Movement Disorders (revue)

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Obesity, Diabetes, and Risk of Parkinson's Disease

Identifieur interne : 000365 ( PascalFrancis/Corpus ); précédent : 000364; suivant : 000366

Obesity, Diabetes, and Risk of Parkinson's Disease

Auteurs : Natalia Palacios ; XIANG GAO ; Marjorie L. Mccullough ; Eric J. Jacobs ; Alpa V. Patel ; Tinisha Mayo ; Michael A. Schwarzschild ; Alberto Ascherio

Source :

RBID : Pascal:11-0481771

Descripteurs français

English descriptors

Abstract

The aim of this work was to investigate whether obesity and diabetes are related to risk of Parkinson's disease. We prospectively followed 147,096 participants in the Cancer Prevention Study II Nutrition Cohort from 1992 to 2005. Participants provided information on anthropometric variables and medical history at baseline and on waist circumference in 1997. Incident cases of Parkinson's disease (n = 656) were confirmed by treating neurologists and medical record review. Relative risks were estimated using proportional hazards models, adjusting for age, gender, smoking, and other risk factors. Neither body mass index nor waist circumference significantly predicted Parkinson's disease risk. Relative risk comparing individuals with a baseline body mass index of ≥30 to those with a body mass index <23 was 1.00 (95% confidence interval: 0.75, 1.34; P trend: 0.79), and that comparing individuals with a waist circumference in the top category (>40.3 inches in men and >35 inches in women) to those in the bottom category (<34.5 inches in men and <28 inches in women) was 1.35 (95% confidence interval: 0.95, 1.93; P trend: 0.08). History of diabetes was not significantly associated with Parkinson's disease risk (combined relative risks = 0.88; 95% confidence interval: 0.62, 1.25; P heterogeneity = 0.96). In addition, neither body mass index at age 18 nor changes in weight between age 18 and baseline were significantly associated with Parkinson's disease risk. The results did not differ significantly by gender. Our results do not provide evidence for a relationship between body mass index, weight change, waist circumference, or baseline diabetes and risk of Parkinson's disease.

Notice en format standard (ISO 2709)

Pour connaître la documentation sur le format Inist Standard.

pA  
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A03   1    @0 Mov. disord.
A05       @2 26
A06       @2 12
A08 01  1  ENG  @1 Obesity, Diabetes, and Risk of Parkinson's Disease
A11 01  1    @1 PALACIOS (Natalia)
A11 02  1    @1 XIANG GAO
A11 03  1    @1 MCCULLOUGH (Marjorie L.)
A11 04  1    @1 JACOBS (Eric J.)
A11 05  1    @1 PATEL (Alpa V.)
A11 06  1    @1 MAYO (Tinisha)
A11 07  1    @1 SCHWARZSCHILD (Michael A.)
A11 08  1    @1 ASCHERIO (Alberto)
A14 01      @1 Department of Nutrition, Harvard School of Public Health @2 Boston, Massachusetts @3 USA @Z 1 aut. @Z 2 aut. @Z 8 aut.
A14 02      @1 Epidemiology Research Program, American Cancer Society @2 Atlanta, Georgia @3 USA @Z 3 aut. @Z 4 aut. @Z 5 aut. @Z 6 aut.
A14 03      @1 Massachusetts General Hospital @2 Boston, Massachusetts @3 USA @Z 7 aut.
A14 04      @1 Department of Epidemiology, Harvard School of Public Health @2 Boston, Massachusetts @3 USA @Z 8 aut.
A14 05      @1 Channing Laboratory, Department of Medicine, Brigham and Women's Hospital, and Harvard Medical School @2 Boston, Massachusetts @3 USA @Z 2 aut. @Z 8 aut.
A20       @1 2253-2259
A21       @1 2011
A23 01      @0 ENG
A43 01      @1 INIST @2 20953 @5 354000505557630180
A44       @0 0000 @1 © 2011 INIST-CNRS. All rights reserved.
A45       @0 30 ref.
A47 01  1    @0 11-0481771
A60       @1 P
A61       @0 A
A64 01  1    @0 Movement disorders
A66 01      @0 USA
C01 01    ENG  @0 The aim of this work was to investigate whether obesity and diabetes are related to risk of Parkinson's disease. We prospectively followed 147,096 participants in the Cancer Prevention Study II Nutrition Cohort from 1992 to 2005. Participants provided information on anthropometric variables and medical history at baseline and on waist circumference in 1997. Incident cases of Parkinson's disease (n = 656) were confirmed by treating neurologists and medical record review. Relative risks were estimated using proportional hazards models, adjusting for age, gender, smoking, and other risk factors. Neither body mass index nor waist circumference significantly predicted Parkinson's disease risk. Relative risk comparing individuals with a baseline body mass index of ≥30 to those with a body mass index <23 was 1.00 (95% confidence interval: 0.75, 1.34; P trend: 0.79), and that comparing individuals with a waist circumference in the top category (>40.3 inches in men and >35 inches in women) to those in the bottom category (<34.5 inches in men and <28 inches in women) was 1.35 (95% confidence interval: 0.95, 1.93; P trend: 0.08). History of diabetes was not significantly associated with Parkinson's disease risk (combined relative risks = 0.88; 95% confidence interval: 0.62, 1.25; P heterogeneity = 0.96). In addition, neither body mass index at age 18 nor changes in weight between age 18 and baseline were significantly associated with Parkinson's disease risk. The results did not differ significantly by gender. Our results do not provide evidence for a relationship between body mass index, weight change, waist circumference, or baseline diabetes and risk of Parkinson's disease.
C02 01  X    @0 002B17
C02 02  X    @0 002B17G
C03 01  X  FRE  @0 Obésité @5 01
C03 01  X  ENG  @0 Obesity @5 01
C03 01  X  SPA  @0 Obesidad @5 01
C03 02  X  FRE  @0 Diabète @2 NM @5 02
C03 02  X  ENG  @0 Diabetes mellitus @2 NM @5 02
C03 02  X  SPA  @0 Diabetes @2 NM @5 02
C03 03  X  FRE  @0 Maladie de Parkinson @2 NM @5 03
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C03 04  X  SPA  @0 Sistema nervioso patología @5 04
C03 05  X  FRE  @0 Facteur risque @5 09
C03 05  X  ENG  @0 Risk factor @5 09
C03 05  X  SPA  @0 Factor riesgo @5 09
C03 06  X  FRE  @0 Indice masse corporelle @5 10
C03 06  X  ENG  @0 Body mass index @5 10
C03 06  X  SPA  @0 Indice masa corporal @5 10
C03 07  X  FRE  @0 Etat nutritionnel @5 78
C03 07  X  ENG  @0 Nutritional status @5 78
C03 07  X  SPA  @0 Estado nutricional @5 78
C07 01  X  FRE  @0 Trouble de la nutrition @5 37
C07 01  X  ENG  @0 Nutrition disorder @5 37
C07 01  X  SPA  @0 Trastorno nutricíon @5 37
C07 02  X  FRE  @0 Endocrinopathie @5 38
C07 02  X  ENG  @0 Endocrinopathy @5 38
C07 02  X  SPA  @0 Endocrinopatía @5 38
C07 03  X  FRE  @0 Pathologie de l'encéphale @5 39
C07 03  X  ENG  @0 Cerebral disorder @5 39
C07 03  X  SPA  @0 Encéfalo patología @5 39
C07 04  X  FRE  @0 Syndrome extrapyramidal @5 40
C07 04  X  ENG  @0 Extrapyramidal syndrome @5 40
C07 04  X  SPA  @0 Extrapiramidal síndrome @5 40
C07 05  X  FRE  @0 Maladie dégénérative @5 41
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C07 05  X  SPA  @0 Enfermedad degenerativa @5 41
C07 06  X  FRE  @0 Pathologie du système nerveux central @5 42
C07 06  X  ENG  @0 Central nervous system disease @5 42
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Format Inist (serveur)

NO : PASCAL 11-0481771 INIST
ET : Obesity, Diabetes, and Risk of Parkinson's Disease
AU : PALACIOS (Natalia); XIANG GAO; MCCULLOUGH (Marjorie L.); JACOBS (Eric J.); PATEL (Alpa V.); MAYO (Tinisha); SCHWARZSCHILD (Michael A.); ASCHERIO (Alberto)
AF : Department of Nutrition, Harvard School of Public Health/Boston, Massachusetts/Etats-Unis (1 aut., 2 aut., 8 aut.); Epidemiology Research Program, American Cancer Society/Atlanta, Georgia/Etats-Unis (3 aut., 4 aut., 5 aut., 6 aut.); Massachusetts General Hospital/Boston, Massachusetts/Etats-Unis (7 aut.); Department of Epidemiology, Harvard School of Public Health/Boston, Massachusetts/Etats-Unis (8 aut.); Channing Laboratory, Department of Medicine, Brigham and Women's Hospital, and Harvard Medical School/Boston, Massachusetts/Etats-Unis (2 aut., 8 aut.)
DT : Publication en série; Niveau analytique
SO : Movement disorders; ISSN 0885-3185; Etats-Unis; Da. 2011; Vol. 26; No. 12; Pp. 2253-2259; Bibl. 30 ref.
LA : Anglais
EA : The aim of this work was to investigate whether obesity and diabetes are related to risk of Parkinson's disease. We prospectively followed 147,096 participants in the Cancer Prevention Study II Nutrition Cohort from 1992 to 2005. Participants provided information on anthropometric variables and medical history at baseline and on waist circumference in 1997. Incident cases of Parkinson's disease (n = 656) were confirmed by treating neurologists and medical record review. Relative risks were estimated using proportional hazards models, adjusting for age, gender, smoking, and other risk factors. Neither body mass index nor waist circumference significantly predicted Parkinson's disease risk. Relative risk comparing individuals with a baseline body mass index of ≥30 to those with a body mass index <23 was 1.00 (95% confidence interval: 0.75, 1.34; P trend: 0.79), and that comparing individuals with a waist circumference in the top category (>40.3 inches in men and >35 inches in women) to those in the bottom category (<34.5 inches in men and <28 inches in women) was 1.35 (95% confidence interval: 0.95, 1.93; P trend: 0.08). History of diabetes was not significantly associated with Parkinson's disease risk (combined relative risks = 0.88; 95% confidence interval: 0.62, 1.25; P heterogeneity = 0.96). In addition, neither body mass index at age 18 nor changes in weight between age 18 and baseline were significantly associated with Parkinson's disease risk. The results did not differ significantly by gender. Our results do not provide evidence for a relationship between body mass index, weight change, waist circumference, or baseline diabetes and risk of Parkinson's disease.
CC : 002B17; 002B17G
FD : Obésité; Diabète; Maladie de Parkinson; Pathologie du système nerveux; Facteur risque; Indice masse corporelle; Etat nutritionnel
FG : Trouble de la nutrition; Endocrinopathie; Pathologie de l'encéphale; Syndrome extrapyramidal; Maladie dégénérative; Pathologie du système nerveux central
ED : Obesity; Diabetes mellitus; Parkinson disease; Nervous system diseases; Risk factor; Body mass index; Nutritional status
EG : Nutrition disorder; Endocrinopathy; Cerebral disorder; Extrapyramidal syndrome; Degenerative disease; Central nervous system disease
SD : Obesidad; Diabetes; Parkinson enfermedad; Sistema nervioso patología; Factor riesgo; Indice masa corporal; Estado nutricional
LO : INIST-20953.354000505557630180
ID : 11-0481771

Links to Exploration step

Pascal:11-0481771

Le document en format XML

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<div type="abstract" xml:lang="en">The aim of this work was to investigate whether obesity and diabetes are related to risk of Parkinson's disease. We prospectively followed 147,096 participants in the Cancer Prevention Study II Nutrition Cohort from 1992 to 2005. Participants provided information on anthropometric variables and medical history at baseline and on waist circumference in 1997. Incident cases of Parkinson's disease (n = 656) were confirmed by treating neurologists and medical record review. Relative risks were estimated using proportional hazards models, adjusting for age, gender, smoking, and other risk factors. Neither body mass index nor waist circumference significantly predicted Parkinson's disease risk. Relative risk comparing individuals with a baseline body mass index of ≥30 to those with a body mass index <23 was 1.00 (95% confidence interval: 0.75, 1.34; P trend: 0.79), and that comparing individuals with a waist circumference in the top category (>40.3 inches in men and >35 inches in women) to those in the bottom category (<34.5 inches in men and <28 inches in women) was 1.35 (95% confidence interval: 0.95, 1.93; P trend: 0.08). History of diabetes was not significantly associated with Parkinson's disease risk (combined relative risks = 0.88; 95% confidence interval: 0.62, 1.25; P heterogeneity = 0.96). In addition, neither body mass index at age 18 nor changes in weight between age 18 and baseline were significantly associated with Parkinson's disease risk. The results did not differ significantly by gender. Our results do not provide evidence for a relationship between body mass index, weight change, waist circumference, or baseline diabetes and risk of Parkinson's disease.</div>
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<s1>Obesity, Diabetes, and Risk of Parkinson's Disease</s1>
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<s0>The aim of this work was to investigate whether obesity and diabetes are related to risk of Parkinson's disease. We prospectively followed 147,096 participants in the Cancer Prevention Study II Nutrition Cohort from 1992 to 2005. Participants provided information on anthropometric variables and medical history at baseline and on waist circumference in 1997. Incident cases of Parkinson's disease (n = 656) were confirmed by treating neurologists and medical record review. Relative risks were estimated using proportional hazards models, adjusting for age, gender, smoking, and other risk factors. Neither body mass index nor waist circumference significantly predicted Parkinson's disease risk. Relative risk comparing individuals with a baseline body mass index of ≥30 to those with a body mass index <23 was 1.00 (95% confidence interval: 0.75, 1.34; P trend: 0.79), and that comparing individuals with a waist circumference in the top category (>40.3 inches in men and >35 inches in women) to those in the bottom category (<34.5 inches in men and <28 inches in women) was 1.35 (95% confidence interval: 0.95, 1.93; P trend: 0.08). History of diabetes was not significantly associated with Parkinson's disease risk (combined relative risks = 0.88; 95% confidence interval: 0.62, 1.25; P heterogeneity = 0.96). In addition, neither body mass index at age 18 nor changes in weight between age 18 and baseline were significantly associated with Parkinson's disease risk. The results did not differ significantly by gender. Our results do not provide evidence for a relationship between body mass index, weight change, waist circumference, or baseline diabetes and risk of Parkinson's disease.</s0>
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<s0>Factor riesgo</s0>
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<s0>Indice masa corporal</s0>
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</fC03>
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<s0>Nutritional status</s0>
<s5>78</s5>
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<s5>39</s5>
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<s0>Encéfalo patología</s0>
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<s0>Syndrome extrapyramidal</s0>
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<s5>40</s5>
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<s5>41</s5>
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<s0>Degenerative disease</s0>
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<ET>Obesity, Diabetes, and Risk of Parkinson's Disease</ET>
<AU>PALACIOS (Natalia); XIANG GAO; MCCULLOUGH (Marjorie L.); JACOBS (Eric J.); PATEL (Alpa V.); MAYO (Tinisha); SCHWARZSCHILD (Michael A.); ASCHERIO (Alberto)</AU>
<AF>Department of Nutrition, Harvard School of Public Health/Boston, Massachusetts/Etats-Unis (1 aut., 2 aut., 8 aut.); Epidemiology Research Program, American Cancer Society/Atlanta, Georgia/Etats-Unis (3 aut., 4 aut., 5 aut., 6 aut.); Massachusetts General Hospital/Boston, Massachusetts/Etats-Unis (7 aut.); Department of Epidemiology, Harvard School of Public Health/Boston, Massachusetts/Etats-Unis (8 aut.); Channing Laboratory, Department of Medicine, Brigham and Women's Hospital, and Harvard Medical School/Boston, Massachusetts/Etats-Unis (2 aut., 8 aut.)</AF>
<DT>Publication en série; Niveau analytique</DT>
<SO>Movement disorders; ISSN 0885-3185; Etats-Unis; Da. 2011; Vol. 26; No. 12; Pp. 2253-2259; Bibl. 30 ref.</SO>
<LA>Anglais</LA>
<EA>The aim of this work was to investigate whether obesity and diabetes are related to risk of Parkinson's disease. We prospectively followed 147,096 participants in the Cancer Prevention Study II Nutrition Cohort from 1992 to 2005. Participants provided information on anthropometric variables and medical history at baseline and on waist circumference in 1997. Incident cases of Parkinson's disease (n = 656) were confirmed by treating neurologists and medical record review. Relative risks were estimated using proportional hazards models, adjusting for age, gender, smoking, and other risk factors. Neither body mass index nor waist circumference significantly predicted Parkinson's disease risk. Relative risk comparing individuals with a baseline body mass index of ≥30 to those with a body mass index <23 was 1.00 (95% confidence interval: 0.75, 1.34; P trend: 0.79), and that comparing individuals with a waist circumference in the top category (>40.3 inches in men and >35 inches in women) to those in the bottom category (<34.5 inches in men and <28 inches in women) was 1.35 (95% confidence interval: 0.95, 1.93; P trend: 0.08). History of diabetes was not significantly associated with Parkinson's disease risk (combined relative risks = 0.88; 95% confidence interval: 0.62, 1.25; P heterogeneity = 0.96). In addition, neither body mass index at age 18 nor changes in weight between age 18 and baseline were significantly associated with Parkinson's disease risk. The results did not differ significantly by gender. Our results do not provide evidence for a relationship between body mass index, weight change, waist circumference, or baseline diabetes and risk of Parkinson's disease.</EA>
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<FD>Obésité; Diabète; Maladie de Parkinson; Pathologie du système nerveux; Facteur risque; Indice masse corporelle; Etat nutritionnel</FD>
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<ED>Obesity; Diabetes mellitus; Parkinson disease; Nervous system diseases; Risk factor; Body mass index; Nutritional status</ED>
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