NaCl salinity and Zn foliar application influence essential oil composition of basil (Ocimum basilicum L.)
Identifieur interne : 000774 ( Istex/Corpus ); précédent : 000773; suivant : 000775NaCl salinity and Zn foliar application influence essential oil composition of basil (Ocimum basilicum L.)
Auteurs : Mohammad Hassanpouraghdam ; Gholam Gohari ; Seied Tabatabaei ; Mohammad Dadpour ; Mehdi ShirdelSource :
- Acta agriculturae Slovenica [ 1581-9175 ] ; 2011-05-01.
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Abstract
Essential oils composition of hydroponically grown Ocimum basilicum L. plant was evaluated in response to salinity (control and 50 mM NaCl) and Zn foliar application (control, 100 and 200 mg l-1). Essential oil constituents were quantified and identified by GC/EI-MS. In total, fifty seven components were identified in the six treatment combinations. Methyl chavicol (43.9-61.2 %) and linalool (11.4-16%) were the major components of all treatments. Salinity had deteriorative effect on methyl chavicol biosynthesis and accumulation. In contrast, integrated levels of salinity and 200 mgl-1 Zn had increment effects on linalool content. Germacrene D (2.2-3.9 %), 1,8-cineole (2.4-3.8 %), (Z)-α-bergamotene (0.1-2.6 %), (E)-β-farnesene (1.4-2.6 %), α-bulnesene (0.9-2.4 %), camphor (0.7-1.3 %) and (E)-β-ocimene (0.2-1.3 %) were the other main common constituents of oil. Considering the constant levels of zinc foliar application, salinity had raising effects on the contents of most above mentioned constituents. In conclusion, it seems that moderate salinity stress along with balanced levels of Zn foliar application changed the primary metabolites pathways in favor of major volatile oil components biosynthesis and that basil plant has the production potential under prevalent semi-saline conditions.
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DOI: 10.2478/v10014-011-0004-x
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ISTEX:EC18C16E59113BA44369CA48100EDB49E21FD9A4Le document en format XML
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last="Tabatabaei">Seied Tabatabaei</name><affiliation><mods:affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</mods:affiliation></affiliation></author><author><name sortKey="Dadpour, Mohammad" sort="Dadpour, Mohammad" uniqKey="Dadpour M" first="Mohammad" last="Dadpour">Mohammad Dadpour</name><affiliation><mods:affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</mods:affiliation></affiliation></author><author><name sortKey="Shirdel, Mehdi" sort="Shirdel, Mehdi" uniqKey="Shirdel M" first="Mehdi" last="Shirdel">Mehdi Shirdel</name><affiliation><mods:affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</mods:affiliation></affiliation></author></titleStmt><publicationStmt><idno type="wicri:source">ISTEX</idno><idno type="RBID">ISTEX:EC18C16E59113BA44369CA48100EDB49E21FD9A4</idno><date when="2011" 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first="Gholam" last="Gohari">Gholam Gohari</name><affiliation><mods:affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</mods:affiliation></affiliation></author><author><name sortKey="Tabatabaei, Seied" sort="Tabatabaei, Seied" uniqKey="Tabatabaei S" first="Seied" last="Tabatabaei">Seied Tabatabaei</name><affiliation><mods:affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</mods:affiliation></affiliation></author><author><name sortKey="Dadpour, Mohammad" sort="Dadpour, Mohammad" uniqKey="Dadpour M" first="Mohammad" last="Dadpour">Mohammad Dadpour</name><affiliation><mods:affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</mods:affiliation></affiliation></author><author><name sortKey="Shirdel, Mehdi" sort="Shirdel, Mehdi" uniqKey="Shirdel M" first="Mehdi" last="Shirdel">Mehdi Shirdel</name><affiliation><mods:affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</mods:affiliation></affiliation></author></analytic><monogr></monogr><series><title level="j">Acta agriculturae Slovenica</title><idno type="ISSN">1581-9175</idno><idno type="eISSN">1854-1941</idno><imprint><publisher>Versita</publisher><date type="published" when="2011-05-01">2011-05-01</date><biblScope unit="volume">97</biblScope><biblScope unit="issue">2</biblScope><biblScope unit="page" from="93">93</biblScope><biblScope unit="page" to="98">98</biblScope></imprint><idno type="ISSN">1581-9175</idno></series><idno type="istex">EC18C16E59113BA44369CA48100EDB49E21FD9A4</idno><idno type="DOI">10.2478/v10014-011-0004-x</idno><idno type="ArticleID">v10014-011-0004-x</idno><idno type="pdf">v10014-011-0004-x.pdf</idno></biblStruct></sourceDesc><seriesStmt><idno type="ISSN">1581-9175</idno></seriesStmt></fileDesc><profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>GC/MS</term><term>Ocimum basilicum L.</term><term>Zn foliar application</term><term>essential oil</term><term>linalool</term><term>methyl chavicol</term><term>salinity</term></keywords></textClass><langUsage><language ident="en">en</language></langUsage></profileDesc></teiHeader><front><div type="abstract" xml:lang="en">Essential oils composition of hydroponically grown Ocimum basilicum L. plant was evaluated in response to salinity (control and 50 mM NaCl) and Zn foliar application (control, 100 and 200 mg l-1). Essential oil constituents were quantified and identified by GC/EI-MS. In total, fifty seven components were identified in the six treatment combinations. Methyl chavicol (43.9-61.2 %) and linalool (11.4-16%) were the major components of all treatments. Salinity had deteriorative effect on methyl chavicol biosynthesis and accumulation. In contrast, integrated levels of salinity and 200 mgl-1 Zn had increment effects on linalool content. Germacrene D (2.2-3.9 %), 1,8-cineole (2.4-3.8 %), (Z)-α-bergamotene (0.1-2.6 %), (E)-β-farnesene (1.4-2.6 %), α-bulnesene (0.9-2.4 %), camphor (0.7-1.3 %) and (E)-β-ocimene (0.2-1.3 %) were the other main common constituents of oil. Considering the constant levels of zinc foliar application, salinity had raising effects on the contents of most above mentioned constituents. In conclusion, it seems that moderate salinity stress along with balanced levels of Zn foliar application changed the primary metabolites pathways in favor of major volatile oil components biosynthesis and that basil plant has the production potential under prevalent semi-saline conditions.</div></front></TEI><istex><corpusName>degruyter-journals</corpusName><author><json:item><name>Mohammad Hassanpouraghdam</name><affiliations><json:string>Department of Horticultural Sciences, Faculty of Agriculture, University of Maragheh, Maragheh 55181-83111 Iran</json:string></affiliations></json:item><json:item><name>Gholam Gohari</name><affiliations><json:string>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</json:string></affiliations></json:item><json:item><name>Seied Tabatabaei</name><affiliations><json:string>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</json:string></affiliations></json:item><json:item><name>Mohammad Dadpour</name><affiliations><json:string>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</json:string></affiliations></json:item><json:item><name>Mehdi Shirdel</name><affiliations><json:string>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</json:string></affiliations></json:item></author><subject><json:item><lang><json:string>eng</json:string></lang><value>Ocimum basilicum L.</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>essential oil</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>GC/MS</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>salinity</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>Zn foliar application</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>methyl chavicol</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>linalool</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>Ocimum basilicum L.</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>bazilika</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>eterična olja</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>GC/MS</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>sol</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>Zn foliarno nanašanje</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>metil kavikol</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>linalool</value></json:item></subject><articleId><json:string>v10014-011-0004-x</json:string></articleId><language><json:string>eng</json:string></language><originalGenre><json:string>research-article</json:string></originalGenre><abstract>Essential oils composition of hydroponically grown Ocimum basilicum L. plant was evaluated in response to salinity (control and 50 mM NaCl) and Zn foliar application (control, 100 and 200 mg l-1). Essential oil constituents were quantified and identified by GC/EI-MS. In total, fifty seven components were identified in the six treatment combinations. Methyl chavicol (43.9-61.2 %) and linalool (11.4-16%) were the major components of all treatments. Salinity had deteriorative effect on methyl chavicol biosynthesis and accumulation. In contrast, integrated levels of salinity and 200 mgl-1 Zn had increment effects on linalool content. Germacrene D (2.2-3.9 %), 1,8-cineole (2.4-3.8 %), (Z)-α-bergamotene (0.1-2.6 %), (E)-β-farnesene (1.4-2.6 %), α-bulnesene (0.9-2.4 %), camphor (0.7-1.3 %) and (E)-β-ocimene (0.2-1.3 %) were the other main common constituents of oil. Considering the constant levels of zinc foliar application, salinity had raising effects on the contents of most above mentioned constituents. In conclusion, it seems that moderate salinity stress along with balanced levels of Zn foliar application changed the primary metabolites pathways in favor of major volatile oil components biosynthesis and that basil plant has the production potential under prevalent semi-saline conditions.</abstract><qualityIndicators><score>6.938</score><pdfVersion>1.5</pdfVersion><pdfPageSize>578.4 x 776.76 pts</pdfPageSize><refBibsNative>true</refBibsNative><keywordCount>15</keywordCount><abstractCharCount>1306</abstractCharCount><pdfWordCount>2730</pdfWordCount><pdfCharCount>20690</pdfCharCount><pdfPageCount>6</pdfPageCount><abstractWordCount>184</abstractWordCount></qualityIndicators><title>NaCl salinity and Zn foliar application influence essential oil composition of basil (Ocimum basilicum L.)</title><genre><json:string>research-article</json:string></genre><host><volume>97</volume><publisherId><json:string>ACAS</json:string></publisherId><pages><last>98</last><first>93</first></pages><issn><json:string>1581-9175</json:string></issn><issue>2</issue><genre><json:string>journal</json:string></genre><language><json:string>unknown</json:string></language><eissn><json:string>1854-1941</json:string></eissn><title>Acta agriculturae Slovenica</title></host><publicationDate>2011</publicationDate><copyrightDate>2011</copyrightDate><doi><json:string>10.2478/v10014-011-0004-x</json:string></doi><id>EC18C16E59113BA44369CA48100EDB49E21FD9A4</id><score>0.054611385</score><fulltext><json:item><extension>pdf</extension><original>true</original><mimetype>application/pdf</mimetype><uri>https://api.istex.fr/document/EC18C16E59113BA44369CA48100EDB49E21FD9A4/fulltext/pdf</uri></json:item><json:item><extension>zip</extension><original>false</original><mimetype>application/zip</mimetype><uri>https://api.istex.fr/document/EC18C16E59113BA44369CA48100EDB49E21FD9A4/fulltext/zip</uri></json:item><istex:fulltextTEI uri="https://api.istex.fr/document/EC18C16E59113BA44369CA48100EDB49E21FD9A4/fulltext/tei"><teiHeader><fileDesc><titleStmt><title level="a" type="main" xml:lang="en">NaCl salinity and Zn foliar application influence essential oil composition of basil (Ocimum basilicum L.)</title></titleStmt><publicationStmt><authority>ISTEX</authority><publisher>Versita</publisher><availability status="free"><p>Open Access</p></availability><date>2011-06-13</date></publicationStmt><sourceDesc><biblStruct type="inbook"><analytic><title level="a" type="main" xml:lang="en">NaCl salinity and Zn foliar application influence essential oil composition of basil (Ocimum basilicum L.)</title><author xml:id="author-1"><persName><forename type="first">Mohammad</forename><surname>Hassanpouraghdam</surname></persName><affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Maragheh, Maragheh 55181-83111 Iran</affiliation></author><author xml:id="author-2"><persName><forename type="first">Gholam</forename><surname>Gohari</surname></persName><affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</affiliation></author><author xml:id="author-3"><persName><forename type="first">Seied</forename><surname>Tabatabaei</surname></persName><affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</affiliation></author><author xml:id="author-4"><persName><forename type="first">Mohammad</forename><surname>Dadpour</surname></persName><affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</affiliation></author><author xml:id="author-5"><persName><forename type="first">Mehdi</forename><surname>Shirdel</surname></persName><affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</affiliation></author></analytic><monogr><title level="j">Acta agriculturae Slovenica</title><idno type="pISSN">1581-9175</idno><idno type="eISSN">1854-1941</idno><imprint><publisher>Versita</publisher><date type="published" when="2011-05-01"></date><biblScope unit="volume">97</biblScope><biblScope unit="issue">2</biblScope><biblScope unit="page" from="93">93</biblScope><biblScope unit="page" to="98">98</biblScope></imprint></monogr><idno type="istex">EC18C16E59113BA44369CA48100EDB49E21FD9A4</idno><idno type="DOI">10.2478/v10014-011-0004-x</idno><idno type="ArticleID">v10014-011-0004-x</idno><idno type="pdf">v10014-011-0004-x.pdf</idno></biblStruct></sourceDesc></fileDesc><profileDesc><creation><date>2011-06-13</date></creation><langUsage><language ident="en">en</language></langUsage><abstract xml:lang="en"><p>Essential oils composition of hydroponically grown Ocimum basilicum L. plant was evaluated in response to salinity (control and 50 mM NaCl) and Zn foliar application (control, 100 and 200 mg l-1). Essential oil constituents were quantified and identified by GC/EI-MS. In total, fifty seven components were identified in the six treatment combinations. Methyl chavicol (43.9-61.2 %) and linalool (11.4-16%) were the major components of all treatments. Salinity had deteriorative effect on methyl chavicol biosynthesis and accumulation. In contrast, integrated levels of salinity and 200 mgl-1 Zn had increment effects on linalool content. Germacrene D (2.2-3.9 %), 1,8-cineole (2.4-3.8 %), (Z)-α-bergamotene (0.1-2.6 %), (E)-β-farnesene (1.4-2.6 %), α-bulnesene (0.9-2.4 %), camphor (0.7-1.3 %) and (E)-β-ocimene (0.2-1.3 %) were the other main common constituents of oil. Considering the constant levels of zinc foliar application, salinity had raising effects on the contents of most above mentioned constituents. In conclusion, it seems that moderate salinity stress along with balanced levels of Zn foliar application changed the primary metabolites pathways in favor of major volatile oil components biosynthesis and that basil plant has the production potential under prevalent semi-saline conditions.</p></abstract><abstract xml:lang="sl"><p>Raziskana je bila sestava eteričnih olj hidroponsko gojene bazilike (Ocimum basilicum L.), glede na vpliv slanosti (kontrola in 50 mM NaCl) ter foliarnega nanašanja cinka (Zn) (kontrola ter 100 oziroma 200 mg l-1). Sestava eteričnih olj je bila ugotovljena z GC/EI-MS tehniko. Pri šestih kombinacija tretiranja je bilo ugotovljenih 57 sestavin. Metil kavikol (43,9-61,2 %) in linalool (11,4-16%) sta bili glavni sestavini pri vseh tretiranjih. Sol je negativno vplivala na sintezo in akumulacijo kavikola. Nasprotno, skupen vpliv solne raztopine in višje koncentracije cinka je povzročil povečanje vsebnosti linaloola. Germakren D (2,2-3,9 %), 1,8-kineol (2,4-3,8 %), (Z)-α-bergamoten (0,1-2,6 %), (E)-β-farnesen (1,4-2,6 %), α-bulnesen (0,9-2,4 %), kafra (0,7-1,3 %) in (E)-β-ocimen (0,2-1,3 %) so tudi bile glavne sestavine olja. Pri nespremenjeni koncentraciji cinka pri foliarni aplikaciji je sol vplivala na povečano koncetracijo omenjenih metabolitov. Zmerna slanost skupaj s foliarnim tretiranjem z raztopino cinka vpliva na spremenjeno sestavo metabolitov s tem da poveča biosintezo hlapnih sestavin olj; tako je ugotovljena prednost pridelovanja bazilike v razmerah zmerne slanosti.</p></abstract><textClass xml:lang="en"><keywords scheme="keyword"><list><head>Keywords</head><item><term>Ocimum basilicum L.</term></item><item><term>essential oil</term></item><item><term>GC/MS</term></item><item><term>salinity</term></item><item><term>Zn foliar application</term></item><item><term>methyl chavicol</term></item><item><term>linalool</term></item></list></keywords></textClass><textClass xml:lang="sl"><keywords scheme="keyword"><list><head>Keywords</head><item><term>Ocimum basilicum L.</term></item><item><term>bazilika</term></item><item><term>eterična olja</term></item><item><term>GC/MS</term></item><item><term>sol</term></item><item><term>Zn foliarno nanašanje</term></item><item><term>metil kavikol</term></item><item><term>linalool</term></item></list></keywords></textClass></profileDesc><revisionDesc><change when="2011-06-13">Created</change><change when="2011-05-01">Published</change></revisionDesc></teiHeader></istex:fulltextTEI><json:item><extension>txt</extension><original>false</original><mimetype>text/plain</mimetype><uri>https://api.istex.fr/document/EC18C16E59113BA44369CA48100EDB49E21FD9A4/fulltext/txt</uri></json:item></fulltext><metadata><istex:metadataXml wicri:clean="corpus degruyter-journals" wicri:toSee="no header"><istex:xmlDeclaration>version="1.0" encoding="utf-8"</istex:xmlDeclaration><istex:docType PUBLIC="-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" URI="journalpublishing3.dtd" name="istex:docType"></istex:docType><istex:document><article article-type="research-article" dtd-version="3.0" xml:lang="en"><front><journal-meta><journal-id journal-id-type="publisher-id">ACAS</journal-id><journal-title-group><abbrev-journal-title abbrev-type="full">Acta agriculturae Slovenica</abbrev-journal-title></journal-title-group><issn pub-type="epub">1854-1941</issn><issn pub-type="ppub">1581-9175</issn><publisher><publisher-name>Versita</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="publisher-id">v10014-011-0004-x</article-id><article-id pub-id-type="doi">10.2478/v10014-011-0004-x</article-id><title-group><article-title>NaCl salinity and Zn foliar application influence essential oil composition of basil (Ocimum basilicum L.)</article-title></title-group><contrib-group><contrib contrib-type="author"><name><surname>Hassanpouraghdam</surname><given-names>Mohammad</given-names></name><xref ref-type="aff" rid="A1"><sup>1</sup></xref></contrib><contrib contrib-type="author"><name><surname>Gohari</surname><given-names>Gholam</given-names></name><xref ref-type="aff" rid="A2"><sup>1</sup></xref></contrib><contrib contrib-type="author"><name><surname>Tabatabaei</surname><given-names>Seied</given-names></name><xref ref-type="aff" rid="A2"><sup>1</sup></xref></contrib><contrib contrib-type="author"><name><surname>Dadpour</surname><given-names>Mohammad</given-names></name><xref ref-type="aff" rid="A2"><sup>1</sup></xref></contrib><contrib contrib-type="author"><name><surname>Shirdel</surname><given-names>Mehdi</given-names></name><xref ref-type="aff" rid="A2"><sup>1</sup></xref></contrib><aff id="A1">Department of Horticultural Sciences, Faculty of Agriculture, University of Maragheh, Maragheh 55181-83111 Iran<sup>1</sup></aff><aff id="A2">Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran<sup>2</sup></aff></contrib-group><author-notes><corresp></corresp></author-notes><pub-date pub-type="ppub"><day>1</day><month>5</month><year>2011</year></pub-date><pub-date pub-type="epub"><day>13</day><month>6</month><year>2011</year></pub-date><volume>97</volume><issue>2</issue><fpage>93</fpage><lpage>98</lpage><permissions><license license-type="open-access"><license-p>This content is open access.</license-p></license></permissions><related-article related-article-type="pdf" xlink:href="v10014-011-0004-x.pdf"></related-article><abstract xml:lang="en"><title>NaCl salinity and Zn foliar application influence essential oil composition of basil (Ocimum basilicum L.)</title><p>Essential oils composition of hydroponically grown <italic>Ocimum basilicum</italic> L. plant was evaluated in response to salinity (control and 50 mM NaCl) and Zn foliar application (control, 100 and 200 mg l<sup>-1</sup>). Essential oil constituents were quantified and identified by GC/EI-MS. In total, fifty seven components were identified in the six treatment combinations. Methyl chavicol (43.9-61.2 %) and linalool (11.4-16%) were the major components of all treatments. Salinity had deteriorative effect on methyl chavicol biosynthesis and accumulation. In contrast, integrated levels of salinity and 200 mgl<sup>-1</sup> Zn had increment effects on linalool content. Germacrene D (2.2-3.9 %), 1,8-cineole (2.4-3.8 %), (Z)-α-bergamotene (0.1-2.6 %), (E)-β-farnesene (1.4-2.6 %), α-bulnesene (0.9-2.4 %), camphor (0.7-1.3 %) and (E)-β-ocimene (0.2-1.3 %) were the other main common constituents of oil. Considering the constant levels of zinc foliar application, salinity had raising effects on the contents of most above mentioned constituents. In conclusion, it seems that moderate salinity stress along with balanced levels of Zn foliar application changed the primary metabolites pathways in favor of major volatile oil components biosynthesis and that basil plant has the production potential under prevalent semi-saline conditions.</p></abstract><abstract xml:lang="sl"><title>Koncentracija NaCl V Hidroponski Raztopini in Foliarni Nanos Raztopine Cinka Vplivajo na Sestavo Eteričnih Olj Pri Baziliki (<italic>Ocimum basilicum</italic> L.)</title><p>Raziskana je bila sestava eteričnih olj hidroponsko gojene bazilike (<italic>Ocimum basilicum</italic> L.), glede na vpliv slanosti (kontrola in 50 mM NaCl) ter foliarnega nanašanja cinka (Zn) (kontrola ter 100 oziroma 200 mg l<sup>-1</sup>). Sestava eteričnih olj je bila ugotovljena z GC/EI-MS tehniko. Pri šestih kombinacija tretiranja je bilo ugotovljenih 57 sestavin. Metil kavikol (43,9-61,2 %) in linalool (11,4-16%) sta bili glavni sestavini pri vseh tretiranjih. Sol je negativno vplivala na sintezo in akumulacijo kavikola. Nasprotno, skupen vpliv solne raztopine in višje koncentracije cinka je povzročil povečanje vsebnosti linaloola. Germakren D (2,2-3,9 %), 1,8-kineol (2,4-3,8 %), (Z)-α-bergamoten (0,1-2,6 %), (E)-β-farnesen (1,4-2,6 %), α-bulnesen (0,9-2,4 %), kafra (0,7-1,3 %) in (E)-β-ocimen (0,2-1,3 %) so tudi bile glavne sestavine olja. Pri nespremenjeni koncentraciji cinka pri foliarni aplikaciji je sol vplivala na povečano koncetracijo omenjenih metabolitov. Zmerna slanost skupaj s foliarnim tretiranjem z raztopino cinka vpliva na spremenjeno sestavo metabolitov s tem da poveča biosintezo hlapnih sestavin olj; tako je ugotovljena prednost pridelovanja bazilike v razmerah zmerne slanosti.</p></abstract><kwd-group xml:lang="en"><title>Keywords</title><kwd><italic>Ocimum basilicum</italic> L.</kwd><kwd>essential oil</kwd><kwd>GC/MS</kwd><kwd>salinity</kwd><kwd>Zn foliar application</kwd><kwd>methyl chavicol</kwd><kwd>linalool</kwd></kwd-group><kwd-group xml:lang="sl"><title>Keywords</title><kwd><italic>Ocimum basilicum</italic> L.</kwd><kwd>bazilika</kwd><kwd>eterična olja</kwd><kwd>GC/MS</kwd><kwd>sol</kwd><kwd>Zn foliarno nanašanje</kwd><kwd>metil kavikol</kwd><kwd>linalool</kwd></kwd-group></article-meta></front></article></istex:document></istex:metadataXml><mods version="3.6"><titleInfo lang="en"><title>NaCl salinity and Zn foliar application influence essential oil composition of basil (Ocimum basilicum L.)</title></titleInfo><titleInfo type="alternative" lang="en" contentType="CDATA"><title>NaCl salinity and Zn foliar application influence essential oil composition of basil (Ocimum basilicum L.)</title></titleInfo><name type="personal"><namePart type="given">Mohammad</namePart><namePart type="family">Hassanpouraghdam</namePart><affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Maragheh, Maragheh 55181-83111 Iran</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">Gholam</namePart><namePart type="family">Gohari</namePart><affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">Seied</namePart><namePart type="family">Tabatabaei</namePart><affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">Mohammad</namePart><namePart type="family">Dadpour</namePart><affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">Mehdi</namePart><namePart type="family">Shirdel</namePart><affiliation>Department of Horticultural Sciences, Faculty of Agriculture, University of Tabriz, Tabriz 51666, Iran</affiliation><role><roleTerm type="text">author</roleTerm></role></name><typeOfResource>text</typeOfResource><genre type="research-article" displayLabel="research-article"></genre><originInfo><publisher>Versita</publisher><dateIssued encoding="w3cdtf">2011-05-01</dateIssued><dateCreated encoding="w3cdtf">2011-06-13</dateCreated><copyrightDate encoding="w3cdtf">2011</copyrightDate></originInfo><language><languageTerm type="code" authority="iso639-2b">eng</languageTerm><languageTerm type="code" authority="rfc3066">en</languageTerm></language><physicalDescription><internetMediaType>text/html</internetMediaType></physicalDescription><abstract lang="en">Essential oils composition of hydroponically grown Ocimum basilicum L. plant was evaluated in response to salinity (control and 50 mM NaCl) and Zn foliar application (control, 100 and 200 mg l-1). Essential oil constituents were quantified and identified by GC/EI-MS. In total, fifty seven components were identified in the six treatment combinations. Methyl chavicol (43.9-61.2 %) and linalool (11.4-16%) were the major components of all treatments. Salinity had deteriorative effect on methyl chavicol biosynthesis and accumulation. In contrast, integrated levels of salinity and 200 mgl-1 Zn had increment effects on linalool content. Germacrene D (2.2-3.9 %), 1,8-cineole (2.4-3.8 %), (Z)-α-bergamotene (0.1-2.6 %), (E)-β-farnesene (1.4-2.6 %), α-bulnesene (0.9-2.4 %), camphor (0.7-1.3 %) and (E)-β-ocimene (0.2-1.3 %) were the other main common constituents of oil. Considering the constant levels of zinc foliar application, salinity had raising effects on the contents of most above mentioned constituents. In conclusion, it seems that moderate salinity stress along with balanced levels of Zn foliar application changed the primary metabolites pathways in favor of major volatile oil components biosynthesis and that basil plant has the production potential under prevalent semi-saline conditions.</abstract><abstract lang="sl">Raziskana je bila sestava eteričnih olj hidroponsko gojene bazilike (Ocimum basilicum L.), glede na vpliv slanosti (kontrola in 50 mM NaCl) ter foliarnega nanašanja cinka (Zn) (kontrola ter 100 oziroma 200 mg l-1). Sestava eteričnih olj je bila ugotovljena z GC/EI-MS tehniko. Pri šestih kombinacija tretiranja je bilo ugotovljenih 57 sestavin. Metil kavikol (43,9-61,2 %) in linalool (11,4-16%) sta bili glavni sestavini pri vseh tretiranjih. Sol je negativno vplivala na sintezo in akumulacijo kavikola. Nasprotno, skupen vpliv solne raztopine in višje koncentracije cinka je povzročil povečanje vsebnosti linaloola. Germakren D (2,2-3,9 %), 1,8-kineol (2,4-3,8 %), (Z)-α-bergamoten (0,1-2,6 %), (E)-β-farnesen (1,4-2,6 %), α-bulnesen (0,9-2,4 %), kafra (0,7-1,3 %) in (E)-β-ocimen (0,2-1,3 %) so tudi bile glavne sestavine olja. Pri nespremenjeni koncentraciji cinka pri foliarni aplikaciji je sol vplivala na povečano koncetracijo omenjenih metabolitov. Zmerna slanost skupaj s foliarnim tretiranjem z raztopino cinka vpliva na spremenjeno sestavo metabolitov s tem da poveča biosintezo hlapnih sestavin olj; tako je ugotovljena prednost pridelovanja bazilike v razmerah zmerne slanosti.</abstract><subject lang="en"><genre>Keywords</genre><topic>Ocimum basilicum L.</topic><topic>essential oil</topic><topic>GC/MS</topic><topic>salinity</topic><topic>Zn foliar application</topic><topic>methyl chavicol</topic><topic>linalool</topic></subject><subject lang="sl"><genre>Keywords</genre><topic>Ocimum basilicum L.</topic><topic>bazilika</topic><topic>eterična olja</topic><topic>GC/MS</topic><topic>sol</topic><topic>Zn foliarno nanašanje</topic><topic>metil kavikol</topic><topic>linalool</topic></subject><relatedItem type="host"><titleInfo><title>Acta agriculturae Slovenica</title></titleInfo><genre type="journal">journal</genre><identifier type="ISSN">1581-9175</identifier><identifier type="eISSN">1854-1941</identifier><identifier type="PublisherID">ACAS</identifier><part><date>2011</date><detail type="volume"><caption>vol.</caption><number>97</number></detail><detail type="issue"><caption>no.</caption><number>2</number></detail><extent unit="pages"><start>93</start><end>98</end></extent></part></relatedItem><identifier type="istex">EC18C16E59113BA44369CA48100EDB49E21FD9A4</identifier><identifier type="DOI">10.2478/v10014-011-0004-x</identifier><identifier type="ArticleID">v10014-011-0004-x</identifier><identifier type="pdf">v10014-011-0004-x.pdf</identifier><accessCondition type="use and reproduction" contentType="open-access">This content is open access.</accessCondition><recordInfo><recordContentSource>De Gruyter</recordContentSource></recordInfo></mods></metadata><serie></serie></istex></record>Pour manipuler ce document sous Unix (Dilib)
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