Dietary Administration of Lactobacillus plantarum Enhanced Growth Performance and Innate Immune Response of Siberian Sturgeon, Acipenser baerii.
Identifieur interne : 000083 ( Main/Merge ); précédent : 000082; suivant : 000084Dietary Administration of Lactobacillus plantarum Enhanced Growth Performance and Innate Immune Response of Siberian Sturgeon, Acipenser baerii.
Auteurs : Moheb Ali Pourgholam [Iran] ; Hossein Khara [Iran] ; Reza Safari [Iran] ; Mohammad Ali Yazdani Sadati [Iran] ; Mohammad Sadegh Aramli [Iran]Source :
- Probiotics and antimicrobial proteins [ 1867-1314 ] ; 2016.
English descriptors
- KwdEn :
- MESH :
- growth & development : Fishes.
- immunology : Fishes.
- Animal Feed, Animals, Dietary Supplements, Fisheries, Immunity, Innate, Lactobacillus plantarum, Probiotics.
Abstract
We investigated the effects of Lactobacillus plantarum used as a dietary supplement on the growth performance and innate immune response in juvenile Siberian sturgeon Acipenser baerii. Juvenile fish (14.6 ± 2.3 g) were fed three experimental diets prepared by supplementing a basal diet with L. plantarum at different concentrations [1 × 10(7), 1 × 10(8) and 1 × 10(9) colony-forming units (cfu) g(-1)] and a control (non-supplemented basal) diet for 8 weeks. Growth performance indices were increased in fish fed the 1 × 10(8) cfu g(-1) L. plantarum diet compared to the other groups. There was an increased innate immune response in fish fed the experimental diets. The highest levels of lysozyme activity, total immunoglobulin (IgM) and complement component 3 (C3) were observed in fish fed the diet containing L. plantarum at a concentration of 1 × 10(8) cfu g(-1), but there was no significant difference in the level of complement component 4 (C4) in fish fed the experimental diets or the control diet. The present study underlying some positive effects (growth performance and immune indices) of dietary administration of L. plantarum at a concentration of 1 × 10(8) cfu g(-1) in the Siberian sturgeon.
DOI: 10.1007/s12602-015-9205-7
PubMed: 26686864
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Ali Pourgholam</name><affiliation wicri:level="1"><nlm:affiliation>Caspian Sea International Sturgeon Research Institute, Rasht, Iran.</nlm:affiliation><country xml:lang="fr">Iran</country><wicri:regionArea>Caspian Sea International Sturgeon Research Institute, Rasht</wicri:regionArea><wicri:noRegion>Rasht</wicri:noRegion></affiliation></author><author><name sortKey="Khara, Hossein" sort="Khara, Hossein" uniqKey="Khara H" first="Hossein" last="Khara">Hossein Khara</name><affiliation wicri:level="1"><nlm:affiliation>Fisheries Department, Faculty of Natural Resources, Islamic Azad University, Lahijan Branch, Lahijan, Iran. khara_hossein@yahoo.com.</nlm:affiliation><country xml:lang="fr">Iran</country><wicri:regionArea>Fisheries Department, Faculty of Natural Resources, Islamic Azad University, Lahijan Branch, Lahijan</wicri:regionArea><wicri:noRegion>Lahijan</wicri:noRegion></affiliation></author><author><name sortKey="Safari, Reza" sort="Safari, Reza" uniqKey="Safari R" first="Reza" last="Safari">Reza Safari</name><affiliation wicri:level="1"><nlm:affiliation>Ecology Research Institute of the Caspian Sea, Sari, Iran.</nlm:affiliation><country xml:lang="fr">Iran</country><wicri:regionArea>Ecology Research Institute of the Caspian Sea, Sari</wicri:regionArea><wicri:noRegion>Sari</wicri:noRegion></affiliation></author><author><name sortKey="Sadati, Mohammad Ali Yazdani" sort="Sadati, Mohammad Ali Yazdani" uniqKey="Sadati M" first="Mohammad Ali Yazdani" last="Sadati">Mohammad Ali Yazdani Sadati</name><affiliation wicri:level="1"><nlm:affiliation>Caspian Sea International Sturgeon Research Institute, Rasht, Iran.</nlm:affiliation><country xml:lang="fr">Iran</country><wicri:regionArea>Caspian Sea International Sturgeon Research Institute, Rasht</wicri:regionArea><wicri:noRegion>Rasht</wicri:noRegion></affiliation></author><author><name sortKey="Aramli, Mohammad Sadegh" sort="Aramli, Mohammad Sadegh" uniqKey="Aramli M" first="Mohammad Sadegh" last="Aramli">Mohammad Sadegh Aramli</name><affiliation wicri:level="1"><nlm:affiliation>Fisheries Department, Faculty of Natural Resources, Urmia University, Urmia, Iran.</nlm:affiliation><country xml:lang="fr">Iran</country><wicri:regionArea>Fisheries Department, Faculty of Natural Resources, Urmia University, Urmia</wicri:regionArea><wicri:noRegion>Urmia</wicri:noRegion></affiliation></author></analytic><series><title level="j">Probiotics and antimicrobial proteins</title><idno type="eISSN">1867-1314</idno><imprint><date when="2016" type="published">2016</date></imprint></series></biblStruct></sourceDesc></fileDesc><profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>Animal Feed</term><term>Animals</term><term>Dietary Supplements</term><term>Fisheries</term><term>Fishes (growth & development)</term><term>Fishes (immunology)</term><term>Immunity, Innate</term><term>Lactobacillus plantarum</term><term>Probiotics</term></keywords><keywords scheme="MESH" qualifier="growth & development" xml:lang="en"><term>Fishes</term></keywords><keywords scheme="MESH" qualifier="immunology" xml:lang="en"><term>Fishes</term></keywords><keywords scheme="MESH" xml:lang="en"><term>Animal Feed</term><term>Animals</term><term>Dietary Supplements</term><term>Fisheries</term><term>Immunity, Innate</term><term>Lactobacillus plantarum</term><term>Probiotics</term></keywords></textClass></profileDesc></teiHeader><front><div type="abstract" xml:lang="en">We investigated the effects of Lactobacillus plantarum used as a dietary supplement on the growth performance and innate immune response in juvenile Siberian sturgeon Acipenser baerii. Juvenile fish (14.6 ± 2.3 g) were fed three experimental diets prepared by supplementing a basal diet with L. plantarum at different concentrations [1 × 10(7), 1 × 10(8) and 1 × 10(9) colony-forming units (cfu) g(-1)] and a control (non-supplemented basal) diet for 8 weeks. Growth performance indices were increased in fish fed the 1 × 10(8) cfu g(-1) L. plantarum diet compared to the other groups. There was an increased innate immune response in fish fed the experimental diets. The highest levels of lysozyme activity, total immunoglobulin (IgM) and complement component 3 (C3) were observed in fish fed the diet containing L. plantarum at a concentration of 1 × 10(8) cfu g(-1), but there was no significant difference in the level of complement component 4 (C4) in fish fed the experimental diets or the control diet. The present study underlying some positive effects (growth performance and immune indices) of dietary administration of L. plantarum at a concentration of 1 × 10(8) cfu g(-1) in the Siberian sturgeon.</div></front></TEI></record>Pour manipuler ce document sous Unix (Dilib)
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