| Ident. | Authors (with country if any) | Title |
|---|
| 000027 (2013) |
M B Betancor [Espagne] ; M J Caballero [Espagne] ; T. Benítez-Santana [Espagne] ; R. Saleh [Espagne] ; J. Roo [Espagne] ; E. Atalah [Espagne] ; M. Izquierdo | Oxidative status and histological changes in sea bass larvae muscle in response to high dietary content of docosahexaenoic acid DHA |
| 000037 (2013) |
Jian Gao [République populaire de Chine] ; Shunsuke Koshio [Japon] ; Manabu Ishikawa [Japon] ; Saichiro Yokoyama [Japon] ; Daisuke Nose [Japon] ; Tongjun Ren [République populaire de Chine] | Interactive Effects of Vitamin C and E Supplementation on Growth, Fatty Acid Composition, and Lipid Peroxidation of Sea Cucumber, Apostichopus japonicus, Fed with Dietary Oxidized Fish Oil |
| 000038 (2013) |
Behrooz Abtahi [Iran] ; Morteza Yousefi [Iran] ; Abdolmohammad Abedian Kenari [Iran] | Influence of dietary nucleotides supplementation on growth, body composition and fatty acid profile of Beluga sturgeon juveniles (Huso huso) |
| 000048 (2013) |
M. Soltani [Iran] ; M. Pourkazemi [Iran] ; M. R. Ahmadi [Iran] ; A. Taherimirghead [Iran] ; D. L. Merrifield [Royaume-Uni] ; A. S. Masouleh [Iran] | Genetic diversity of lactic acid bacteria in the intestine of Persian sturgeon fingerlings |
| 000062 (2013) |
N. H. Sissener [Norvège] ; G. Hemre [Norvège] ; M. Espe [Norvège] ; M. Sanden [Norvège] ; B. E. Torstensen [Norvège] ; E. M. Hevr Y [Norvège] | Effects of plant‐based diets on glucose and amino acid metabolism, leptin, ghrelin and GH‐IGF system regulation in Atlantic salmon (Salmo salar L.) |
| 000067 (2013) |
I. Köse [Turquie] ; M. Yildiz [Turquie] | Effect of diets containing sesame oil on growth and fatty acid composition of rainbow trout (Oncorhynchus mykiss) |
| 000130 (2012) |
Jorge A. Hirt-Chabbert [Nouvelle-Zélande] ; Owen A. Young [Nouvelle-Zélande] | Modification in Body Fat Content and Fatty Acid Profile of Wild Yellow Shortfin Eel, Anguilla australis, through Short‐term Fattening |
| 000150 (2012) |
Shude Xu [République populaire de Chine] ; Shuqi Wang [République populaire de Chine] ; Liang Zhang [République populaire de Chine] ; Cuihong You [République populaire de Chine] ; Yuanyou Li [République populaire de Chine] | Effects of replacement of dietary fish oil with soybean oil on growth performance and tissue fatty acid composition in marine herbivorous teleost Siganus canaliculatus |
| 000181 (2011) |
M. A. Hossain [Koweït] ; S. M. Almatar [Koweït] ; C. M. James [Koweït] | Whole body and egg amino acid composition of silver pomfret, Pampus argenteus (Euphrasen, 1788) and prediction of dietary requirements for essential amino acids |
| 000198 (2011) |
F. Askarian [Norvège] ; A. Kousha [Norvège] ; W. Salma [Norvège] ; E. Ring [Norvège] | The effect of lactic acid bacteria administration on growth, digestive enzyme activity and gut microbiota in Persian sturgeon (Acipenser persicus) and beluga (Huso huso) fry |
| 000256 (2011) |
F. Noori [Belgique, Iran] ; G. A. Takami [Iran] ; M. Van Speybroeck [Belgique] ; G. Van Stappen [Belgique] ; A. Shiri-Harzevili [Belgique] ; P. Sorgeloos [Belgique] | Feeding Acipenser persicus and Huso huso larvae with Artemia urmiana nauplii enriched with highly unsaturated fatty acids and vitamin C: effect on growth, survival and fatty acid profile |
| 000276 (2011) |
Fátima Adrio [Espagne] ; Isabel Rodríguez-Moldes [Espagne] ; Ram N Anad N [Espagne] | Distribution of glycine immunoreactivity in the brain of the Siberian sturgeon (Acipenser baeri): Comparison with γ‐aminobutyric acid |
| 000334 (2010) |
Sadasivam J. Kaushik [France] ; Iban Seiliez [France] | Protein and amino acid nutrition and metabolism in fish: current knowledge and future needs |
| 000371 (2010) |
Seyed Vali Hosseini [Iran] ; Abdolmohammad Abedian Kenari [Iran] ; Joe M. Regenstein [États-Unis] ; Masoud Rezaei [Iran] ; Rajab Mohammad Nazari [Iran] ; Morteza Moghaddasi [Iran] ; Seyed Abdollah Kaboli [Iran] ; Amelia A. M. Grant [Canada] | Effects of Alternative Dietary Lipid Sources on Growth Performance and Fatty Acid Composition of Beluga Sturgeon, Huso huso, Juveniles |
| 000424 (2009) |
F. Askarian [Iran] ; A. Kousha [Iran] ; E. Ring [Norvège] | Isolation of lactic acid bacteria from the gastrointestinal tract of beluga (Huso huso) and Persian sturgeon (Acipenser persicus) |
| 000437 (2009) |
Miguel Ngel Rinc N-Cervera [Espagne] ; María Dolores Suárez-Medina [Espagne] ; José Luis Guil-Guerrero [Espagne] | Fatty acid composition of selected roes from some marine species |
| 000498 (2008) |
Qi Wang [République populaire de Chine] ; Chang-Hu Xue ; Zhao-Jie Li [République populaire de Chine] ; Jie Xu [République populaire de Chine] | PHOSPHATIDYLCHOLINE LEVELS AND THEIR FATTY ACID COMPOSITIONS IN SQUID EGG: A COMPARISON STUDY WITH POLLACK ROE AND STURGEON CAVIAR |
| 000515 (2008) |
B. Jankowska [Pologne] ; Z. Zak [Pologne] ; T. Mijewski [Pologne] ; M. Szczepkowski [Pologne] | Fatty acid composition of wild and cultured northern pike (Esox lucius) |
| 000527 (2008) |
Murat Arslan [États-Unis] ; Jacques Rinchard [États-Unis] ; Konrad Dabrowski [États-Unis] ; Maria Celia Portella | Effects of Different Dietary Lipid Sources on the Survival, Growth, and Fatty Acid Composition of South American Catfish, Pseudoplatystoma fasciatum, Surubim, Juveniles |
| 000529 (2008) |
Mohammad Ali Jalali [Iran] ; Seyed Abbas Hosseini [Iran] ; Mohammad Reza Imanpour [Iran] | Effect of vitamin E and highly unsaturated fatty acid‐enriched Artemia urmiana on growth performance, survival and stress resistance of Beluga (Huso huso) larvae |
| 000555 (2007) |
J. B. Cara [Espagne] ; F. J. Moyano [Espagne] ; J. L. Zambonino [France] ; F. J. Alarc N [Espagne] | The whole amino acid profile as indicator of the nutritional condition in cultured marine fish larvae |
