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Lipids in Cruciferae: VIII. The fatty acid composition of seeds of some wild or partially domesticated species

Identifieur interne : 00F149 ( Main/Merge ); précédent : 00F148; suivant : 00F150

Lipids in Cruciferae: VIII. The fatty acid composition of seeds of some wild or partially domesticated species

Auteurs : L. A. Appelqvist [Suède]

Source :

RBID : ISTEX:5714E50F37BC4AB9B174882C01A355FB68869AC1

Descripteurs français

English descriptors

Abstract

Abstract: A total of 75 seed samples of 29 species of Cruciferae have been analyzed for fatty acid composition by gas chromatography. All but three species contained erucic acid in the seed oils at levels ranging from 1% to 57%. Linolenic acid was present in all samples; the levels ranged from 2% to 55%. A considerable variation in fatty acid patterns was observed at the intraspecific level forSinapis arvensis. Species from five of the generas studied may have potential as new crops, namelyBarbarea, Conringia, Erysimum, Hesperis andSisymbrium.

Url:
DOI: 10.1007/BF02638533

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ISTEX:5714E50F37BC4AB9B174882C01A355FB68869AC1

Le document en format XML

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<term>Alba</term>
<term>Arvensis</term>
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<div type="abstract" xml:lang="en">Abstract: A total of 75 seed samples of 29 species of Cruciferae have been analyzed for fatty acid composition by gas chromatography. All but three species contained erucic acid in the seed oils at levels ranging from 1% to 57%. Linolenic acid was present in all samples; the levels ranged from 2% to 55%. A considerable variation in fatty acid patterns was observed at the intraspecific level forSinapis arvensis. Species from five of the generas studied may have potential as new crops, namelyBarbarea, Conringia, Erysimum, Hesperis andSisymbrium.</div>
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