Feeding Acipenser persicus and Huso huso (Acipenseriformes) larvae with Artemia urmiana nauplii enriched with HUFA and vitamin C: II. Effect on tolerance to shock exposure of environmental factors
Identifieur interne : 000F67 ( Istex/Corpus ); précédent : 000F66; suivant : 000F68Feeding Acipenser persicus and Huso huso (Acipenseriformes) larvae with Artemia urmiana nauplii enriched with HUFA and vitamin C: II. Effect on tolerance to shock exposure of environmental factors
Auteurs : F. Noori ; G. A. Takami ; M. Van Speybroeck ; G. Van Stappen ; P. SorgeloosSource :
- Journal of Applied Ichthyology [ 0175-8659 ] ; 2011-04.
Abstract
The effects of feeding Acipenser persicus and Huso huso larvae with Artemia nauplii enriched with ascorbyl palmitate (AP) and lipid emulsions on inducing tolerance against abrupt changes in environmental conditions (such as elevated levels of salinity, temperature, nitrite and total ammonia) were investigated. The 10 days post‐hatch fish larvae were fed with decapsulated cysts (DC) or newly hatched Artemia urmiana nauplii enriched with saturated lipids and HUFA emulsions containing 0, 10, and 20% AP. The control groups received non‐enriched nauplii as source of food. Each feeding experiment was carried out for 15 days in four replicates under controlled laboratory culture conditions. Ten randomly collected A. persicus and H. huso larvae from each replicate were subjected to different salinities, nitrite, total ammonia concentrations and temperatures. The results showed that feeding with Artemia nauplii enriched with HUFA and higher concentrations of vitamin C induces significantly higher tolerance to shocks in abiotic conditions in fish larvae of both species, as shown by higher survival. Nevertheless the two fish species did not exhibit a similar pattern of response: A. persicus showed higher tolerance compared to H. huso. Enrichment with HUFA alone did not result in a significantly improved tolerance, indicating the importance of dietary vitamin C to cope with abrupt physico‐chemical changes.
Url:
DOI: 10.1111/j.1439-0426.2011.01700.x
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Takami</name><affiliation><mods:affiliation>Department of Aquatic Health, Faculty of Veterinary Medicine, Tehran University, Tehran, Iran</mods:affiliation></affiliation></author><author><name sortKey="Van Speybroeck, M" sort="Van Speybroeck, M" uniqKey="Van Speybroeck M" first="M." last="Van Speybroeck">M. Van Speybroeck</name><affiliation><mods:affiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</mods:affiliation></affiliation></author><author><name sortKey="Van Stappen, G" sort="Van Stappen, G" uniqKey="Van Stappen G" first="G." last="Van Stappen">G. Van Stappen</name><affiliation><mods:affiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</mods:affiliation></affiliation></author><author><name sortKey="Sorgeloos, P" sort="Sorgeloos, P" uniqKey="Sorgeloos P" first="P." last="Sorgeloos">P. Sorgeloos</name><affiliation><mods:affiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</mods:affiliation></affiliation></author></titleStmt><publicationStmt><idno type="wicri:source">ISTEX</idno><idno type="RBID">ISTEX:A546E083B2B8268E199AEFE3B987A68310158D9D</idno><date when="2011" year="2011">2011</date><idno type="doi">10.1111/j.1439-0426.2011.01700.x</idno><idno type="url">https://api.istex.fr/document/A546E083B2B8268E199AEFE3B987A68310158D9D/fulltext/pdf</idno><idno type="wicri:Area/Istex/Corpus">000F67</idno><idno type="wicri:explorRef" wicri:stream="Istex" wicri:step="Corpus" wicri:corpus="ISTEX">000F67</idno></publicationStmt><sourceDesc><biblStruct><analytic><title level="a" type="main" xml:lang="en">Feeding Acipenser persicus and Huso huso (Acipenseriformes) larvae with Artemia urmiana nauplii enriched with HUFA and vitamin C: II. Effect on tolerance to shock exposure of environmental factors</title><author><name sortKey="Noori, F" sort="Noori, F" uniqKey="Noori F" first="F." last="Noori">F. Noori</name><affiliation><mods:affiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</mods:affiliation></affiliation><affiliation><mods:affiliation>Artemia and Aquatic Animals Research Institute, Urmia University, Urmia, Iran</mods:affiliation></affiliation></author><author><name sortKey="Takami, G A" sort="Takami, G A" uniqKey="Takami G" first="G. A." last="Takami">G. A. Takami</name><affiliation><mods:affiliation>Department of Aquatic Health, Faculty of Veterinary Medicine, Tehran University, Tehran, Iran</mods:affiliation></affiliation></author><author><name sortKey="Van Speybroeck, M" sort="Van Speybroeck, M" uniqKey="Van Speybroeck M" first="M." last="Van Speybroeck">M. Van Speybroeck</name><affiliation><mods:affiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</mods:affiliation></affiliation></author><author><name sortKey="Van Stappen, G" sort="Van Stappen, G" uniqKey="Van Stappen G" first="G." last="Van Stappen">G. Van Stappen</name><affiliation><mods:affiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</mods:affiliation></affiliation></author><author><name sortKey="Sorgeloos, P" sort="Sorgeloos, P" uniqKey="Sorgeloos P" first="P." last="Sorgeloos">P. 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The 10 days post‐hatch fish larvae were fed with decapsulated cysts (DC) or newly hatched Artemia urmiana nauplii enriched with saturated lipids and HUFA emulsions containing 0, 10, and 20% AP. The control groups received non‐enriched nauplii as source of food. Each feeding experiment was carried out for 15 days in four replicates under controlled laboratory culture conditions. Ten randomly collected A. persicus and H. huso larvae from each replicate were subjected to different salinities, nitrite, total ammonia concentrations and temperatures. The results showed that feeding with Artemia nauplii enriched with HUFA and higher concentrations of vitamin C induces significantly higher tolerance to shocks in abiotic conditions in fish larvae of both species, as shown by higher survival. Nevertheless the two fish species did not exhibit a similar pattern of response: A. persicus showed higher tolerance compared to H. huso. 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The 10 days post‐hatch fish larvae were fed with decapsulated cysts (DC) or newly hatched Artemia urmiana nauplii enriched with saturated lipids and HUFA emulsions containing 0, 10, and 20% AP. The control groups received non‐enriched nauplii as source of food. Each feeding experiment was carried out for 15 days in four replicates under controlled laboratory culture conditions. Ten randomly collected A. persicus and H. huso larvae from each replicate were subjected to different salinities, nitrite, total ammonia concentrations and temperatures. The results showed that feeding with Artemia nauplii enriched with HUFA and higher concentrations of vitamin C induces significantly higher tolerance to shocks in abiotic conditions in fish larvae of both species, as shown by higher survival. Nevertheless the two fish species did not exhibit a similar pattern of response: A. persicus showed higher tolerance compared to H. huso. 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E‐mail: <email>f.noori@urmia.ac.ir</email></correspondenceTo><linkGroup><link type="toTypesetVersion" href="file:JAI.JAI1700.pdf"></link></linkGroup></publicationMeta><contentMeta><unparsedEditorialHistory>Received: August 9, 2010 Accepted: January 13, 2011</unparsedEditorialHistory><countGroup><count type="figureTotal" number="4"></count><count type="tableTotal" number="1"></count></countGroup><titleGroup><title type="main">Feeding <i>Acipenser persicus</i> and <i>Huso huso</i> (Acipenseriformes) larvae with <i>Artemia urmiana</i> nauplii enriched with HUFA and vitamin C: II. Effect on tolerance to shock exposure of environmental factors</title><title type="shortAuthors">F. Noori et al.</title><title type="short">Shock tolerance in enriched <i>A. persicus</i> and <i>H. huso</i> larvae</title></titleGroup><creators><creator creatorRole="author" xml:id="cr1" affiliationRef="#a1 #a2"><personName><givenNames>F.</givenNames><familyName>Noori</familyName></personName></creator><creator creatorRole="author" xml:id="cr2" affiliationRef="#a3"><personName><givenNames>G. A.</givenNames><familyName>Takami</familyName></personName></creator><creator creatorRole="author" xml:id="cr3" affiliationRef="#a1"><personName><givenNames>M.</givenNames><familyName>Van Speybroeck</familyName></personName></creator><creator creatorRole="author" xml:id="cr4" affiliationRef="#a1"><personName><givenNames>G.</givenNames><familyName>Van Stappen</familyName></personName></creator><creator creatorRole="author" xml:id="cr5" affiliationRef="#a1"><personName><givenNames>P.</givenNames><familyName>Sorgeloos</familyName></personName></creator></creators><affiliationGroup><affiliation xml:id="a1" countryCode="BE"><unparsedAffiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</unparsedAffiliation></affiliation><affiliation xml:id="a2"><unparsedAffiliation>Artemia and Aquatic Animals Research Institute, Urmia University, Urmia, Iran</unparsedAffiliation></affiliation><affiliation xml:id="a3"><unparsedAffiliation>Department of Aquatic Health, Faculty of Veterinary Medicine, Tehran University, Tehran, Iran</unparsedAffiliation></affiliation></affiliationGroup><abstractGroup><abstract type="main" xml:lang="en"><title type="main">Summary</title><p>The effects of feeding <i>Acipenser persicus</i> and <i>Huso huso</i> larvae with <i>Artemia</i> nauplii enriched with ascorbyl palmitate (AP) and lipid emulsions on inducing tolerance against abrupt changes in environmental conditions (such as elevated levels of salinity, temperature, nitrite and total ammonia) were investigated. The 10 days post‐hatch fish larvae were fed with decapsulated cysts (DC) or newly hatched <i>Artemia urmiana</i> nauplii enriched with saturated lipids and HUFA emulsions containing 0, 10, and 20% AP. The control groups received non‐enriched nauplii as source of food. Each feeding experiment was carried out for 15 days in four replicates under controlled laboratory culture conditions. Ten randomly collected <i>A. persicus</i> and <i>H. huso</i> larvae from each replicate were subjected to different salinities, nitrite, total ammonia concentrations and temperatures. The results showed that feeding with <i>Artemia</i> nauplii enriched with HUFA and higher concentrations of vitamin C induces significantly higher tolerance to shocks in abiotic conditions in fish larvae of both species, as shown by higher survival. Nevertheless the two fish species did not exhibit a similar pattern of response: <i>A. persicus</i> showed higher tolerance compared to <i>H. huso.</i> Enrichment with HUFA alone did not result in a significantly improved tolerance, indicating the importance of dietary vitamin C to cope with abrupt physico‐chemical changes.</p></abstract></abstractGroup></contentMeta></header></component></istex:document></istex:metadataXml><mods version="3.6"><titleInfo lang="en"><title>Feeding Acipenser persicus and Huso huso (Acipenseriformes) larvae with Artemia urmiana nauplii enriched with HUFA and vitamin C: II. Effect on tolerance to shock exposure of environmental factors</title></titleInfo><titleInfo type="abbreviated" lang="en"><title>Shock tolerance in enriched A. persicus and H. huso larvae</title></titleInfo><titleInfo type="alternative" contentType="CDATA" lang="en"><title>Feeding Acipenser persicus and Huso huso (Acipenseriformes) larvae with Artemia urmiana nauplii enriched with HUFA and vitamin C: II. Effect on tolerance to shock exposure of environmental factors</title></titleInfo><name type="personal"><namePart type="given">F.</namePart><namePart type="family">Noori</namePart><affiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</affiliation><affiliation>Artemia and Aquatic Animals Research Institute, Urmia University, Urmia, Iran</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">G. A.</namePart><namePart type="family">Takami</namePart><affiliation>Department of Aquatic Health, Faculty of Veterinary Medicine, Tehran University, Tehran, Iran</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">M.</namePart><namePart type="family">Van Speybroeck</namePart><affiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">G.</namePart><namePart type="family">Van Stappen</namePart><affiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</affiliation><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">P.</namePart><namePart type="family">Sorgeloos</namePart><affiliation>Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium</affiliation><role><roleTerm type="text">author</roleTerm></role></name><typeOfResource>text</typeOfResource><genre type="article" displayLabel="article"></genre><originInfo><publisher>Blackwell Publishing Ltd</publisher><place><placeTerm type="text">Oxford, UK</placeTerm></place><dateIssued encoding="w3cdtf">2011-04</dateIssued><edition>Received: August 9, 2010 Accepted: January 13, 2011</edition><copyrightDate encoding="w3cdtf">2011</copyrightDate></originInfo><language><languageTerm type="code" authority="rfc3066">en</languageTerm><languageTerm type="code" authority="iso639-2b">eng</languageTerm></language><physicalDescription><internetMediaType>text/html</internetMediaType><extent unit="figures">4</extent><extent unit="tables">1</extent></physicalDescription><abstract lang="en">The effects of feeding Acipenser persicus and Huso huso larvae with Artemia nauplii enriched with ascorbyl palmitate (AP) and lipid emulsions on inducing tolerance against abrupt changes in environmental conditions (such as elevated levels of salinity, temperature, nitrite and total ammonia) were investigated. The 10 days post‐hatch fish larvae were fed with decapsulated cysts (DC) or newly hatched Artemia urmiana nauplii enriched with saturated lipids and HUFA emulsions containing 0, 10, and 20% AP. The control groups received non‐enriched nauplii as source of food. Each feeding experiment was carried out for 15 days in four replicates under controlled laboratory culture conditions. Ten randomly collected A. persicus and H. huso larvae from each replicate were subjected to different salinities, nitrite, total ammonia concentrations and temperatures. The results showed that feeding with Artemia nauplii enriched with HUFA and higher concentrations of vitamin C induces significantly higher tolerance to shocks in abiotic conditions in fish larvae of both species, as shown by higher survival. Nevertheless the two fish species did not exhibit a similar pattern of response: A. persicus showed higher tolerance compared to H. huso. Enrichment with HUFA alone did not result in a significantly improved tolerance, indicating the importance of dietary vitamin C to cope with abrupt physico‐chemical changes.</abstract><relatedItem type="host"><titleInfo><title>Journal of Applied Ichthyology</title></titleInfo><genre type="journal">journal</genre><identifier type="ISSN">0175-8659</identifier><identifier type="eISSN">1439-0426</identifier><identifier type="DOI">10.1111/(ISSN)1439-0426</identifier><identifier type="PublisherID">JAI</identifier><part><date>2011</date><detail type="title"><title>Proceedings of the 6th International Symposium on Sturgeon Wuhan, China October 25‐31, 2009</title></detail><detail type="volume"><caption>vol.</caption><number>27</number></detail><detail type="issue"><caption>no.</caption><number>2</number></detail><extent unit="pages"><start>787</start><end>795</end><total>9</total></extent></part></relatedItem><identifier type="istex">A546E083B2B8268E199AEFE3B987A68310158D9D</identifier><identifier type="DOI">10.1111/j.1439-0426.2011.01700.x</identifier><identifier type="ArticleID">JAI1700</identifier><accessCondition type="use and reproduction" contentType="copyright">© 2011 Blackwell Verlag, Berlin</accessCondition><recordInfo><recordContentSource>WILEY</recordContentSource><recordOrigin>Blackwell Publishing Ltd</recordOrigin></recordInfo></mods></metadata><serie></serie></istex></record>Pour manipuler ce document sous Unix (Dilib)
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