EsturgeonV1, PascalFrancis, Curation, bibRecord, 000264

Distinguishing Ovarian Maturity of Farmed White Sturgeon (Acipenser transmontanus) by Fourier Transform Infrared Spectroscopy: A Potential Tool for Caviar Production Management

Identifieur interne : 000264 ( PascalFrancis/Curation ); précédent : 000263; suivant : 000265

Distinguishing Ovarian Maturity of Farmed White Sturgeon (Acipenser transmontanus) by Fourier Transform Infrared Spectroscopy: A Potential Tool for Caviar Production Management

Auteurs : XIAONAN LU [États-Unis] ; Molly Webb [États-Unis] ; Mariah Talbott [États-Unis] ; Joel Van Eenennaam [États-Unis] ; Amanda Palumbo [États-Unis] ; Javier Linares-Casenave [États-Unis] ; Serge Doroshov [États-Unis] ; Peter Struffenegger [États-Unis] ; Barbara Rasco [États-Unis]

Source :

Journal of agricultural and food chemistry : (Print) [ 0021-8561 ] ; 2010.

RBID : Pascal:10-0221148

Descripteurs français

Pascal (Inist)
- Maturité, Esturgeon, Acipenser transmontanus, Transformation Fourier, Caviar, Gestion production, Sexe, Stéroïde, Polarisation, Indice.

English descriptors

KwdEn :
- Acipenser transmontanus, Caviar, Fourier transformation, Index, Maturity, Polarization, Production management, Sex, Steroid, Sturgeon.

Abstract

Fourier transform infrared spectroscopy (FT-IR, 4000-400 cm^-1) was applied to blood plasma of farmed white sturgeon (N = 40) to differentiate and predict the stages of ovarian maturity. Spectral features of sex steroids (∼3000 cm^-1) and vitellogenin (∼1080 cm^-1) were identified. Clear segregation of maturity stages (previtellogenesis, vitellogenesis, postvitellogenesis, and follicular atresia) was achieved using principal component analysis (PCA). Progression of oocyte development in the late phase of vitellogenesis was also monitored using PCA based on changes in plasma concentrations of sex steroid and lipid content. The observed oocyte polarization index (PI, a measure of nuclear migration) was correlated with changes in plasma sex steroid levels revealed by FT-IR PCA results. A partial least squares (PLS) model predicted PI values within the range 0.12-0.40 (R = 0.95, SEP = 2.18%) from differences in spectral features. These results suggest that FT-IR may be a good tool for assessing ovarian maturity in farmed sturgeon and will reduce the need for the invasive ovarian biopsy required for PI determination.

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A08	`01`	`1`	`ENG`	`@1 Distinguishing Ovarian Maturity of Farmed White Sturgeon (Acipenser transmontanus) by Fourier Transform Infrared Spectroscopy: A Potential Tool for Caviar Production Management`
A11	`01`	`1`		`@1 XIAONAN LU`
A11	`02`	`1`		`@1 WEBB (Molly)`
A11	`03`	`1`		`@1 TALBOTT (Mariah)`
A11	`04`	`1`		`@1 VAN EENENNAAM (Joel)`
A11	`05`	`1`		`@1 PALUMBO (Amanda)`
A11	`06`	`1`		`@1 LINARES-CASENAVE (Javier)`
A11	`07`	`1`		`@1 DOROSHOV (Serge)`
A11	`08`	`1`		`@1 STRUFFENEGGER (Peter)`
A11	`09`	`1`		`@1 RASCO (Barbara)`
A14	`01`			`@1 School of Food Science, Washington State University @2 Pullman, Washington 99163 @3 USA @Z 1 aut. @Z 9 aut.`
A14	`02`			`@1 Bozeman Fish Technology Center, U.S. Fish and Wildlife Service @2 Bozeman, Montana 59715 @3 USA @Z 2 aut.`
A14	`03`			`@1 Montana Cooperative Fishery Research Unit, Montana State University @2 Bozeman, Montana 59717 @3 USA @Z 3 aut.`
A14	`04`			`@1 Department of Animal Science, University of California @2 Davis, California 95616 @3 USA @Z 4 aut. @Z 5 aut. @Z 6 aut. @Z 7 aut.`
A14	`05`			`@1 Sterling California LLC @2 Elverta, California 95626 @3 USA @Z 8 aut.`
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C01	`01`		`ENG`	@0 Fourier transform infrared spectroscopy (FT-IR, 4000-400 cm^-1) was applied to blood plasma of farmed white sturgeon (N = 40) to differentiate and predict the stages of ovarian maturity. Spectral features of sex steroids (∼3000 cm^-1) and vitellogenin (∼1080 cm^-1) were identified. Clear segregation of maturity stages (previtellogenesis, vitellogenesis, postvitellogenesis, and follicular atresia) was achieved using principal component analysis (PCA). Progression of oocyte development in the late phase of vitellogenesis was also monitored using PCA based on changes in plasma concentrations of sex steroid and lipid content. The observed oocyte polarization index (PI, a measure of nuclear migration) was correlated with changes in plasma sex steroid levels revealed by FT-IR PCA results. A partial least squares (PLS) model predicted PI values within the range 0.12-0.40 (R = 0.95, SEP = 2.18%) from differences in spectral features. These results suggest that FT-IR may be a good tool for assessing ovarian maturity in farmed sturgeon and will reduce the need for the invasive ovarian biopsy required for PI determination.
C02	`01`	`X`		`@0 002A35B06`
C03	`01`	`X`	`FRE`	`@0 Maturité @5 01`
C03	`01`	`X`	`ENG`	`@0 Maturity @5 01`
C03	`01`	`X`	`SPA`	`@0 Madurez @5 01`
C03	`02`	`X`	`FRE`	`@0 Esturgeon @5 02`
C03	`02`	`X`	`ENG`	`@0 Sturgeon @5 02`
C03	`02`	`X`	`SPA`	`@0 Esturión @5 02`
C03	`03`	`X`	`FRE`	`@0 Acipenser transmontanus @2 NS @5 10`
C03	`03`	`X`	`ENG`	`@0 Acipenser transmontanus @2 NS @5 10`
C03	`03`	`X`	`SPA`	`@0 Acipenser transmontanus @2 NS @5 10`
C03	`04`	`X`	`FRE`	`@0 Transformation Fourier @5 19`
C03	`04`	`X`	`ENG`	`@0 Fourier transformation @5 19`
C03	`04`	`X`	`SPA`	`@0 Transformación Fourier @5 19`
C03	`05`	`X`	`FRE`	`@0 Caviar @5 20`
C03	`05`	`X`	`ENG`	`@0 Caviar @5 20`
C03	`05`	`X`	`SPA`	`@0 Caviar @5 20`
C03	`06`	`X`	`FRE`	`@0 Gestion production @5 24`
C03	`06`	`X`	`ENG`	`@0 Production management @5 24`
C03	`06`	`X`	`SPA`	`@0 Gestión producción @5 24`
C03	`07`	`X`	`FRE`	`@0 Sexe @5 26`
C03	`07`	`X`	`ENG`	`@0 Sex @5 26`
C03	`07`	`X`	`SPA`	`@0 Sexo @5 26`
C03	`08`	`X`	`FRE`	`@0 Stéroïde @5 48`
C03	`08`	`X`	`ENG`	`@0 Steroid @5 48`
C03	`08`	`X`	`SPA`	`@0 Esteroide @5 48`
C03	`09`	`X`	`FRE`	`@0 Polarisation @5 53`
C03	`09`	`X`	`ENG`	`@0 Polarization @5 53`
C03	`09`	`X`	`SPA`	`@0 Polarización @5 53`
C03	`10`	`X`	`FRE`	`@0 Indice @5 63`
C03	`10`	`X`	`ENG`	`@0 Index @5 63`
C03	`10`	`X`	`SPA`	`@0 Indice @5 63`
C07	`01`	`X`	`FRE`	`@0 Poisson comestible @5 08`
C07	`01`	`X`	`ENG`	`@0 Edible fish @5 08`
C07	`01`	`X`	`SPA`	`@0 Pescado comestible @5 08`
C07	`02`	`X`	`FRE`	`@0 Pisces @2 NS`
C07	`02`	`X`	`ENG`	`@0 Pisces @2 NS`
C07	`02`	`X`	`SPA`	`@0 Pisces @2 NS`
C07	`03`	`X`	`FRE`	`@0 Vertebrata @2 NS`
C07	`03`	`X`	`ENG`	`@0 Vertebrata @2 NS`
C07	`03`	`X`	`SPA`	`@0 Vertebrata @2 NS`
N21				`@1 151`
N44	`01`			`@1 OTO`
N82				`@1 OTO`

Links toward previous steps (curation, corpus...)

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Pascal:10-0221148

Le document en format XML

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<sourceDesc><biblStruct><analytic><title xml:lang="en" level="a">Distinguishing Ovarian Maturity of Farmed White Sturgeon (Acipenser transmontanus) by Fourier Transform Infrared Spectroscopy: A Potential Tool for Caviar Production Management</title>
<author><name sortKey="Xiaonan Lu" sort="Xiaonan Lu" uniqKey="Xiaonan Lu" last="Xiaonan Lu">XIAONAN LU</name>
<affiliation wicri:level="1"><inist:fA14 i1="01"><s1>School of Food Science, Washington State University</s1>
<s2>Pullman, Washington 99163</s2>
<s3>USA</s3>
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</author>
<author><name sortKey="Webb, Molly" sort="Webb, Molly" uniqKey="Webb M" first="Molly" last="Webb">Molly Webb</name>
<affiliation wicri:level="1"><inist:fA14 i1="02"><s1>Bozeman Fish Technology Center, U.S. Fish and Wildlife Service</s1>
<s2>Bozeman, Montana 59715</s2>
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<author><name sortKey="Talbott, Mariah" sort="Talbott, Mariah" uniqKey="Talbott M" first="Mariah" last="Talbott">Mariah Talbott</name>
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<author><name sortKey="Van Eenennaam, Joel" sort="Van Eenennaam, Joel" uniqKey="Van Eenennaam J" first="Joel" last="Van Eenennaam">Joel Van Eenennaam</name>
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<author><name sortKey="Palumbo, Amanda" sort="Palumbo, Amanda" uniqKey="Palumbo A" first="Amanda" last="Palumbo">Amanda Palumbo</name>
<affiliation wicri:level="1"><inist:fA14 i1="04"><s1>Department of Animal Science, University of California</s1>
<s2>Davis, California 95616</s2>
<s3>USA</s3>
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<author><name sortKey="Linares Casenave, Javier" sort="Linares Casenave, Javier" uniqKey="Linares Casenave J" first="Javier" last="Linares-Casenave">Javier Linares-Casenave</name>
<affiliation wicri:level="1"><inist:fA14 i1="04"><s1>Department of Animal Science, University of California</s1>
<s2>Davis, California 95616</s2>
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<author><name sortKey="Doroshov, Serge" sort="Doroshov, Serge" uniqKey="Doroshov S" first="Serge" last="Doroshov">Serge Doroshov</name>
<affiliation wicri:level="1"><inist:fA14 i1="04"><s1>Department of Animal Science, University of California</s1>
<s2>Davis, California 95616</s2>
<s3>USA</s3>
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</affiliation>
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<author><name sortKey="Struffenegger, Peter" sort="Struffenegger, Peter" uniqKey="Struffenegger P" first="Peter" last="Struffenegger">Peter Struffenegger</name>
<affiliation wicri:level="1"><inist:fA14 i1="05"><s1>Sterling California LLC</s1>
<s2>Elverta, California 95626</s2>
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</author>
<author><name sortKey="Rasco, Barbara" sort="Rasco, Barbara" uniqKey="Rasco B" first="Barbara" last="Rasco">Barbara Rasco</name>
<affiliation wicri:level="1"><inist:fA14 i1="01"><s1>School of Food Science, Washington State University</s1>
<s2>Pullman, Washington 99163</s2>
<s3>USA</s3>
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<series><title level="j" type="main">Journal of agricultural and food chemistry : (Print)</title>
<title level="j" type="abbreviated">J. agric. food chem. : (Print)</title>
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<profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>Acipenser transmontanus</term>
<term>Caviar</term>
<term>Fourier transformation</term>
<term>Index</term>
<term>Maturity</term>
<term>Polarization</term>
<term>Production management</term>
<term>Sex</term>
<term>Steroid</term>
<term>Sturgeon</term>
</keywords>
<keywords scheme="Pascal" xml:lang="fr"><term>Maturité</term>
<term>Esturgeon</term>
<term>Acipenser transmontanus</term>
<term>Transformation Fourier</term>
<term>Caviar</term>
<term>Gestion production</term>
<term>Sexe</term>
<term>Stéroïde</term>
<term>Polarisation</term>
<term>Indice</term>
</keywords>
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<front><div type="abstract" xml:lang="en">Fourier transform infrared spectroscopy (FT-IR, 4000-400 cm<sup>-1</sup>
) was applied to blood plasma of farmed white sturgeon (N = 40) to differentiate and predict the stages of ovarian maturity. Spectral features of sex steroids (∼3000 cm<sup>-1</sup>
) and vitellogenin (∼1080 cm<sup>-1</sup>
) were identified. Clear segregation of maturity stages (previtellogenesis, vitellogenesis, postvitellogenesis, and follicular atresia) was achieved using principal component analysis (PCA). Progression of oocyte development in the late phase of vitellogenesis was also monitored using PCA based on changes in plasma concentrations of sex steroid and lipid content. The observed oocyte polarization index (PI, a measure of nuclear migration) was correlated with changes in plasma sex steroid levels revealed by FT-IR PCA results. A partial least squares (PLS) model predicted PI values within the range 0.12-0.40 (R = 0.95, SEP = 2.18%) from differences in spectral features. These results suggest that FT-IR may be a good tool for assessing ovarian maturity in farmed sturgeon and will reduce the need for the invasive ovarian biopsy required for PI determination.</div>
</front>
</TEI>
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<fA08 i1="01" i2="1" l="ENG"><s1>Distinguishing Ovarian Maturity of Farmed White Sturgeon (Acipenser transmontanus) by Fourier Transform Infrared Spectroscopy: A Potential Tool for Caviar Production Management</s1>
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<fA11 i1="01" i2="1"><s1>XIAONAN LU</s1>
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<fA11 i1="02" i2="1"><s1>WEBB (Molly)</s1>
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<fA11 i1="03" i2="1"><s1>TALBOTT (Mariah)</s1>
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<fA11 i1="04" i2="1"><s1>VAN EENENNAAM (Joel)</s1>
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<fA11 i1="05" i2="1"><s1>PALUMBO (Amanda)</s1>
</fA11>
<fA11 i1="06" i2="1"><s1>LINARES-CASENAVE (Javier)</s1>
</fA11>
<fA11 i1="07" i2="1"><s1>DOROSHOV (Serge)</s1>
</fA11>
<fA11 i1="08" i2="1"><s1>STRUFFENEGGER (Peter)</s1>
</fA11>
<fA11 i1="09" i2="1"><s1>RASCO (Barbara)</s1>
</fA11>
<fA14 i1="01"><s1>School of Food Science, Washington State University</s1>
<s2>Pullman, Washington 99163</s2>
<s3>USA</s3>
<sZ>1 aut.</sZ>
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</fA14>
<fA14 i1="02"><s1>Bozeman Fish Technology Center, U.S. Fish and Wildlife Service</s1>
<s2>Bozeman, Montana 59715</s2>
<s3>USA</s3>
<sZ>2 aut.</sZ>
</fA14>
<fA14 i1="03"><s1>Montana Cooperative Fishery Research Unit, Montana State University</s1>
<s2>Bozeman, Montana 59717</s2>
<s3>USA</s3>
<sZ>3 aut.</sZ>
</fA14>
<fA14 i1="04"><s1>Department of Animal Science, University of California</s1>
<s2>Davis, California 95616</s2>
<s3>USA</s3>
<sZ>4 aut.</sZ>
<sZ>5 aut.</sZ>
<sZ>6 aut.</sZ>
<sZ>7 aut.</sZ>
</fA14>
<fA14 i1="05"><s1>Sterling California LLC</s1>
<s2>Elverta, California 95626</s2>
<s3>USA</s3>
<sZ>8 aut.</sZ>
</fA14>
<fA20><s1>4056-4064</s1>
</fA20>
<fA21><s1>2010</s1>
</fA21>
<fA23 i1="01"><s0>ENG</s0>
</fA23>
<fA43 i1="01"><s1>INIST</s1>
<s2>7332</s2>
<s5>354000180609890250</s5>
</fA43>
<fA44><s0>0000</s0>
<s1>© 2010 INIST-CNRS. All rights reserved.</s1>
</fA44>
<fA45><s0>60 ref.</s0>
</fA45>
<fA47 i1="01" i2="1"><s0>10-0221148</s0>
</fA47>
<fA60><s1>P</s1>
</fA60>
<fA61><s0>A</s0>
</fA61>
<fA64 i1="01" i2="1"><s0>Journal of agricultural and food chemistry : (Print)</s0>
</fA64>
<fA66 i1="01"><s0>USA</s0>
</fA66>
<fC01 i1="01" l="ENG"><s0>Fourier transform infrared spectroscopy (FT-IR, 4000-400 cm<sup>-1</sup>
) was applied to blood plasma of farmed white sturgeon (N = 40) to differentiate and predict the stages of ovarian maturity. Spectral features of sex steroids (∼3000 cm<sup>-1</sup>
) and vitellogenin (∼1080 cm<sup>-1</sup>
) were identified. Clear segregation of maturity stages (previtellogenesis, vitellogenesis, postvitellogenesis, and follicular atresia) was achieved using principal component analysis (PCA). Progression of oocyte development in the late phase of vitellogenesis was also monitored using PCA based on changes in plasma concentrations of sex steroid and lipid content. The observed oocyte polarization index (PI, a measure of nuclear migration) was correlated with changes in plasma sex steroid levels revealed by FT-IR PCA results. A partial least squares (PLS) model predicted PI values within the range 0.12-0.40 (R = 0.95, SEP = 2.18%) from differences in spectral features. These results suggest that FT-IR may be a good tool for assessing ovarian maturity in farmed sturgeon and will reduce the need for the invasive ovarian biopsy required for PI determination.</s0>
</fC01>
<fC02 i1="01" i2="X"><s0>002A35B06</s0>
</fC02>
<fC03 i1="01" i2="X" l="FRE"><s0>Maturité</s0>
<s5>01</s5>
</fC03>
<fC03 i1="01" i2="X" l="ENG"><s0>Maturity</s0>
<s5>01</s5>
</fC03>
<fC03 i1="01" i2="X" l="SPA"><s0>Madurez</s0>
<s5>01</s5>
</fC03>
<fC03 i1="02" i2="X" l="FRE"><s0>Esturgeon</s0>
<s5>02</s5>
</fC03>
<fC03 i1="02" i2="X" l="ENG"><s0>Sturgeon</s0>
<s5>02</s5>
</fC03>
<fC03 i1="02" i2="X" l="SPA"><s0>Esturión</s0>
<s5>02</s5>
</fC03>
<fC03 i1="03" i2="X" l="FRE"><s0>Acipenser transmontanus</s0>
<s2>NS</s2>
<s5>10</s5>
</fC03>
<fC03 i1="03" i2="X" l="ENG"><s0>Acipenser transmontanus</s0>
<s2>NS</s2>
<s5>10</s5>
</fC03>
<fC03 i1="03" i2="X" l="SPA"><s0>Acipenser transmontanus</s0>
<s2>NS</s2>
<s5>10</s5>
</fC03>
<fC03 i1="04" i2="X" l="FRE"><s0>Transformation Fourier</s0>
<s5>19</s5>
</fC03>
<fC03 i1="04" i2="X" l="ENG"><s0>Fourier transformation</s0>
<s5>19</s5>
</fC03>
<fC03 i1="04" i2="X" l="SPA"><s0>Transformación Fourier</s0>
<s5>19</s5>
</fC03>
<fC03 i1="05" i2="X" l="FRE"><s0>Caviar</s0>
<s5>20</s5>
</fC03>
<fC03 i1="05" i2="X" l="ENG"><s0>Caviar</s0>
<s5>20</s5>
</fC03>
<fC03 i1="05" i2="X" l="SPA"><s0>Caviar</s0>
<s5>20</s5>
</fC03>
<fC03 i1="06" i2="X" l="FRE"><s0>Gestion production</s0>
<s5>24</s5>
</fC03>
<fC03 i1="06" i2="X" l="ENG"><s0>Production management</s0>
<s5>24</s5>
</fC03>
<fC03 i1="06" i2="X" l="SPA"><s0>Gestión producción</s0>
<s5>24</s5>
</fC03>
<fC03 i1="07" i2="X" l="FRE"><s0>Sexe</s0>
<s5>26</s5>
</fC03>
<fC03 i1="07" i2="X" l="ENG"><s0>Sex</s0>
<s5>26</s5>
</fC03>
<fC03 i1="07" i2="X" l="SPA"><s0>Sexo</s0>
<s5>26</s5>
</fC03>
<fC03 i1="08" i2="X" l="FRE"><s0>Stéroïde</s0>
<s5>48</s5>
</fC03>
<fC03 i1="08" i2="X" l="ENG"><s0>Steroid</s0>
<s5>48</s5>
</fC03>
<fC03 i1="08" i2="X" l="SPA"><s0>Esteroide</s0>
<s5>48</s5>
</fC03>
<fC03 i1="09" i2="X" l="FRE"><s0>Polarisation</s0>
<s5>53</s5>
</fC03>
<fC03 i1="09" i2="X" l="ENG"><s0>Polarization</s0>
<s5>53</s5>
</fC03>
<fC03 i1="09" i2="X" l="SPA"><s0>Polarización</s0>
<s5>53</s5>
</fC03>
<fC03 i1="10" i2="X" l="FRE"><s0>Indice</s0>
<s5>63</s5>
</fC03>
<fC03 i1="10" i2="X" l="ENG"><s0>Index</s0>
<s5>63</s5>
</fC03>
<fC03 i1="10" i2="X" l="SPA"><s0>Indice</s0>
<s5>63</s5>
</fC03>
<fC07 i1="01" i2="X" l="FRE"><s0>Poisson comestible</s0>
<s5>08</s5>
</fC07>
<fC07 i1="01" i2="X" l="ENG"><s0>Edible fish</s0>
<s5>08</s5>
</fC07>
<fC07 i1="01" i2="X" l="SPA"><s0>Pescado comestible</s0>
<s5>08</s5>
</fC07>
<fC07 i1="02" i2="X" l="FRE"><s0>Pisces</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="02" i2="X" l="ENG"><s0>Pisces</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="02" i2="X" l="SPA"><s0>Pisces</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="03" i2="X" l="FRE"><s0>Vertebrata</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="03" i2="X" l="ENG"><s0>Vertebrata</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="03" i2="X" l="SPA"><s0>Vertebrata</s0>
<s2>NS</s2>
</fC07>
<fN21><s1>151</s1>
</fN21>
<fN44 i1="01"><s1>OTO</s1>
</fN44>
<fN82><s1>OTO</s1>
</fN82>
</pA>
</standard>
</inist>
</record>

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Distinguishing Ovarian Maturity of Farmed White Sturgeon (Acipenser transmontanus) by Fourier Transform Infrared Spectroscopy: A Potential Tool for Caviar Production Management

Distinguishing Ovarian Maturity of Farmed White Sturgeon (Acipenser transmontanus) by Fourier Transform Infrared Spectroscopy: A Potential Tool for Caviar Production Management

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