Quality assessment of various meat processing modes for meat from 2‐year‐old farmed Huso huso
Identifieur interne : 000426 ( Istex/Corpus ); précédent : 000425; suivant : 000427Quality assessment of various meat processing modes for meat from 2‐year‐old farmed Huso huso
Auteurs : G. Zareh ; R. Porgholam ; A. Shenavar ; A. Jafari ; M. SaifzadehSource :
- Journal of Applied Ichthyology [ 0175-8659 ] ; 2006-12.
Url:
DOI: 10.1111/j.1439-0426.2007.00999.x
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