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The role of dietary N-3 fatty acid and vitamin E supplements in growth of sturgeon (Acipenser naccarii)

Identifieur interne : 001D19 ( Main/Merge ); précédent : 001D18; suivant : 001D20

The role of dietary N-3 fatty acid and vitamin E supplements in growth of sturgeon (Acipenser naccarii)

Auteurs : E. Agradi [Italie] ; G. Abrami [Italie] ; G. Serrini ; D. Mckenzie [Italie] ; C. Bolis [Italie] ; P. Bronzi

Source :

Comparative biochemistry and physiology. A. Comparative physiology [ 0300-9629 ] ; 1993.

RBID : Pascal:93-0465524

Descripteurs français

Pascal (Inist)
- Acide gras, α-Tocophérol, Régime alimentaire enrichi, Huile poisson, Croissance, Acipenser naccarii, Acide gras Δ3.

English descriptors

KwdEn :
- Fatty acids, Fish oil, Growth, Supplemented diet, α-Tocopherol.

Abstract

1. Changes in tissue (muscle and liver) lipid composition, obtained in sturgeon by supplementing n-3 fatty acids and vitamin E to a nutritionally complete basal diet, were associated with changes in growth and feed conversion. 2. Linseed oil supplements caused an increased tissue level of linolenic acid and an inhibition of growth and feed conversion. 3. Supplements containing fish oil with or without vitamin E had a positive effect on accumulation of n-3 fatty acids in phospholipids and triglycerides and on growth. Maximal growth was observed when diet was supplemented with both fish oil and vitamin E

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Pascal:93-0465524

Le document en format XML

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<keywords scheme="Pascal" xml:lang="fr"><term>Acide gras</term>
<term>α-Tocophérol</term>
<term>Régime alimentaire enrichi</term>
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<front><div type="abstract" xml:lang="en">1. Changes in tissue (muscle and liver) lipid composition, obtained in sturgeon by supplementing n-3 fatty acids and vitamin E to a nutritionally complete basal diet, were associated with changes in growth and feed conversion. 2. Linseed oil supplements caused an increased tissue level of linolenic acid and an inhibition of growth and feed conversion. 3. Supplements containing fish oil with or without vitamin E had a positive effect on accumulation of n-3 fatty acids in phospholipids and triglycerides and on growth. Maximal growth was observed when diet was supplemented with both fish oil and vitamin E</div>
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The role of dietary N-3 fatty acid and vitamin E supplements in growth of sturgeon (Acipenser naccarii)

The role of dietary N-3 fatty acid and vitamin E supplements in growth of sturgeon (Acipenser naccarii)

Source :

Descripteurs français

English descriptors

Abstract

Links toward previous steps (curation, corpus...)

Links to Exploration step

Le document en format XML

Pour manipuler ce document sous Unix (Dilib)

Pour mettre un lien sur cette page dans le réseau Wicri