Assessing the Nutritional Needs of the Geriatric Patient With Diabetes
Identifieur interne : 003D79 ( Istex/Curation ); précédent : 003D78; suivant : 003D80Assessing the Nutritional Needs of the Geriatric Patient With Diabetes
Auteurs : Kathleen Stanley [États-Unis]Source :
- The Diabetes educator [ 0145-7217 ] ; 1998-02.
Descripteurs français
- Wicri :
- topic : Diabète.
English descriptors
- KwdEn :
- Alcohol abuse, American diabetes association, American dietetic association, Cognitive ability, Diabetes, Diabetes care, Diabetes control, Diabetes educator, Diabetes educators, Dietary fiber, Dietary guidelines, Education practice group, Educational materials, Educational plans, Elderly persons, Elderly population, Emergency food supply, Family structure, Financial constraints, Food choices, Geriatric, Geriatric medicine, Geriatric patient, Geriatric patients, Geriatric population, Glycemic control, Government printing office, Health professionals, Home delivery services, Human services, Lifestyle factors, Medication, Nutrient absorption, Nutritional, Nutritional assessment, Nutritional assessment interview, Nutritional status, Older adult, Older adults, Older person, Older population, Oral cavity, Physical disabilities, Physiological changes, Potential risk, Risk factors, Saint joseph hospital, Side effects, Sweet foods, Transportation issues, Weather conditions, Weight gain.
- Teeft :
- Alcohol abuse, American diabetes association, American dietetic association, Cognitive ability, Diabetes, Diabetes care, Diabetes control, Diabetes educator, Diabetes educators, Dietary fiber, Dietary guidelines, Education practice group, Educational materials, Educational plans, Elderly persons, Elderly population, Emergency food supply, Family structure, Financial constraints, Food choices, Geriatric, Geriatric medicine, Geriatric patient, Geriatric patients, Geriatric population, Glycemic control, Government printing office, Health professionals, Home delivery services, Human services, Lifestyle factors, Medication, Nutrient absorption, Nutritional, Nutritional assessment, Nutritional assessment interview, Nutritional status, Older adult, Older adults, Older person, Older population, Oral cavity, Physical disabilities, Physiological changes, Potential risk, Risk factors, Saint joseph hospital, Side effects, Sweet foods, Transportation issues, Weather conditions, Weight gain.
Url:
DOI: 10.1177/014572179802400105
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ISTEX:7CFDFC014208384007B6BBC950D4F0803F0A93B3Le document en format XML
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<affiliation wicri:level="2"><mods:affiliation>From Saint Joseph Hospital, Lexington, Kentucky</mods:affiliation>
<country xml:lang="fr">États-Unis</country>
<placeName><region type="state">Kentucky</region>
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<wicri:cityArea>From Saint Joseph Hospital, Lexington</wicri:cityArea>
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<affiliation wicri:level="2"><mods:affiliation>From Saint Joseph Hospital, Lexington, Kentucky</mods:affiliation>
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<series><title level="j">The Diabetes educator</title>
<idno type="ISSN">0145-7217</idno>
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<term>Diabetes care</term>
<term>Diabetes control</term>
<term>Diabetes educator</term>
<term>Diabetes educators</term>
<term>Dietary fiber</term>
<term>Dietary guidelines</term>
<term>Education practice group</term>
<term>Educational materials</term>
<term>Educational plans</term>
<term>Elderly persons</term>
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<term>Financial constraints</term>
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<term>Geriatric medicine</term>
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<term>Geriatric patients</term>
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<term>Glycemic control</term>
<term>Government printing office</term>
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<term>Home delivery services</term>
<term>Human services</term>
<term>Lifestyle factors</term>
<term>Medication</term>
<term>Nutrient absorption</term>
<term>Nutritional</term>
<term>Nutritional assessment</term>
<term>Nutritional assessment interview</term>
<term>Nutritional status</term>
<term>Older adult</term>
<term>Older adults</term>
<term>Older person</term>
<term>Older population</term>
<term>Oral cavity</term>
<term>Physical disabilities</term>
<term>Physiological changes</term>
<term>Potential risk</term>
<term>Risk factors</term>
<term>Saint joseph hospital</term>
<term>Side effects</term>
<term>Sweet foods</term>
<term>Transportation issues</term>
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<term>Weight gain</term>
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<term>American diabetes association</term>
<term>American dietetic association</term>
<term>Cognitive ability</term>
<term>Diabetes</term>
<term>Diabetes care</term>
<term>Diabetes control</term>
<term>Diabetes educator</term>
<term>Diabetes educators</term>
<term>Dietary fiber</term>
<term>Dietary guidelines</term>
<term>Education practice group</term>
<term>Educational materials</term>
<term>Educational plans</term>
<term>Elderly persons</term>
<term>Elderly population</term>
<term>Emergency food supply</term>
<term>Family structure</term>
<term>Financial constraints</term>
<term>Food choices</term>
<term>Geriatric</term>
<term>Geriatric medicine</term>
<term>Geriatric patient</term>
<term>Geriatric patients</term>
<term>Geriatric population</term>
<term>Glycemic control</term>
<term>Government printing office</term>
<term>Health professionals</term>
<term>Home delivery services</term>
<term>Human services</term>
<term>Lifestyle factors</term>
<term>Medication</term>
<term>Nutrient absorption</term>
<term>Nutritional</term>
<term>Nutritional assessment</term>
<term>Nutritional assessment interview</term>
<term>Nutritional status</term>
<term>Older adult</term>
<term>Older adults</term>
<term>Older person</term>
<term>Older population</term>
<term>Oral cavity</term>
<term>Physical disabilities</term>
<term>Physiological changes</term>
<term>Potential risk</term>
<term>Risk factors</term>
<term>Saint joseph hospital</term>
<term>Side effects</term>
<term>Sweet foods</term>
<term>Transportation issues</term>
<term>Weather conditions</term>
<term>Weight gain</term>
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