Selection patterns of dietary foods in edentulous participants rehabilitated with maxillary complete dentures opposed by mandibular implant-supported prostheses: a multicenter longitudinal assessment.
Identifieur interne : 000917 ( PubMed/Checkpoint ); précédent : 000916; suivant : 000918Selection patterns of dietary foods in edentulous participants rehabilitated with maxillary complete dentures opposed by mandibular implant-supported prostheses: a multicenter longitudinal assessment.
Auteurs : Sharareh Tajbakhsh [États-Unis] ; Jeffrey E. Rubenstein ; Mary P. Faine ; Lloyd A. Mancl ; Ariel J. RaigrodskiSource :
- The Journal of prosthetic dentistry [ 1097-6841 ] ; 2013.
Descripteurs français
- KwdFr :
- Adulte, Adulte d'âge moyen, Alliage dentaire (), Bouche édentée (rééducation et réadaptation), Comportement alimentaire (psychologie), Consommation alimentaire (physiologie), Consommation alimentaire (psychologie), Déglutition (physiologie), Femelle, Goût (physiologie), Humains, Lasers, Légumes, Mastication (physiologie), Matériaux dentaires (), Mâle, Prothèse dentaire complète inférieure (psychologie), Prothèse dentaire complète supérieure, Prothèse dentaire implanto-portée (psychologie), Préférences alimentaires (psychologie), Satisfaction du patient, Soudage dentaire (), Sujet âgé, Titane (), Études de cohortes, Études de suivi, Études longitudinales, Études prospectives.
- MESH :
- physiologie : Consommation alimentaire, Déglutition, Goût, Mastication.
- psychologie : Comportement alimentaire, Consommation alimentaire, Prothèse dentaire complète inférieure, Prothèse dentaire implanto-portée, Préférences alimentaires.
- rééducation et réadaptation : Bouche édentée.
- Adulte, Adulte d'âge moyen, Alliage dentaire, Femelle, Humains, Lasers, Légumes, Matériaux dentaires, Mâle, Prothèse dentaire complète supérieure, Satisfaction du patient, Soudage dentaire, Sujet âgé, Titane, Études de cohortes, Études de suivi, Études longitudinales, Études prospectives.
English descriptors
- KwdEn :
- Adult, Aged, Cohort Studies, Deglutition (physiology), Dental Alloys (chemistry), Dental Materials (chemistry), Dental Prosthesis, Implant-Supported (psychology), Dental Soldering (methods), Denture, Complete, Lower (psychology), Denture, Complete, Upper, Eating (physiology), Eating (psychology), Feeding Behavior (psychology), Female, Follow-Up Studies, Food Preferences (psychology), Humans, Lasers, Longitudinal Studies, Male, Mastication (physiology), Middle Aged, Mouth, Edentulous (rehabilitation), Patient Satisfaction, Prospective Studies, Taste (physiology), Titanium (chemistry), Vegetables.
- MESH :
- chemical , chemistry : Dental Alloys, Dental Materials, Titanium.
- methods : Dental Soldering.
- physiology : Deglutition, Eating, Mastication, Taste.
- psychology : Dental Prosthesis, Implant-Supported, Denture, Complete, Lower, Eating, Feeding Behavior, Food Preferences.
- rehabilitation : Mouth, Edentulous.
- Adult, Aged, Cohort Studies, Denture, Complete, Upper, Female, Follow-Up Studies, Humans, Lasers, Longitudinal Studies, Male, Middle Aged, Patient Satisfaction, Prospective Studies, Vegetables.
Abstract
Documentation of long-term changes in food intake is lacking for those treated with a maxillary complete denture opposed by a mandibular, screw-retained, implant-supported fixed prosthesis.
DOI: 10.1016/S0022-3913(13)60371-6
PubMed: 24079559
Affiliations:
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pubmed:24079559Le document en format XML
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Electronic address: Shararet@uw.edu.</nlm:affiliation><country wicri:rule="url">États-Unis</country></affiliation></author><author><name sortKey="Rubenstein, Jeffrey E" sort="Rubenstein, Jeffrey E" uniqKey="Rubenstein J" first="Jeffrey E" last="Rubenstein">Jeffrey E. Rubenstein</name></author><author><name sortKey="Faine, Mary P" sort="Faine, Mary P" uniqKey="Faine M" first="Mary P" last="Faine">Mary P. Faine</name></author><author><name sortKey="Mancl, Lloyd A" sort="Mancl, Lloyd A" uniqKey="Mancl L" first="Lloyd A" last="Mancl">Lloyd A. Mancl</name></author><author><name sortKey="Raigrodski, Ariel J" sort="Raigrodski, Ariel J" uniqKey="Raigrodski A" first="Ariel J" last="Raigrodski">Ariel J. Raigrodski</name></author></analytic><series><title level="j">The Journal of prosthetic dentistry</title><idno type="eISSN">1097-6841</idno><imprint><date when="2013" type="published">2013</date></imprint></series></biblStruct></sourceDesc></fileDesc><profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>Adult</term><term>Aged</term><term>Cohort Studies</term><term>Deglutition (physiology)</term><term>Dental Alloys (chemistry)</term><term>Dental Materials (chemistry)</term><term>Dental Prosthesis, Implant-Supported (psychology)</term><term>Dental Soldering (methods)</term><term>Denture, Complete, Lower (psychology)</term><term>Denture, Complete, Upper</term><term>Eating (physiology)</term><term>Eating (psychology)</term><term>Feeding Behavior (psychology)</term><term>Female</term><term>Follow-Up Studies</term><term>Food Preferences (psychology)</term><term>Humans</term><term>Lasers</term><term>Longitudinal Studies</term><term>Male</term><term>Mastication (physiology)</term><term>Middle Aged</term><term>Mouth, Edentulous (rehabilitation)</term><term>Patient Satisfaction</term><term>Prospective Studies</term><term>Taste (physiology)</term><term>Titanium (chemistry)</term><term>Vegetables</term></keywords><keywords scheme="KwdFr" xml:lang="fr"><term>Adulte</term><term>Adulte d'âge moyen</term><term>Alliage dentaire ()</term><term>Bouche édentée (rééducation et réadaptation)</term><term>Comportement alimentaire (psychologie)</term><term>Consommation alimentaire (physiologie)</term><term>Consommation alimentaire (psychologie)</term><term>Déglutition (physiologie)</term><term>Femelle</term><term>Goût (physiologie)</term><term>Humains</term><term>Lasers</term><term>Légumes</term><term>Mastication (physiologie)</term><term>Matériaux dentaires ()</term><term>Mâle</term><term>Prothèse dentaire complète inférieure (psychologie)</term><term>Prothèse dentaire complète supérieure</term><term>Prothèse dentaire implanto-portée (psychologie)</term><term>Préférences alimentaires (psychologie)</term><term>Satisfaction du patient</term><term>Soudage dentaire ()</term><term>Sujet âgé</term><term>Titane ()</term><term>Études de cohortes</term><term>Études de suivi</term><term>Études longitudinales</term><term>Études prospectives</term></keywords><keywords scheme="MESH" type="chemical" qualifier="chemistry" xml:lang="en"><term>Dental Alloys</term><term>Dental Materials</term><term>Titanium</term></keywords><keywords scheme="MESH" qualifier="methods" xml:lang="en"><term>Dental Soldering</term></keywords><keywords scheme="MESH" qualifier="physiologie" xml:lang="fr"><term>Consommation alimentaire</term><term>Déglutition</term><term>Goût</term><term>Mastication</term></keywords><keywords scheme="MESH" qualifier="physiology" xml:lang="en"><term>Deglutition</term><term>Eating</term><term>Mastication</term><term>Taste</term></keywords><keywords scheme="MESH" qualifier="psychologie" xml:lang="fr"><term>Comportement alimentaire</term><term>Consommation alimentaire</term><term>Prothèse dentaire complète inférieure</term><term>Prothèse dentaire implanto-portée</term><term>Préférences alimentaires</term></keywords><keywords scheme="MESH" qualifier="psychology" xml:lang="en"><term>Dental Prosthesis, Implant-Supported</term><term>Denture, Complete, Lower</term><term>Eating</term><term>Feeding Behavior</term><term>Food Preferences</term></keywords><keywords scheme="MESH" qualifier="rehabilitation" xml:lang="en"><term>Mouth, Edentulous</term></keywords><keywords scheme="MESH" qualifier="rééducation et réadaptation" xml:lang="fr"><term>Bouche édentée</term></keywords><keywords scheme="MESH" xml:lang="en"><term>Adult</term><term>Aged</term><term>Cohort Studies</term><term>Denture, Complete, Upper</term><term>Female</term><term>Follow-Up Studies</term><term>Humans</term><term>Lasers</term><term>Longitudinal Studies</term><term>Male</term><term>Middle Aged</term><term>Patient Satisfaction</term><term>Prospective Studies</term><term>Vegetables</term></keywords><keywords scheme="MESH" xml:lang="fr"><term>Adulte</term><term>Adulte d'âge moyen</term><term>Alliage dentaire</term><term>Femelle</term><term>Humains</term><term>Lasers</term><term>Légumes</term><term>Matériaux dentaires</term><term>Mâle</term><term>Prothèse dentaire complète supérieure</term><term>Satisfaction du patient</term><term>Soudage dentaire</term><term>Sujet âgé</term><term>Titane</term><term>Études de cohortes</term><term>Études de suivi</term><term>Études longitudinales</term><term>Études prospectives</term></keywords></textClass></profileDesc></teiHeader><front><div type="abstract" xml:lang="en">Documentation of long-term changes in food intake is lacking for those treated with a maxillary complete denture opposed by a mandibular, screw-retained, implant-supported fixed prosthesis.</div></front></TEI><pubmed><MedlineCitation Status="MEDLINE" Owner="NLM"><PMID Version="1">24079559</PMID><DateCompleted><Year>2014</Year><Month>08</Month><Day>29</Day></DateCompleted><DateRevised><Year>2016</Year><Month>11</Month><Day>25</Day></DateRevised><Article PubModel="Print"><Journal><ISSN IssnType="Electronic">1097-6841</ISSN><JournalIssue CitedMedium="Internet"><Volume>110</Volume><Issue>4</Issue><PubDate><Year>2013</Year><Month>Oct</Month></PubDate></JournalIssue><Title>The Journal of prosthetic dentistry</Title><ISOAbbreviation>J Prosthet Dent</ISOAbbreviation></Journal><ArticleTitle>Selection patterns of dietary foods in edentulous participants rehabilitated with maxillary complete dentures opposed by mandibular implant-supported prostheses: a multicenter longitudinal assessment.</ArticleTitle><Pagination><MedlinePgn>252-8</MedlinePgn></Pagination><ELocationID EIdType="doi" ValidYN="Y">10.1016/S0022-3913(13)60371-6</ELocationID><ELocationID EIdType="pii" ValidYN="Y">S0022-3913(13)60371-6</ELocationID><Abstract><AbstractText Label="STATEMENT OF PROBLEM" NlmCategory="BACKGROUND">Documentation of long-term changes in food intake is lacking for those treated with a maxillary complete denture opposed by a mandibular, screw-retained, implant-supported fixed prosthesis.</AbstractText><AbstractText Label="PURPOSE" NlmCategory="OBJECTIVE">The purpose of this study was to evaluate the selection patterns of dietary foods over 5 years for edentulous participants treated in a multicenter prospective clinical trial that compared cast alloy versus laser-welded titanium frameworks of an implant-supported prostheses opposed by maxillary complete dentures to rehabilitate edentulous participants.</AbstractText><AbstractText Label="MATERIAL AND METHODS" NlmCategory="METHODS">The study assessed data from a multicenter prospective clinical trial that followed edentulous participants from an initial baseline of wearing existing complete dentures to implant placement, restoration with a mandibular implant-supported prosthesis opposed by a maxillary complete denture, to follow-up assessment of these treatments over 5 years. The 32 participants in the cohort were treated at 5 of 9 participating centers. The data collected included 2 dietary forms, a standardized 4-day food diary form, and a dietary habits questionnaire. Each participant completed forms before entering into treatment (control) and at the 1- and 5-year follow-up assessment after being treated with a maxillary complete denture opposing a mandibular complete-arch fixed implant-supported prosthesis. Descriptive statistics were calculated for each measure at each assessment point. Regression analysis and the Sign test were used to calculate change in the participants' nutritional status (α=.05).</AbstractText><AbstractText Label="RESULTS" NlmCategory="RESULTS">Among the findings, it was noted that difficulty in masticating hard, raw, and fibrous foods decreased and intake of vegetable portions increased significantly from 2.5 to 3.3 servings. Participant comfort in eating in public places and their enjoyment of eating were significantly improved from 50% of participants being uncomfortable with their prior complete denture treatment to only 4% after 5 years.</AbstractText><AbstractText Label="CONCLUSIONS" NlmCategory="CONCLUSIONS">Within the limitations of this study, it was concluded that vegetable intake and ability to masticate raw, hard, and fibrous food for these participants improved when they received a mandibular implant-supported prosthesis opposed by a maxillary complete denture. According to the analysis and findings, the overall eating experience was more pleasurable, and eating in public was more comfortable after replacement of complete dentures with a mandibular implant-supported prosthesis.</AbstractText><CopyrightInformation>Copyright © 2013 The Editorial Council of the Journal of Prosthetic Dentistry. Published by Mosby, Inc. All rights reserved.</CopyrightInformation></Abstract><AuthorList CompleteYN="Y"><Author ValidYN="Y"><LastName>Tajbakhsh</LastName><ForeName>Sharareh</ForeName><Initials>S</Initials><AffiliationInfo><Affiliation>Graduate student, Graduate Prosthodontics, Department of Restorative Dentistry, University of Washington, Seattle, Wash. Electronic address: Shararet@uw.edu.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Rubenstein</LastName><ForeName>Jeffrey E</ForeName><Initials>JE</Initials></Author><Author ValidYN="Y"><LastName>Faine</LastName><ForeName>Mary P</ForeName><Initials>MP</Initials></Author><Author ValidYN="Y"><LastName>Mancl</LastName><ForeName>Lloyd A</ForeName><Initials>LA</Initials></Author><Author ValidYN="Y"><LastName>Raigrodski</LastName><ForeName>Ariel J</ForeName><Initials>AJ</Initials></Author></AuthorList><Language>eng</Language><PublicationTypeList><PublicationType UI="D016430">Clinical Trial</PublicationType><PublicationType UI="D003160">Comparative Study</PublicationType><PublicationType UI="D016428">Journal Article</PublicationType><PublicationType UI="D016448">Multicenter Study</PublicationType></PublicationTypeList></Article><MedlineJournalInfo><Country>United States</Country><MedlineTA>J Prosthet Dent</MedlineTA><NlmUniqueID>0376364</NlmUniqueID><ISSNLinking>0022-3913</ISSNLinking></MedlineJournalInfo><ChemicalList><Chemical><RegistryNumber>0</RegistryNumber><NameOfSubstance UI="D003722">Dental Alloys</NameOfSubstance></Chemical><Chemical><RegistryNumber>0</RegistryNumber><NameOfSubstance UI="D003764">Dental Materials</NameOfSubstance></Chemical><Chemical><RegistryNumber>D1JT611TNE</RegistryNumber><NameOfSubstance UI="D014025">Titanium</NameOfSubstance></Chemical></ChemicalList><CitationSubset>D</CitationSubset><CitationSubset>IM</CitationSubset><MeshHeadingList><MeshHeading><DescriptorName UI="D000328" MajorTopicYN="N">Adult</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D000368" MajorTopicYN="N">Aged</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D015331" MajorTopicYN="N">Cohort Studies</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D003679" MajorTopicYN="N">Deglutition</DescriptorName><QualifierName UI="Q000502" MajorTopicYN="N">physiology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D003722" MajorTopicYN="N">Dental Alloys</DescriptorName><QualifierName UI="Q000737" MajorTopicYN="N">chemistry</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D003764" MajorTopicYN="N">Dental Materials</DescriptorName><QualifierName UI="Q000737" MajorTopicYN="N">chemistry</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D019094" MajorTopicYN="Y">Dental Prosthesis, Implant-Supported</DescriptorName><QualifierName UI="Q000523" MajorTopicYN="N">psychology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D012994" MajorTopicYN="N">Dental Soldering</DescriptorName><QualifierName UI="Q000379" MajorTopicYN="N">methods</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D003826" MajorTopicYN="Y">Denture, Complete, Lower</DescriptorName><QualifierName UI="Q000523" MajorTopicYN="N">psychology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D003827" MajorTopicYN="Y">Denture, Complete, Upper</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D004435" MajorTopicYN="N">Eating</DescriptorName><QualifierName UI="Q000502" MajorTopicYN="N">physiology</QualifierName><QualifierName UI="Q000523" MajorTopicYN="N">psychology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D005247" MajorTopicYN="Y">Feeding Behavior</DescriptorName><QualifierName UI="Q000523" MajorTopicYN="N">psychology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D005260" MajorTopicYN="N">Female</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D005500" MajorTopicYN="N">Follow-Up Studies</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D005518" MajorTopicYN="Y">Food Preferences</DescriptorName><QualifierName UI="Q000523" MajorTopicYN="N">psychology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D006801" MajorTopicYN="N">Humans</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D007834" MajorTopicYN="N">Lasers</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D008137" MajorTopicYN="N">Longitudinal Studies</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D008297" MajorTopicYN="N">Male</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D008409" MajorTopicYN="N">Mastication</DescriptorName><QualifierName UI="Q000502" MajorTopicYN="N">physiology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D008875" MajorTopicYN="N">Middle Aged</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D009066" MajorTopicYN="N">Mouth, Edentulous</DescriptorName><QualifierName UI="Q000534" MajorTopicYN="Y">rehabilitation</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D017060" MajorTopicYN="N">Patient Satisfaction</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D011446" MajorTopicYN="N">Prospective Studies</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D013649" MajorTopicYN="N">Taste</DescriptorName><QualifierName UI="Q000502" MajorTopicYN="N">physiology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D014025" MajorTopicYN="N">Titanium</DescriptorName><QualifierName UI="Q000737" MajorTopicYN="N">chemistry</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D014675" MajorTopicYN="N">Vegetables</DescriptorName></MeshHeading></MeshHeadingList></MedlineCitation><PubmedData><History><PubMedPubDate PubStatus="entrez"><Year>2013</Year><Month>10</Month><Day>2</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate><PubMedPubDate PubStatus="pubmed"><Year>2013</Year><Month>10</Month><Day>2</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate><PubMedPubDate PubStatus="medline"><Year>2014</Year><Month>8</Month><Day>30</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate></History><PublicationStatus>ppublish</PublicationStatus><ArticleIdList><ArticleId IdType="pubmed">24079559</ArticleId><ArticleId IdType="pii">S0022-3913(13)60371-6</ArticleId><ArticleId IdType="doi">10.1016/S0022-3913(13)60371-6</ArticleId></ArticleIdList></PubmedData></pubmed><affiliations><list><country><li>États-Unis</li></country></list><tree><noCountry><name sortKey="Faine, Mary P" sort="Faine, Mary P" uniqKey="Faine M" first="Mary P" last="Faine">Mary P. Faine</name><name sortKey="Mancl, Lloyd A" sort="Mancl, Lloyd A" uniqKey="Mancl L" first="Lloyd A" last="Mancl">Lloyd A. Mancl</name><name sortKey="Raigrodski, Ariel J" sort="Raigrodski, Ariel J" uniqKey="Raigrodski A" first="Ariel J" last="Raigrodski">Ariel J. Raigrodski</name><name sortKey="Rubenstein, Jeffrey E" sort="Rubenstein, Jeffrey E" uniqKey="Rubenstein J" first="Jeffrey E" last="Rubenstein">Jeffrey E. Rubenstein</name></noCountry><country name="États-Unis"><noRegion><name sortKey="Tajbakhsh, Sharareh" sort="Tajbakhsh, Sharareh" uniqKey="Tajbakhsh S" first="Sharareh" last="Tajbakhsh">Sharareh Tajbakhsh</name></noRegion></country></tree></affiliations></record>Pour manipuler ce document sous Unix (Dilib)
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