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Index « Auteurs » - entrée « Lionel Choplin »
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Lionel C. H. Moh < Lionel Choplin < Lisa Wirtz  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 16.
Ident.Authors (with country if any)Title
000035 (2012) Christian Penu [France] ; Guo-Hua Hu [France] ; Amaia Fernandez [France] ; Philippe Marchal [France] ; Lionel Choplin [France]Rheological and electrical percolation thresholds of carbon nanotube/polymer nanocomposites
000088 (2011) Christian Penu [France] ; Guo-Hua Hu [France] ; Christian Fonteix [France] ; Philippe Marchal [France] ; Lionel Choplin [France] ; Lian-Fang Feng [République populaire de Chine]Effects of carbon nanotubes and their state of dispersion on the anionic polymerization of ε‐caprolactam: II. Rheology
000121 (2010) Véronique Sadtler [France] ; Marianna Rondon-Gonzalez [France] ; Audrey Acrement [France] ; Lionel Choplin [France] ; Emmanuelle Marie [France]PEO‐Covered Nanoparticles by Emulsion Inversion Point (EIP) Method
000130 (2010) Christian Penu [France] ; Guo-Hua Hu [France] ; Christian Fonteix [France] ; Philippe Marchal [France] ; Lionel Choplin [France]Effects of carbon nanotubes and their state of dispersion on the anionic polymerization of ϵ‐caprolactam: 1. Calorimetry
000252 (2007) B. Edgar Chávez-Montes [Pays-Bas] ; Lionel Choplin [France] ; Eric Schaer [France]RHEOLOGICAL CHARACTERIZATION OF WET FOOD FOAMS
000423 (2003) Jean L. Salager [Venezuela] ; Raquel E. Ant N [Venezuela] ; María I. Brice O [Venezuela] ; Lionel Choplin [France] ; Laura Márquez [Venezuela] ; Aldo Pizzino [Venezuela] ; María P. Rodriguez [Venezuela]The emergence of formulation engineering in emulsion making—transferring know‐how from research laboratory to plant
000429 (2003) B Edgar Chavez-Montes [France] ; Lionel Choplin [France] ; Eric Schaer [France]Rheo‐reactor for studying the processing and formulation effects on structural and rheological properties of ice cream mix, aerated mix and ice cream
000464 (2002) Abdellatif Aït-Kadi [Canada] ; Philippe Marchal [France] ; Lionel Choplin [France] ; Anne-Sophie Chrissemant [France] ; Mosto Bousmina [Canada]Quantitative Analysis of Mixer‐Type Rheometers using the Couette Analogy
000472 (2002) Catherine Joubert [France] ; Philippe Cassagnau [France] ; Alain Michel [France] ; Lionel Choplin [France]Influence of the processing conditions on a two‐phase reactive blend system: EVA/PP thermoplastic vulcanizate
000922 (1998) Louis Fradette [France] ; Huai Z. Li [France] ; Lionel Choplin [France] ; Philippe Tanguy3D finite element simulation of fluid flow through a SMX static mixer
000956 (1998) Lionel Choplin [France] ; Sandrine Torandell [France] ; Jacques Servoin [France]In situ rheological monitoring in semi‐batch emulsification process for cosmetic lotion production
000A86 (1997) Huai Zhi Li [France] ; Youssef Mouline [France] ; Lionel Choplin [France] ; Noël Midoux [France]Interactions et coalescence des bulles dans les fluides rhéologiquement complexes
000B02 (1997) Huai Z. Li [France] ; Youssef Mouline [France] ; Lionel Choplin [France] ; Noël Midoux [France]Rheological simulation of in‐line bubble interactions
000B50 (1996) Catherine Charcosset [France] ; Lionel Choplin [France]Ultrafiltration of non-newtonian fluids
000E91 (1994) Éric Dreveton [France] ; Frédéric Monot [France] ; Daniel Ballerini [France] ; Jacqueline Lecourtier [France] ; Lionel Choplin [France]Effect of mixing and mass transfer conditions on gellan production by Auromonas elodea
001164 (1992) Eric Dreveton [France] ; Frédéric Monot [France] ; Jacqueline Lecourtier [France] ; Daniel Ballerini [France] ; Lionel Choplin [France]Influence of fermentation hydrodynamics on gellan gum physico-chemical characteristics

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