Eléments de l'association
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List of bibliographic references
Number of relevant bibliographic references: 1.Ident. | Authors (with country if any) | Title |
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000816 | P. R. Klosse [Pays-Bas] ; J. Riga [Pays-Bas] ; A. B. Cramwinckel [Pays-Bas] ; W. H. M. Saris [Pays-Bas] | The formulation and evaluation of culinary success factors (CSFs) that determine the palatability of food |
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