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Glutathione-dependent resistance of the European eel Anguilla anguilla to the herbicide molinate

Identifieur interne : 000B39 ( Istex/Corpus ); précédent : 000B38; suivant : 000B40

Glutathione-dependent resistance of the European eel Anguilla anguilla to the herbicide molinate

Auteurs : S. Pe A-Llopis ; J. B. Pe A ; E. Sancho ; C. Fernández-Vega ; M. D. Ferrando

Source :

RBID : ISTEX:6387D9C30C292CF17368841B99B181DC42BADC72

Abstract

Eels of species Anguilla anguilla were exposed to 5/4 LC50 (41.8 mg/l) of the herbicide molinate for 96 h in a time to death (TTD) test. Glutathione content (GSx, GSH, GSSG), glutathione reductase (GR) and γ-glutamyl transpeptidase (γ-GT) activities were determined in the liver and muscle tissues of dead and surviving (intoxicated) animals and compared to control values (non-exposed eels). TTD was positively correlated to hepatic GSH, GSH:GSSG ratio, hepatic and muscular GR, but negatively correlated to muscular GSH, which was severely depleted. Furthermore, glutathione and enzyme activities were intercorrelated, especially GSH and GR. These results indicate that eels which were able to induce GR activity, increase GSH and maintain the GSH:GSSG ratio in the liver showed an extended survival under the oxidative stress generated by molinate than those that lost glutathione homeostasis.

Url:
DOI: 10.1016/S0045-6535(00)00500-2

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ISTEX:6387D9C30C292CF17368841B99B181DC42BADC72

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<note type="content">Fig. 1: Total (GSx), reduced (GSH) and oxidized (GSSG) glutathione in the liver (a) and muscle (b) of European eels exposed to 41.8 mg/l of molinate. Eels were grouped in four intervals of time according to their death time until 96 h, where surviving eels were considered as another group. Values are mean±SEM. (*) P<0.05; (**) P<0.01.</note>
<note type="content">Fig. 2: Relationship between reduced (GSH) and oxidized (GSSG) glutathione in the liver (a) and muscle (b) of eels exposed to 41.8 mg/l of molinate. Eels were grouped in four intervals of time according to their death time until 96 h, and survivors were considered as another group. Values are mean±SEM. (*) P<0.05; (**) P<0.01.</note>
<note type="content">Fig. 3: Glutathione reductase activity (GR) in both liver and muscle tissues of controls and eels exposed to 41.8 mg/l of molinate. Values are means±SEM. (*) P<0.05; (**) P<0.01.</note>
<note type="content">Fig. 4: γ-Glutamyl transpeptidase activity (γ-GT) in both liver and muscle tissues of controls and eels exposed to 41.8 mg/l of molinate. Values are mean±SEM. (*) P<0.05. p-NA=p-nitroanilide.</note>
<note type="content">Table 1: Pearson correlation coefficients (r) among TTD, glutathione and activities of glutathione-dependent enzymes in the liver and muscle from individual eels exposed to molinatea</note>
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<ce:date-accepted day="1" month="8" year="2000"></ce:date-accepted>
<ce:abstract>
<ce:section-title>Abstract</ce:section-title>
<ce:abstract-sec>
<ce:simple-para>Eels of species
<ce:italic>Anguilla anguilla</ce:italic>
were exposed to 5/4 LC
<ce:inf>50</ce:inf>
(41.8 mg/l) of the herbicide molinate for 96 h in a time to death (TTD) test. Glutathione content (GSx, GSH, GSSG), glutathione reductase (GR) and γ-glutamyl transpeptidase (γ-GT) activities were determined in the liver and muscle tissues of dead and surviving (intoxicated) animals and compared to control values (non-exposed eels). TTD was positively correlated to hepatic GSH, GSH:GSSG ratio, hepatic and muscular GR, but negatively correlated to muscular GSH, which was severely depleted. Furthermore, glutathione and enzyme activities were intercorrelated, especially GSH and GR. These results indicate that eels which were able to induce GR activity, increase GSH and maintain the GSH:GSSG ratio in the liver showed an extended survival under the oxidative stress generated by molinate than those that lost glutathione homeostasis.</ce:simple-para>
</ce:abstract-sec>
</ce:abstract>
<ce:keywords class="keyword">
<ce:section-title>Keywords</ce:section-title>
<ce:keyword>
<ce:text>Pesticide</ce:text>
</ce:keyword>
<ce:keyword>
<ce:text>Oxidative stress</ce:text>
</ce:keyword>
<ce:keyword>
<ce:text>Fish</ce:text>
</ce:keyword>
<ce:keyword>
<ce:text>Reductase</ce:text>
</ce:keyword>
<ce:keyword>
<ce:text>Transpeptidase</ce:text>
</ce:keyword>
<ce:keyword>
<ce:text>TTD</ce:text>
</ce:keyword>
</ce:keywords>
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<title>Glutathione-dependent resistance of the European eel Anguilla anguilla to the herbicide molinate</title>
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<titleInfo type="alternative" contentType="CDATA">
<title>Glutathione-dependent resistance of the European eel</title>
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<name type="personal">
<namePart type="given">S.</namePart>
<namePart type="family">Peña-Llopis</namePart>
<affiliation>E-mail: samuel@iats.csic.es</affiliation>
<affiliation>Institute of Aquaculture Torre de la Sal (CSIC), E-12595 Ribera de Cabanes, Castellón, Spain</affiliation>
<role>
<roleTerm type="text">author</roleTerm>
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<name type="personal">
<namePart type="given">J.B.</namePart>
<namePart type="family">Peña</namePart>
<affiliation>Institute of Aquaculture Torre de la Sal (CSIC), E-12595 Ribera de Cabanes, Castellón, Spain</affiliation>
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<roleTerm type="text">author</roleTerm>
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<name type="personal">
<namePart type="given">E.</namePart>
<namePart type="family">Sancho</namePart>
<affiliation>Department of Animal Biology (Animal Physiology), Faculty of Biology, University of Valencia, Dr. Moliner-50, E-46100 Burjassot, Valencia, Spain</affiliation>
<role>
<roleTerm type="text">author</roleTerm>
</role>
</name>
<name type="personal">
<namePart type="given">C.</namePart>
<namePart type="family">Fernández-Vega</namePart>
<affiliation>Department of Animal Biology (Animal Physiology), Faculty of Biology, University of Valencia, Dr. Moliner-50, E-46100 Burjassot, Valencia, Spain</affiliation>
<role>
<roleTerm type="text">author</roleTerm>
</role>
</name>
<name type="personal">
<namePart type="given">M.D.</namePart>
<namePart type="family">Ferrando</namePart>
<affiliation>Department of Animal Biology (Animal Physiology), Faculty of Biology, University of Valencia, Dr. Moliner-50, E-46100 Burjassot, Valencia, Spain</affiliation>
<description>Corresponding author. Tel.: +34-63864676; fax: +36-963864372</description>
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<abstract lang="en">Eels of species Anguilla anguilla were exposed to 5/4 LC50 (41.8 mg/l) of the herbicide molinate for 96 h in a time to death (TTD) test. Glutathione content (GSx, GSH, GSSG), glutathione reductase (GR) and γ-glutamyl transpeptidase (γ-GT) activities were determined in the liver and muscle tissues of dead and surviving (intoxicated) animals and compared to control values (non-exposed eels). TTD was positively correlated to hepatic GSH, GSH:GSSG ratio, hepatic and muscular GR, but negatively correlated to muscular GSH, which was severely depleted. Furthermore, glutathione and enzyme activities were intercorrelated, especially GSH and GR. These results indicate that eels which were able to induce GR activity, increase GSH and maintain the GSH:GSSG ratio in the liver showed an extended survival under the oxidative stress generated by molinate than those that lost glutathione homeostasis.</abstract>
<note type="content">Fig. 1: Total (GSx), reduced (GSH) and oxidized (GSSG) glutathione in the liver (a) and muscle (b) of European eels exposed to 41.8 mg/l of molinate. Eels were grouped in four intervals of time according to their death time until 96 h, where surviving eels were considered as another group. Values are mean±SEM. (*) P<0.05; (**) P<0.01.</note>
<note type="content">Fig. 2: Relationship between reduced (GSH) and oxidized (GSSG) glutathione in the liver (a) and muscle (b) of eels exposed to 41.8 mg/l of molinate. Eels were grouped in four intervals of time according to their death time until 96 h, and survivors were considered as another group. Values are mean±SEM. (*) P<0.05; (**) P<0.01.</note>
<note type="content">Fig. 3: Glutathione reductase activity (GR) in both liver and muscle tissues of controls and eels exposed to 41.8 mg/l of molinate. Values are means±SEM. (*) P<0.05; (**) P<0.01.</note>
<note type="content">Fig. 4: γ-Glutamyl transpeptidase activity (γ-GT) in both liver and muscle tissues of controls and eels exposed to 41.8 mg/l of molinate. Values are mean±SEM. (*) P<0.05. p-NA=p-nitroanilide.</note>
<note type="content">Table 1: Pearson correlation coefficients (r) among TTD, glutathione and activities of glutathione-dependent enzymes in the liver and muscle from individual eels exposed to molinatea</note>
<note type="content">Table 2: ANOVA results of glutathione levels and activities of glutathione-dependent enzymes in the liver and muscle from eels exposed to molinate and control ones</note>
<subject>
<genre>Keywords</genre>
<topic>Pesticide</topic>
<topic>Oxidative stress</topic>
<topic>Fish</topic>
<topic>Reductase</topic>
<topic>Transpeptidase</topic>
<topic>TTD</topic>
</subject>
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<titleInfo>
<title>Chemosphere</title>
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<titleInfo type="abbreviated">
<title>CHEM</title>
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<genre type="journal">journal</genre>
<originInfo>
<dateIssued encoding="w3cdtf">200111</dateIssued>
</originInfo>
<identifier type="ISSN">0045-6535</identifier>
<identifier type="PII">S0045-6535(00)X0166-X</identifier>
<part>
<date>200111</date>
<detail type="volume">
<number>45</number>
<caption>vol.</caption>
</detail>
<detail type="issue">
<number>4–5</number>
<caption>no.</caption>
</detail>
<extent unit="issue pages">
<start>399</start>
<end>704</end>
</extent>
<extent unit="pages">
<start>671</start>
<end>681</end>
</extent>
</part>
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<identifier type="DOI">10.1016/S0045-6535(00)00500-2</identifier>
<identifier type="PII">S0045-6535(00)00500-2</identifier>
<accessCondition type="use and reproduction" contentType="copyright">©2001 Elsevier Science Ltd</accessCondition>
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