Viande And NotC. Akre
List of bibliographic references
Number of relevant bibliographic references: 4.| Ident. | Authors (with country if any) | Title |
|---|---|---|
| 002131 | Ole Mejlholm [Danemark] ; Annemarie Gunvig [Danemark] ; Claus Borggaard [Danemark] ; Jesper Blom-Hanssen [Danemark] ; Lyndal Mellefont [Australie] ; Tom Ross [Australie] ; Francoise Leroi [France] ; Tony Else [Pays-Bas] ; Diana Visser [Pays-Bas] ; Paw Dalgaard [Danemark] | Predicting growth rates and growth boundary of Listeria monocytogenes - An international validation study with focus on processed and ready-to-eat meat and seafood |
| 002693 | Isabelle Merour ; Sandrine Schwob ; Susanne Hermesch [Australie] ; Catherine Larzul [France] | Effet du génotype halothane sur les performances de croissance, qualités de carcasse et de viande |
| 002E22 | S. A. Knott [Australie] ; L. J. Cummins [Australie] ; F. R. Dunshea [Australie] ; B. J. Leury [Australie] | The use of different models for the estimation of residual feed intake (RFI) as a measure of feed efficiency in meat sheep |
| 006967 | L. M. Davey [Australie] ; Q. T. Pham [Australie] ; C. Dixon ; L. Aye | Construction of a predictive model for product heat load during chilling using an evolutionary method. Discussion |
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