</pmc>
</record>

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