Low dietary quality among older adults with self-perceived ill-fitting dentures.
Identifieur interne : 002E05 ( PubMed/Curation ); précédent : 002E04; suivant : 002E06Low dietary quality among older adults with self-perceived ill-fitting dentures.
Auteurs : Nadine R. Sahyoun [États-Unis] ; Elizabeth KrallSource :
- Journal of the American Dietetic Association [ 0002-8223 ] ; 2003.
Descripteurs français
- KwdFr :
- Adulte d'âge moyen, Analyse de variance, Appareils de prothèse dentaire (effets indésirables), Appareils de prothèse dentaire (normes), Bouche édentée (), Consommation alimentaire, Enquêtes et questionnaires, Enquêtes nutritionnelles, Femelle, Humains, Indicateurs d'état de santé, Légumes, Minéraux (administration et posologie), Minéraux (sang), Modèles linéaires, Mâle, Qualité de vie, Régime alimentaire (normes), Sujet âgé, Troubles nutritionnels (étiologie), Vitamines (administration et posologie), Vitamines (sang), État nutritionnel, États-Unis d'Amérique.
- MESH :
- administration et posologie : Minéraux, Vitamines.
- effets indésirables : Appareils de prothèse dentaire.
- normes : Appareils de prothèse dentaire, Régime alimentaire.
- sang : Minéraux, Vitamines.
- étiologie : Troubles nutritionnels.
- Adulte d'âge moyen, Analyse de variance, Bouche édentée, Consommation alimentaire, Enquêtes et questionnaires, Enquêtes nutritionnelles, Femelle, Humains, Indicateurs d'état de santé, Légumes, Modèles linéaires, Mâle, Qualité de vie, Sujet âgé, État nutritionnel, États-Unis d'Amérique.
- Wicri :
- geographic : États-Unis.
English descriptors
- KwdEn :
- Aged, Analysis of Variance, Dentures (adverse effects), Dentures (standards), Diet (standards), Eating, Female, Health Status Indicators, Humans, Linear Models, Male, Middle Aged, Minerals (administration & dosage), Minerals (blood), Mouth, Edentulous (complications), Nutrition Disorders (etiology), Nutrition Surveys, Nutritional Status, Quality of Life, Surveys and Questionnaires, United States, Vegetables, Vitamins (administration & dosage), Vitamins (blood).
- MESH :
- chemical , administration & dosage : Minerals, Vitamins.
- chemical , blood : Vitamins.
- geographic : United States.
- adverse effects : Dentures.
- chemical , blood : Minerals.
- complications : Mouth, Edentulous.
- etiology : Nutrition Disorders.
- standards : Dentures, Diet.
- Aged, Analysis of Variance, Eating, Female, Health Status Indicators, Humans, Linear Models, Male, Middle Aged, Nutrition Surveys, Nutritional Status, Quality of Life, Surveys and Questionnaires, Vegetables.
Abstract
To examine dietary quality and nutrient intakes of participants wearing dentures with and without poor fit as determined by questionnaire and dental exam.
DOI: 10.1016/S0002
PubMed: 14576715
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pubmed:14576715Le document en format XML
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<affiliation wicri:level="1"><nlm:affiliation>Department of Nutrition and Food Science, University of Maryland, College Park 20742, USA. ns91@umail.umd.edu</nlm:affiliation>
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<term>Régime alimentaire</term>
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<term>Vitamines</term>
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<term>Surveys and Questionnaires</term>
<term>Vegetables</term>
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<term>Analyse de variance</term>
<term>Bouche édentée</term>
<term>Consommation alimentaire</term>
<term>Enquêtes et questionnaires</term>
<term>Enquêtes nutritionnelles</term>
<term>Femelle</term>
<term>Humains</term>
<term>Indicateurs d'état de santé</term>
<term>Légumes</term>
<term>Modèles linéaires</term>
<term>Mâle</term>
<term>Qualité de vie</term>
<term>Sujet âgé</term>
<term>État nutritionnel</term>
<term>États-Unis d'Amérique</term>
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<front><div type="abstract" xml:lang="en">To examine dietary quality and nutrient intakes of participants wearing dentures with and without poor fit as determined by questionnaire and dental exam.</div>
</front>
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<pubmed><MedlineCitation Status="MEDLINE" Owner="NLM"><PMID Version="1">14576715</PMID>
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<Month>12</Month>
<Day>09</Day>
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<DateRevised><Year>2015</Year>
<Month>11</Month>
<Day>19</Day>
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<Issue>11</Issue>
<PubDate><Year>2003</Year>
<Month>Nov</Month>
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<Title>Journal of the American Dietetic Association</Title>
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<ArticleTitle>Low dietary quality among older adults with self-perceived ill-fitting dentures.</ArticleTitle>
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<Abstract><AbstractText Label="OBJECTIVE" NlmCategory="OBJECTIVE">To examine dietary quality and nutrient intakes of participants wearing dentures with and without poor fit as determined by questionnaire and dental exam.</AbstractText>
<AbstractText Label="DESIGN" NlmCategory="METHODS">Nutrient intakes, Healthy Eating Index (HEI) score, and serum nutrient values were examined among individuals wearing either adequate- or poor-fitting dentures and individuals who had at least 18 teeth.</AbstractText>
<AbstractText Label="SUBJECTS/SETTING" NlmCategory="METHODS">Data was collected from 4,820 participants in the Third National Health and Nutrition Examination Survey ages 50 years and older with at least 18 teeth (n=3,207) or those wearing dentures (n=1,613), who responded to a questionnaire about denture fit and had their dentures evaluated by a dentist.</AbstractText>
<AbstractText Label="STATISTICAL ANALYSES PERFORMED" NlmCategory="METHODS">Analysis of covariance and multivariate linear regression analyses were used to examine associations between individuals fully dentate, wearing good-or ill-fitting dentures, and nutritional status indicators.</AbstractText>
<AbstractText Label="RESULTS" NlmCategory="RESULTS">The group with self-perceived ill-fitting dentures compared with the group with natural teeth had significantly lower total HEI (66.5 vs 68.5 P<.002), vegetables (6.3 vs 6.8 P<.01), and variety scores (7.8 vs 8.2 P<.02); lower ascorbic acid (P<.009) and carotene intakes (P<.004). The group with self-perceived good-fitting dentures did not differ significantly from the dentate group. However, both groups wearing dentures had significantly lower serum levels of vitamins C and E, beta carotene, folate, lutein, and lycopene/zeaxanthin compared with the dentate group.</AbstractText>
<AbstractText Label="APPLICATIONS/CONCLUSIONS" NlmCategory="CONCLUSIONS">Dietary quality and intake of certain nutrients was poorer among the group with self-perceived ill-fitting dentures than among those wearing adequate dentures or those with natural teeth. Administering a simple questionnaire to patients about their perceptions of denture fit may be useful in identifying denture wearers at increased risk of dietary inadequacy.</AbstractText>
</Abstract>
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<ForeName>Nadine R</ForeName>
<Initials>NR</Initials>
<AffiliationInfo><Affiliation>Department of Nutrition and Food Science, University of Maryland, College Park 20742, USA. ns91@umail.umd.edu</Affiliation>
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<Author ValidYN="Y"><LastName>Krall</LastName>
<ForeName>Elizabeth</ForeName>
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