Serveur d'exploration Lota lota - Curation (Istex)

Index « AbsEn.i » - entrée « essential »
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List of bibliographic references

Number of relevant bibliographic references: 57.
[0-20] [0 - 20][0 - 50][20-40]
Ident.Authors (with country if any)Title
000040 (2003) A. Shiri Harzevili [Belgique] ; D. De Charleroy [Belgique] ; J. Auwerx [Belgique] ; I. Vught [Belgique] ; J. Van Slycken [Belgique] ; P. Dhert [Belgique] ; P. Sorgeloos [Belgique]Larval rearing of burbot (Lota lota L.) using Brachionus calyciflorus rotifer as starter food
000082 (2010-02-11) Joanna Łuczy Ska ; El Bieta To Ska ; Marek Łuczy SkiEssential mineral components in the muscles of six freshwater fish from the Mazurian Great Lakes (northeastern Poland)
000125 (1992) Karl Schwalme [Canada]A quantitative comparison between diet and body fatty acid composition in wild northern pike ( Esox lucius L.)
000157 (2000) El-Hassan Hamdani ; Ole B. Stabell [Norvège] ; George Alexander ; Kjell B. D VingAlarm Reaction in the Crucian Carp is Mediated by the Medial Bundle of the Medial Olfactory Tract
000189 (1992) E. Tellervo Valtonen [Finlande] ; P. Rintam Ki [Finlande] ; M. Koskivaara [Finlande]Occurrence and pathogenicity of Yersinia ruckeri at fish farms in northern and central Finland
000315 (2003) Finn-Arne Weltzien [Norvège] ; Erik Ho Glund [Norvège] ; El Hassan Hamdani [Norvège] ; Kjell B. D Ving [Norvège]Does the Lateral Bundle of the Medial Olfactory Tract MediateReproductive Behavior in Male Crucian Carp?
000337 (2002) M. Olin [Finlande] ; M. Rask [Finlande] ; J. Ruuhlj Rvi [Finlande] ; M. Kurkilahti [Finlande] ; P. Ala-Opas [Finlande] ; O. Ylönen [Finlande]Fish community structure in mesotrophic and eutrophic lakes of southern Finland: the relative abundances of percids and cyprinids along a trophic gradient
000365 (1974) Jürgen Boeckh [Allemagne]Die Reaktionen olfaktorischer Neurone im Deutocerebrum von Insekten im Vergleich zu den Antwortmustern der Geruchssinneszellen
000392 (2001) Bogumiła Je Drzejewska ; Vadim E. Sidorovich ; Mikhail M. Pikulik ; Włodzimierz Je DrzejewskiFeeding habits of the otter and the American mink in Białowieża Primeval Forest (Poland) compared to other Eurasian populations
000410 (2010) David B. Donald ; Gino D. SardellaMercury and other metals in muscle and ovaries of goldeye (Hiodon alosoides)
000506 (1996) U. Borgmann [Canada]Systematic analysis of aqueous ion requirements of Hyalella azteca: A standard artificial medium including the essential bromide ion
000546 (1990) B. O. Johnsen [Norvège] ; T. Hesthagen [Norvège]Recapture of pond‐ and hatchery‐reared brown trout, Salmo trutta L., released in small streams
000566 (2002) S L Poynton ; E. Sterud [Norvège]Guidelines for species descriptions of diplomonad flagellates from fish
000597 (2010) J. Bryja [République tchèque] ; C. Smith [Royaume-Uni] ; A. Kone N [République tchèque] ; M. Reichard [République tchèque, Royaume-Uni]Range‐wide population genetic structure of the European bitterling (Rhodeus amarus) based on microsatellite and mitochondrial DNA analysis
000713 (2008-12-30) Wiesław Wi Niewolski [Pologne]Hydroelectric Facilities And Fish
000729 (1982) Donald S. Cherry [États-Unis] ; John Cairns Jr [États-Unis]Biological monitoring part V—Preference and avoidance studies
000733 (1996) D. Wiegand [Canada]Composition, accumulation and utilization of yolk lipids in teleost fish
000774 (1969) European Inland Fisheries Advisory Commission Working Party on Water Quality Criteria for European Freshwater FishWater quality criteria for European freshwater fish—water temperature and inland fisheries
000B96 (2001) Marie-Laure Lota [France] ; Dominique De Rocca Serra [France] ; Camille Jacquemond [France] ; Félix Tomi [France] ; Joseph Casanova [France]Chemical variability of peel and leaf essential oils of sour orange
000C14 (2010) Nicolas Venturini [France] ; Franck Curk ; Jean-Marie Desjobert ; David Karp [États-Unis] ; Jean Costa ; Julien PaoliniChemotaxonomic Investigations of Peel and Petitgrain Essential Oils from 17 Citron Cultivars
000C46 (2009) Neng-Guo Tao [République populaire de Chine] ; Yue-Jin Liu [République populaire de Chine] ; Miao-Ling Zhang [République populaire de Chine]Chemical composition and antimicrobial activities of essential oil from the peel of bingtang sweet orange (Citrus sinensis Osbeck)

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