Serveur d'exploration sur le patient édenté

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Nutrition and oral health

Identifieur interne : 000851 ( Istex/Curation ); précédent : 000850; suivant : 000852

Nutrition and oral health

Auteurs : Ejvind Budtz-J Rgensen [Suisse] ; Jean-Pierre Chung [Suisse] ; Charles-Henri Rapin [Suisse]

Source :

RBID : ISTEX:114B8D2B76FE60B34DC602539BB651C753F9B6B7

Descripteurs français

English descriptors

Abstract

Abstract: Reduced chewing function in community-dwelling older people with adequate general health is linked to having fewer than 20 teeth present or to wearing removable dentures. By chewing for longer periods of time or swallowing larger food particles they are normally able to compensate for the impaired function. The masticatory function can be restored by adequate prosthetic therapy, which results in increased activity of the masticatory muscles during chewing and reduces the chewing time and the number of chewing strokes until swallowing. In frail or dependent elderly people undernutrition is prevalent because of health problems, reduced appetite and poor quality of life. Poor oral health and xerostomia are often associated with a reduced body mass index and serum albumin level and the avoidance of difficult-to-chew foods. Maintenance or re-establishment of masticatory function is an integral part of the medical health care of these patients, with the aim of improving their nutritional status and quality of life.

Url:
DOI: 10.1053/bega.2001.0247

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ISTEX:114B8D2B76FE60B34DC602539BB651C753F9B6B7

Le document en format XML

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<term>Ageing</term>
<term>Appropriate masticatory function</term>
<term>Body mass index</term>
<term>Care facilities</term>
<term>Caries</term>
<term>Coherent bolus</term>
<term>Community dentistry</term>
<term>Complete dentures</term>
<term>Complete maxillary</term>
<term>Dental care</term>
<term>Dental research</term>
<term>Dental state</term>
<term>Dental status</term>
<term>Dentate individuals</term>
<term>Dentistry</term>
<term>Dentition</term>
<term>Denture</term>
<term>Dietary habits</term>
<term>Dietary intake</term>
<term>Dietary intakes</term>
<term>Dietary selection</term>
<term>Dietary supplements</term>
<term>Edentulous</term>
<term>Edentulous subjects</term>
<term>Elderly individuals</term>
<term>Elderly patients</term>
<term>Elderly people</term>
<term>Elderly persons</term>
<term>Food intake</term>
<term>Food items</term>
<term>Frequent complication</term>
<term>Functional teeth</term>
<term>General disorders</term>
<term>General health</term>
<term>General health status</term>
<term>Geriatric</term>
<term>Geriatric care medicine</term>
<term>Geriatric patients</term>
<term>Gerodontology</term>
<term>Good masticatory function</term>
<term>Health problems</term>
<term>Health status</term>
<term>Hospital nutrition</term>
<term>Hospitalised elders</term>
<term>Hygiene</term>
<term>Important role</term>
<term>Intake</term>
<term>Integral part</term>
<term>Larger food particles</term>
<term>Life expectancy</term>
<term>Lower intakes</term>
<term>Major problem</term>
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<term>Masticatory ability</term>
<term>Masticatory function</term>
<term>Masticatory muscle mass</term>
<term>Masticatory muscles</term>
<term>Medical health care</term>
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<term>Mojon</term>
<term>Mouth syndrome</term>
<term>Natural teeth</term>
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<term>Nursing homes</term>
<term>Nutritional</term>
<term>Nutritional state</term>
<term>Nutritional status</term>
<term>Odour perception</term>
<term>Older adults</term>
<term>Older individuals</term>
<term>Older people</term>
<term>Older persons</term>
<term>Oral comfort</term>
<term>Oral diseases</term>
<term>Oral epidemiology</term>
<term>Oral function</term>
<term>Oral health</term>
<term>Oral health care</term>
<term>Oral health problems</term>
<term>Oral health status</term>
<term>Oral hygiene</term>
<term>Oral problems</term>
<term>Oral status</term>
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<term>Poor masticatory function</term>
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<term>Preventive measures</term>
<term>Prosthetic</term>
<term>Prosthetic dentistry</term>
<term>Prosthetic restorations</term>
<term>Prosthetic therapy</term>
<term>Prosthodontic treatment</term>
<term>Proteocaloric undernutrition</term>
<term>Public health dentistry</term>
<term>Removable</term>
<term>Removable dentures</term>
<term>Salivary</term>
<term>Salivary glands</term>
<term>Serum albumin level</term>
<term>Smell sensation</term>
<term>Socioeconomic status</term>
<term>Special care</term>
<term>Swedish population</term>
<term>Tooth loss</term>
<term>Undernutrition</term>
<term>Xerostomia</term>
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<term>Acta odontologica scandinavica</term>
<term>Ageing</term>
<term>Appropriate masticatory function</term>
<term>Body mass index</term>
<term>Care facilities</term>
<term>Caries</term>
<term>Coherent bolus</term>
<term>Community dentistry</term>
<term>Complete dentures</term>
<term>Complete maxillary</term>
<term>Dental care</term>
<term>Dental research</term>
<term>Dental state</term>
<term>Dental status</term>
<term>Dentate individuals</term>
<term>Dentistry</term>
<term>Dentition</term>
<term>Denture</term>
<term>Dietary habits</term>
<term>Dietary intake</term>
<term>Dietary intakes</term>
<term>Dietary selection</term>
<term>Dietary supplements</term>
<term>Edentulous</term>
<term>Edentulous subjects</term>
<term>Elderly individuals</term>
<term>Elderly patients</term>
<term>Elderly people</term>
<term>Elderly persons</term>
<term>Food intake</term>
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<term>Functional teeth</term>
<term>General disorders</term>
<term>General health</term>
<term>General health status</term>
<term>Geriatric</term>
<term>Geriatric care medicine</term>
<term>Geriatric patients</term>
<term>Gerodontology</term>
<term>Good masticatory function</term>
<term>Health problems</term>
<term>Health status</term>
<term>Hospital nutrition</term>
<term>Hospitalised elders</term>
<term>Hygiene</term>
<term>Important role</term>
<term>Intake</term>
<term>Integral part</term>
<term>Larger food particles</term>
<term>Life expectancy</term>
<term>Lower intakes</term>
<term>Major problem</term>
<term>Masticatory</term>
<term>Masticatory ability</term>
<term>Masticatory function</term>
<term>Masticatory muscle mass</term>
<term>Masticatory muscles</term>
<term>Medical health care</term>
<term>Medical problems</term>
<term>Mojon</term>
<term>Mouth syndrome</term>
<term>Natural teeth</term>
<term>Nursing home</term>
<term>Nursing home residents</term>
<term>Nursing homes</term>
<term>Nutritional</term>
<term>Nutritional state</term>
<term>Nutritional status</term>
<term>Odour perception</term>
<term>Older adults</term>
<term>Older individuals</term>
<term>Older people</term>
<term>Older persons</term>
<term>Oral comfort</term>
<term>Oral diseases</term>
<term>Oral epidemiology</term>
<term>Oral function</term>
<term>Oral health</term>
<term>Oral health care</term>
<term>Oral health problems</term>
<term>Oral health status</term>
<term>Oral hygiene</term>
<term>Oral problems</term>
<term>Oral status</term>
<term>Periodontal disease</term>
<term>Poor masticatory function</term>
<term>Poor quality</term>
<term>Posterior teeth</term>
<term>Posterior tooth loss</term>
<term>Preventive measures</term>
<term>Prosthetic</term>
<term>Prosthetic dentistry</term>
<term>Prosthetic restorations</term>
<term>Prosthetic therapy</term>
<term>Prosthodontic treatment</term>
<term>Proteocaloric undernutrition</term>
<term>Public health dentistry</term>
<term>Removable</term>
<term>Removable dentures</term>
<term>Salivary</term>
<term>Salivary glands</term>
<term>Serum albumin level</term>
<term>Smell sensation</term>
<term>Socioeconomic status</term>
<term>Special care</term>
<term>Swedish population</term>
<term>Tooth loss</term>
<term>Undernutrition</term>
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<div type="abstract" xml:lang="en">Abstract: Reduced chewing function in community-dwelling older people with adequate general health is linked to having fewer than 20 teeth present or to wearing removable dentures. By chewing for longer periods of time or swallowing larger food particles they are normally able to compensate for the impaired function. The masticatory function can be restored by adequate prosthetic therapy, which results in increased activity of the masticatory muscles during chewing and reduces the chewing time and the number of chewing strokes until swallowing. In frail or dependent elderly people undernutrition is prevalent because of health problems, reduced appetite and poor quality of life. Poor oral health and xerostomia are often associated with a reduced body mass index and serum albumin level and the avoidance of difficult-to-chew foods. Maintenance or re-establishment of masticatory function is an integral part of the medical health care of these patients, with the aim of improving their nutritional status and quality of life.</div>
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