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Serveur d'exploration sur le renard - Curation (Istex)

Index « AbsEn.i » - entrée « foods »
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List of bibliographic references

Number of relevant bibliographic references: 9.
Ident.Authors (with country if any)Title
000A84 (1982) Andrew Sillen ; Maureen Kavanagh [États-Unis]Strontium and paleodietary research: A review
000B65 (1996) P. Genovesi ; M. Secchi ; L. BoitaniDiet of stone martens: an example of ecological flexibility
000C19 (1991) Isaac Gilead [Israël]The Upper Paleolithic period in the Levant
000F60 (2006) J. Lanszki [Hongrie] ; M. Molnár [Hongrie] ; T. Molnár [Hongrie]Factors affecting the predation of otter (Lutra lutra) on European pond turtle (Emys orbicularis)
000F79 (1997) F. Donald Pate [Australie]Bone Chemistry and Paleodiet: Reconstructing Prehistoric Subsistence-Settlement Systems in Australia
001338 (2012) Kornelius Kupczik [Allemagne] ; Deano D. Stynder [Afrique du Sud]Tooth root morphology as an indicator for dietary specialization in carnivores (Mammalia: Carnivora)
001365 (1960) John A. GibbPOPULATIONS OF TITS AND GOLDCRESTS AND THEIR FOOD SUPPLY IN PINE PLANTATIONS
001478 (1995) T. J. Roper [Royaume-Uni] ; E. Mickevicius [Lituanie, Royaume-Uni]Badger Meles meles diet: a review of literature from the former Soviet Union
001536 (2012) Roberta Lelli [Italie] ; Richard Allen [Royaume-Uni] ; Gianfranco Biondi [Italie] ; Mauro Calattini [Italie] ; Cecilia Conati Barbaro [Italie] ; Maria Antonia Gorgoglione [Italie] ; Alessandra Manfredini [Italie] ; Cristina Martínez-Labarga [Italie] ; Francesca Radina [Italie] ; Mara Silvestrini [Italie] ; Carlo Tozzi [Italie] ; Olga Rickards [Italie] ; Oliver E. Craig [Royaume-Uni]Examining dietary variability of the earliest farmers of South‐Eastern Italy

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