Serveur d'exploration Phytophthora - Exploration (Accueil)

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Food Preservation (MeSH) < Food Preservation (methods) < Food Preservatives (administration & dosage)  Facettes :

List of bibliographic references indexed by Food Preservation (methods)

Number of relevant bibliographic references: 3.
Ident.Authors (with country if any)Title
001984 (2010) Ippolito Camele [Italie] ; Vincenzo De Feo ; Luciana Altieri ; Emilia Mancini ; Laura De Martino ; Gian Luigi RanaAn attempt of postharvest orange fruit rot control using essential oils from Mediterranean plants.
001D71 (2007) H. Kurzawi Ska [Pologne] ; S. MazurThe effect of Pythium oligandrum and chitosan used in control of potato against late blight and the occurrence of fungal diseases on tuber peel.
001F14 (2007) M. Farzaneh [Iran] ; A. Sharifi-Tehrani ; M. Ahmadzadeh ; J. ZadBiocontrol of Phytophthora cactorum the causal agent of root and crown rot on apple (Malus domestica) by formulated Pseudomonas fluorescens.

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