Serveur d'exploration sur l'esturgeon - Checkpoint (Istex)

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fontinalis < food < footpad  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 11.
Ident.Authors (with country if any)Title
000050 (2013) Zhenhua Ma [Australie, Singapour] ; Jian G. Qin [Australie] ; Wayne Hutchinson [Australie] ; Ben N. Chen [Australie]Food consumption and selectivity by larval yellowtail kingfish Seriola lalandi cultured at different live feed densities
000260 (2011) Nicola Beresford [Royaume-Uni] ; Jayne V. Brian [Royaume-Uni] ; Tamsin J. Runnalls [Royaume-Uni] ; John P. Sumpter [Royaume-Uni] ; Susan Jobling [Royaume-Uni]Estrogenic activity of tropical fish food can alter baseline vitellogenin concentrations in male fathead minnow (Pimephales promelas)
000314 (2010) N. A. Berezina [Russie] ; A. P. Strelnikova [Russie]The role of the introduced amphipod Gmelinoides fasciatus and native amphipods as fish food in two large‐scale north‐western Russian inland water bodies: Lake Ladoga and Rybinsk Reservoir
000663 (2006) Esa Ebrahimi ; P. ZareGrowth and survival of Beluga (Huso huso) and Persian sturgeon (Acipenser persicus) fingerlings fed by live food and artificial diet
000832 (2005) P. Breuer [Allemagne] ; S. Buda [Allemagne] ; K. D. Budras [Allemagne]Development and Fine Structure of the Reticulate Scales of the Turkey Foetuses with Regard to Occurrence of the Food Pad Lesions in Turkey Poults
000902 (2004) C. Bennetau-Pelissero [France] ; K. Gontier Latonnelle [France] ; V. Lamothe [France] ; S. Shinkaruk-Poix [France] ; S. J. Kaushik [France]Screening for oestrogenic activity of plant and food extracts using in vitro trout hepatocyte cultures
000A82 (2003) S. Kavadias [Grèce] ; J. Castritsi-Catharios [Grèce] ; A. Dessypris [Grèce]Annual cycles of growth rate, feeding rate, food conversion, plasma glucose and plasma lipids in a population of European sea bass (Dicentrarchus labrax L.) farmed in floating marine cages
000B00 (2002) Arcadic Vedrasco ; Vitali Lobchenko ; Igor Pirtu ; Roland Billard [France]The Culture of Live Food for Sturgeon Juveniles, a Mini Review of the Russian Literature
000B57 (2002) J. Gessner [Roumanie] ; M. Wirth [Roumanie] ; F. Kirschbaum [Roumanie] ; A. Krüger [Roumanie] ; N. Patriche [Roumanie]Caviar composition in wild and cultured sturgeons – impact of food sources on fatty acid composition and contaminant load
000F03 (1997) I. N. A. Ashie [États-Unis] ; B. K. SimpsonPROTEOLYSIS IN FOOD MYOSYSTEMS — A REVIEW
001200 (1991) C. D. Webster [États-Unis] ; S. D. Mims [États-Unis] ; J. H. Tidwell [États-Unis] ; D. H. Yancey [États-Unis]Comparison of live food organisms and prepared diets as first food for paddlefish, Polyodon spathula (Walbaum), fry

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