Chemical composition and antibacterial activity of propolis collected by three different races of honeybees in the same region.
Identifieur interne : 004087 ( Main/Exploration ); précédent : 004086; suivant : 004088Chemical composition and antibacterial activity of propolis collected by three different races of honeybees in the same region.
Auteurs : Sibel Silici [Turquie] ; Semiramis KutlucaSource :
- Journal of ethnopharmacology [ 0378-8741 ] ; 2005.
Descripteurs français
- KwdFr :
- Abeilles (génétique), Animaux (MeSH), Anti-infectieux (composition chimique), Anti-infectieux (pharmacologie), Bactéries (effets des médicaments et des substances chimiques), Bactéries à Gram négatif (effets des médicaments et des substances chimiques), Bactéries à Gram positif (effets des médicaments et des substances chimiques), Champignons (effets des médicaments et des substances chimiques), Chromatographie gazeuse-spectrométrie de masse (MeSH), Propolis (composition chimique), Propolis (pharmacologie), Spécificité d'espèce (MeSH), Tests de sensibilité microbienne (MeSH), Turquie (MeSH).
- MESH :
- composition chimique : Anti-infectieux, Propolis.
- effets des médicaments et des substances chimiques : Bactéries, Bactéries à Gram négatif, Bactéries à Gram positif, Champignons.
- génétique : Abeilles.
- pharmacologie : Anti-infectieux, Propolis.
- Animaux, Chromatographie gazeuse-spectrométrie de masse, Spécificité d'espèce, Tests de sensibilité microbienne, Turquie.
- Wicri :
- geographic : Turquie.
English descriptors
- KwdEn :
- Animals (MeSH), Anti-Infective Agents (chemistry), Anti-Infective Agents (pharmacology), Bacteria (drug effects), Bees (genetics), Fungi (drug effects), Gas Chromatography-Mass Spectrometry (MeSH), Gram-Negative Bacteria (drug effects), Gram-Positive Bacteria (drug effects), Microbial Sensitivity Tests (MeSH), Propolis (chemistry), Propolis (pharmacology), Species Specificity (MeSH), Turkey (MeSH).
- MESH :
- chemical , chemistry : Anti-Infective Agents, Propolis.
- chemical , pharmacology : Anti-Infective Agents, Propolis.
- geographic : Turkey.
- drug effects : Bacteria, Fungi, Gram-Negative Bacteria, Gram-Positive Bacteria.
- genetics : Bees.
- Animals, Gas Chromatography-Mass Spectrometry, Microbial Sensitivity Tests, Species Specificity.
Abstract
The chemical analysis and antibacterial activity of three types of propolis collected three different races of Apis mellifera bee in the same apiary were investigated. Propolis samples were investigated by GC/MS, 48 compounds were identified 32 being new for propolis. The compounds identified indicated that the main plant sources of propolis were Populus alba, Populus tremuloides and Salix alba. The antimicrobial activity against Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa and Candida albicans was evaluated. Ethanolic extracts of propolis samples showed high antibacterial activity against Gram-positive cocci (Staphylococcus aureus), but had a weak activity against Gram-negative bacteria (Escherichia coli and Pseudomonas aeruginosa) and yeast (Candida albicans). Propolis sample collected by Apis mellifera caucasica showed a higher antibacterial activity than collected by Apis mellifera anatolica and Apis mellifera carnica.
DOI: 10.1016/j.jep.2005.01.046
PubMed: 15848022
Affiliations:
Links toward previous steps (curation, corpus...)
Le document en format XML
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of propolis collected three different races of Apis mellifera bee in the same apiary were investigated. Propolis samples were investigated by GC/MS, 48 compounds were identified 32 being new for propolis. The compounds identified indicated that the main plant sources of propolis were Populus alba, Populus tremuloides and Salix alba. The antimicrobial activity against Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa and Candida albicans was evaluated. Ethanolic extracts of propolis samples showed high antibacterial activity against Gram-positive cocci (Staphylococcus aureus), but had a weak activity against Gram-negative bacteria (Escherichia coli and Pseudomonas aeruginosa) and yeast (Candida albicans). Propolis sample collected by Apis mellifera caucasica showed a higher antibacterial activity than collected by Apis mellifera anatolica and Apis mellifera carnica.</div></front></TEI><pubmed><MedlineCitation Status="MEDLINE" Owner="NLM"><PMID Version="1">15848022</PMID><DateCompleted><Year>2005</Year><Month>08</Month><Day>17</Day></DateCompleted><DateRevised><Year>2006</Year><Month>11</Month><Day>15</Day></DateRevised><Article PubModel="Print"><Journal><ISSN IssnType="Print">0378-8741</ISSN><JournalIssue CitedMedium="Print"><Volume>99</Volume><Issue>1</Issue><PubDate><Year>2005</Year><Month>May</Month><Day>13</Day></PubDate></JournalIssue><Title>Journal of ethnopharmacology</Title><ISOAbbreviation>J Ethnopharmacol</ISOAbbreviation></Journal><ArticleTitle>Chemical composition and antibacterial activity of propolis collected by three different races of honeybees in the same region.</ArticleTitle><Pagination><MedlinePgn>69-73</MedlinePgn></Pagination><Abstract><AbstractText>The chemical analysis and antibacterial activity of three types of propolis collected three different races of Apis mellifera bee in the same apiary were investigated. Propolis samples were investigated by GC/MS, 48 compounds were identified 32 being new for propolis. The compounds identified indicated that the main plant sources of propolis were Populus alba, Populus tremuloides and Salix alba. The antimicrobial activity against Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa and Candida albicans was evaluated. Ethanolic extracts of propolis samples showed high antibacterial activity against Gram-positive cocci (Staphylococcus aureus), but had a weak activity against Gram-negative bacteria (Escherichia coli and Pseudomonas aeruginosa) and yeast (Candida albicans). 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