Microbiologie < Microbiologie alimentaire < Microbiologie de l'air

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List of bibliographic references indexed by Microbiologie alimentaire

Number of relevant bibliographic references: 5.

Ident.	Authors (with country if any)	Title
001984 (2010)	Ippolito Camele [Italie] ; Vincenzo De Feo ; Luciana Altieri ; Emilia Mancini ; Laura De Martino ; Gian Luigi Rana	An attempt of postharvest orange fruit rot control using essential oils from Mediterranean plants.
001D44 (2008)	S W Son [Corée du Sud] ; H Y Kim ; G J Choi ; H K Lim ; K S Jang ; S O Lee ; S. Lee ; N D Sung ; J-C Kim	Bikaverin and fusaric acid from Fusarium oxysporum show antioomycete activity against Phytophthora infestans.
001D71 (2007)	H. Kurzawi Ska [Pologne] ; S. Mazur	The effect of Pythium oligandrum and chitosan used in control of potato against late blight and the occurrence of fungal diseases on tuber peel.
002119 (2005)	V H Tournas [États-Unis]	Spoilage of vegetable crops by bacteria and fungi and related health hazards.
002C35 (1993)	L H Iioki ; M E Azika ; P. Ikourou-Yoka ; V. Bouramoue	[Anencephaly. 10 cases seen in 3 years in Brazzaville (Congo)].

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