Antioxidant and α-Glucosidase Inhibitory Properties and Chemical Profiles of Moroccan Propolis.
Identifieur interne : 001968 ( Main/Curation ); précédent : 001967; suivant : 001969Antioxidant and α-Glucosidase Inhibitory Properties and Chemical Profiles of Moroccan Propolis.
Auteurs : Milena Popova ; Badiaa Lyoussi ; Smail Aazza ; Dulce Antunes ; Vassya Bankova ; Graça MiguelSource :
- Natural product communications [ 1934-578X ] ; 2015.
Descripteurs français
- KwdFr :
- Animaux (MeSH), Antioxydants (composition chimique), Apraxie idéomotrice (thérapie), Chromatographie en phase liquide à haute performance (MeSH), Humains (MeSH), Inhibiteurs des glycoside hydrolases (composition chimique), Maroc (MeSH), Propolis (composition chimique), alpha-Glucosidase (composition chimique).
- MESH :
- composition chimique : Antioxydants, Inhibiteurs des glycoside hydrolases, Propolis, alpha-Glucosidase.
- thérapie : Apraxie idéomotrice.
- Animaux, Chromatographie en phase liquide à haute performance, Humains, Maroc.
- Wicri :
- geographic : Maroc.
English descriptors
- KwdEn :
- MESH :
- chemical , chemistry : Antioxidants, Glycoside Hydrolase Inhibitors, Propolis, alpha-Glucosidases.
- geographic : Morocco.
- therapy : Apraxia, Ideomotor.
- Animals, Chromatography, High Pressure Liquid, Humans.
Abstract
The chemical profiles of propolis hydroalcoholic extracts from different regions of Morocco were studied by gas chromatography coupled to mass spectrometry after silylation. Samples from Khamissat and Imouzzer belong to the poplar type, as typical poplar flavonoids predominated. Propolis from Rabat also contained high percentage of flavonoids, but had significantly lower amount of phenolic acid esters and contained no pinobanksin-3-O-acetate. Propolis from Bhalil demonstrated a profile rich in diterpenes (74.3%), and is a typical Mediterranean propolis sample. All samples had the capacity for inhibiting glucosidase and amylase enzymes, as well as the capacity for scavenging free radicals and preventing lipid peroxidation. Both activities were significantly higher in the flavonoids-rich samples.
PubMed: 26749837
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pubmed:26749837Le document en format XML
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<author><name sortKey="Popova, Milena" sort="Popova, Milena" uniqKey="Popova M" first="Milena" last="Popova">Milena Popova</name>
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<author><name sortKey="Lyoussi, Badiaa" sort="Lyoussi, Badiaa" uniqKey="Lyoussi B" first="Badiaa" last="Lyoussi">Badiaa Lyoussi</name>
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<author><name sortKey="Aazza, Smail" sort="Aazza, Smail" uniqKey="Aazza S" first="Smail" last="Aazza">Smail Aazza</name>
</author>
<author><name sortKey="Antunes, Dulce" sort="Antunes, Dulce" uniqKey="Antunes D" first="Dulce" last="Antunes">Dulce Antunes</name>
</author>
<author><name sortKey="Bankova, Vassya" sort="Bankova, Vassya" uniqKey="Bankova V" first="Vassya" last="Bankova">Vassya Bankova</name>
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<author><name sortKey="Miguel, Graca" sort="Miguel, Graca" uniqKey="Miguel G" first="Graça" last="Miguel">Graça Miguel</name>
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<sourceDesc><biblStruct><analytic><title xml:lang="en">Antioxidant and α-Glucosidase Inhibitory Properties and Chemical Profiles of Moroccan Propolis.</title>
<author><name sortKey="Popova, Milena" sort="Popova, Milena" uniqKey="Popova M" first="Milena" last="Popova">Milena Popova</name>
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<author><name sortKey="Lyoussi, Badiaa" sort="Lyoussi, Badiaa" uniqKey="Lyoussi B" first="Badiaa" last="Lyoussi">Badiaa Lyoussi</name>
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<author><name sortKey="Aazza, Smail" sort="Aazza, Smail" uniqKey="Aazza S" first="Smail" last="Aazza">Smail Aazza</name>
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<author><name sortKey="Antunes, Dulce" sort="Antunes, Dulce" uniqKey="Antunes D" first="Dulce" last="Antunes">Dulce Antunes</name>
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<author><name sortKey="Bankova, Vassya" sort="Bankova, Vassya" uniqKey="Bankova V" first="Vassya" last="Bankova">Vassya Bankova</name>
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<author><name sortKey="Miguel, Graca" sort="Miguel, Graca" uniqKey="Miguel G" first="Graça" last="Miguel">Graça Miguel</name>
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<series><title level="j">Natural product communications</title>
<idno type="ISSN">1934-578X</idno>
<imprint><date when="2015" type="published">2015</date>
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<profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>Animals (MeSH)</term>
<term>Antioxidants (chemistry)</term>
<term>Apraxia, Ideomotor (therapy)</term>
<term>Chromatography, High Pressure Liquid (MeSH)</term>
<term>Glycoside Hydrolase Inhibitors (chemistry)</term>
<term>Humans (MeSH)</term>
<term>Morocco (MeSH)</term>
<term>Propolis (chemistry)</term>
<term>alpha-Glucosidases (chemistry)</term>
</keywords>
<keywords scheme="KwdFr" xml:lang="fr"><term>Animaux (MeSH)</term>
<term>Antioxydants (composition chimique)</term>
<term>Apraxie idéomotrice (thérapie)</term>
<term>Chromatographie en phase liquide à haute performance (MeSH)</term>
<term>Humains (MeSH)</term>
<term>Inhibiteurs des glycoside hydrolases (composition chimique)</term>
<term>Maroc (MeSH)</term>
<term>Propolis (composition chimique)</term>
<term>alpha-Glucosidase (composition chimique)</term>
</keywords>
<keywords scheme="MESH" type="chemical" qualifier="chemistry" xml:lang="en"><term>Antioxidants</term>
<term>Glycoside Hydrolase Inhibitors</term>
<term>Propolis</term>
<term>alpha-Glucosidases</term>
</keywords>
<keywords scheme="MESH" type="geographic" xml:lang="en"><term>Morocco</term>
</keywords>
<keywords scheme="MESH" qualifier="composition chimique" xml:lang="fr"><term>Antioxydants</term>
<term>Inhibiteurs des glycoside hydrolases</term>
<term>Propolis</term>
<term>alpha-Glucosidase</term>
</keywords>
<keywords scheme="MESH" qualifier="therapy" xml:lang="en"><term>Apraxia, Ideomotor</term>
</keywords>
<keywords scheme="MESH" qualifier="thérapie" xml:lang="fr"><term>Apraxie idéomotrice</term>
</keywords>
<keywords scheme="MESH" xml:lang="en"><term>Animals</term>
<term>Chromatography, High Pressure Liquid</term>
<term>Humans</term>
</keywords>
<keywords scheme="MESH" xml:lang="fr"><term>Animaux</term>
<term>Chromatographie en phase liquide à haute performance</term>
<term>Humains</term>
<term>Maroc</term>
</keywords>
<keywords scheme="Wicri" type="geographic" xml:lang="fr"><term>Maroc</term>
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<front><div type="abstract" xml:lang="en">The chemical profiles of propolis hydroalcoholic extracts from different regions of Morocco were studied by gas chromatography coupled to mass spectrometry after silylation. Samples from Khamissat and Imouzzer belong to the poplar type, as typical poplar flavonoids predominated. Propolis from Rabat also contained high percentage of flavonoids, but had significantly lower amount of phenolic acid esters and contained no pinobanksin-3-O-acetate. Propolis from Bhalil demonstrated a profile rich in diterpenes (74.3%), and is a typical Mediterranean propolis sample. All samples had the capacity for inhibiting glucosidase and amylase enzymes, as well as the capacity for scavenging free radicals and preventing lipid peroxidation. Both activities were significantly higher in the flavonoids-rich samples.</div>
</front>
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<Abstract><AbstractText>The chemical profiles of propolis hydroalcoholic extracts from different regions of Morocco were studied by gas chromatography coupled to mass spectrometry after silylation. Samples from Khamissat and Imouzzer belong to the poplar type, as typical poplar flavonoids predominated. Propolis from Rabat also contained high percentage of flavonoids, but had significantly lower amount of phenolic acid esters and contained no pinobanksin-3-O-acetate. Propolis from Bhalil demonstrated a profile rich in diterpenes (74.3%), and is a typical Mediterranean propolis sample. All samples had the capacity for inhibiting glucosidase and amylase enzymes, as well as the capacity for scavenging free radicals and preventing lipid peroxidation. Both activities were significantly higher in the flavonoids-rich samples.</AbstractText>
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