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Antimicrobial activities of phenethyl isothiocyanate isolated from horseradish.

Identifieur interne : 001655 ( Main/Corpus ); précédent : 001654; suivant : 001656

Antimicrobial activities of phenethyl isothiocyanate isolated from horseradish.

Auteurs : Hongxia Chen ; Chengzhang Wang ; Jianzhong Ye ; Hao Zhou ; Xijuan Chen

Source :

RBID : pubmed:21815843

English descriptors

Abstract

Phenethyl isothiocyanate (PEITC) was obtained from horseradish. The preparation procedure was as follows: the horseradish powder was hydrolysed in the water first, and then, after filtration, the residue was extracted by petroleum ether; finally, PEITC was isolated by silica gel column. The structure of PEITC was identified by IR, MS, ¹H-NMR and ¹³C-NMR chromatography methods. The inhibitory activities of PEITC against Gibberella zeae, Xanthomonas axonopodis pv . citri, Cytospora sp . and Phytophthora capsisi showed that PEITC had good inhibition effects. The EC₅₀ values of G. zeae, X. axonopodis pv . citri, Cytospora sp . and P. capsisi were 13.92, 1.20, 0.73 and 3.69 µg mL⁻¹, respectively.

DOI: 10.1080/14786419.2010.535148
PubMed: 21815843

Links to Exploration step

pubmed:21815843

Le document en format XML

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