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Index « AbsEn.i » - entrée « fruits »
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fruitful < fruits < fruticosum  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 12.
Ident.Authors (with country if any)Title
000220 (2010) Yu Qiao [République populaire de Chine] ; Bi Jun Xie [République populaire de Chine] ; Chi Zhang [République populaire de Chine] ; Gang Fan [République populaire de Chine] ; Si Yi Pan [République populaire de Chine]COMPARISON OF VOLATILE COMPOUNDS AND CHEMICAL AND PHYSICAL PROPERTIES IN ORANGE JUICE FROM DIFFERENT PARTS OF JINCHEN FRUIT
000312 (2009) Bartolo Gabriele [Italie] ; Alessia Fazio ; Paola Dugo [Italie] ; Rosaria Costa [Italie] ; Luigi Mondello [Italie]Essential oil composition of Citrus medica L. Cv. Diamante (Diamante citron) determined after using different extraction methods
000470 (2007) Jorry Dharmawan [Singapour] ; Stefan Kasapis [Singapour] ; Philip Curran ; Jeffrey R. Johnson [États-Unis]Characterization of volatile compounds in selected citrus fruits from Asia. Part I: freshly‐squeezed juice
000524 (2006) Anne-Laure Fanciullino [France] ; Félix Tomi [France] ; François Luro [France] ; Jean Marie Desjobert [France] ; Joseph Casanova [France]Chemical variability of peel and leaf oils of mandarins
000813 (2001) Philip E. Shaw [États-Unis] ; Kevin L. Goodner [États-Unis] ; Manuel G. Moshonas [États-Unis] ; C. Jack Hearn [États-Unis]Comparison of grapefruit hybrid fruit with parent fruit based on composition of volatile components
000815 (2001) Marie-Laure Lota [France] ; Dominique De Rocca Serra [France] ; Camille Jacquemond [France] ; Félix Tomi [France] ; Joseph Casanova [France]Chemical variability of peel and leaf essential oils of sour orange
000832 (2000) Marie-Laure Lota [France] ; Dominique De Rocca Serra [France] ; Félix Tomi [France] ; Joseph Casanova [France]Chemical variability of peel and leaf essential oils of 15 species of mandarins
000901 (1999) Marie-Laure Lota [France] ; Dominique De Rocca Serra [France] ; Félix Tomi [France] ; Joseph Casanova [France]Chemical variability of peel and leaf essential oils of mandarins from Citrus reticulata Blanco
000963 (1999) Marie-Laure Lota [France] ; Dominique De Rocca Serra [France] ; Félix Tomi [France] ; Jean-Marie Bessiere [France] ; Joseph Casanova [France]Chemical composition of peel and leaf essential oils of Citrus medica L. and C. limonimedica Lush.
000F08 (1994) S. Lurie [Israël] ; R. Ronen [Israël] ; Z. Lipsker [Israël] ; B. Aloni [Israël]Effects of paclobutrazol and chilling temperatures on lipids, antioxidants and ATPase activity of plasma membrane isolated from green bell pepper fruits
001174 (1991) Merja H. Eurola [Finlande] ; P Aivi I. Ekholm [Finlande] ; Maija E. Ylinen [Finlande] ; Pertti T. Varo [Finlande] ; Pekka E. Koivistoinen [Finlande]Selenium in Finnish foods after beginning the use of selenate‐supplemented fertilisers
001578 (1985) S. Gunasekaran [États-Unis] ; M. R. Paulsen [États-Unis] ; G. C. Shove [États-Unis]Optical methods for nondestructive quality evaluation of agricultural and biological materials

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