Fenthion < Fermentation < Ferric Compounds

Facettes :

List of bibliographic references

Number of relevant bibliographic references: 32.
[0-20] [0 - 20][0 - 32][20-31][20-40]

Ident.	Authors (with country if any)	Title
000050 (2016)	Shaobo Liang ; Karol Gliniewicz ; Alida T. Gerritsen ; Armando G. Mcdonald	Analysis of microbial community variation during the mixed culture fermentation of agricultural peel wastes to produce lactic acid.
000062 (2016)	Carla Ibá Ez ; Patricia Criscioni ; Haritz Arriaga ; Pilar Merino ; Francisco Juan Espin S ; Carlos Fernández	Murciano-Granadina Goat Performance and Methane Emission after Replacing Barley Grain with Fibrous By-Products.
000171 (2015)	Pei-Jun Li ; Jin-Lan Xia ; Yang Shan ; Zhen-Yuan Nie ; Fei-Ran Wang	Effects of Surfactants and Microwave-assisted Pretreatment of Orange Peel on Extracellular Enzymes Production by Aspergillus japonicus PJ01.
000175 (2015)	I. Cerrillo ; M S Fernández-Pach N ; J. Collado-González ; B. Escudero-L Pez ; G. Berná ; G. Herrero-Martín ; F. Martín ; F. Ferreres ; A. Gil-Izquierdo	Effect of fermentation and subsequent pasteurization processes on amino acids composition of orange juice.
000191 (2015)	Baljinder Kaur ; Balvir Kumar ; Gaganjot Kaur ; Debkumar Chakraborty ; Kiranjeet Kaur	Application of recombinant Pediococcus acidilactici BD16 (fcs⁺/ech⁺) in malolactic fermentation.
000192 (2015)	Ali Oguz Buyukkileci ; Marcello Fernandez Lahore ; Canan Tari	Utilization of orange peel, a food industrial waste, in the production of exo-polygalacturonase by pellet forming Aspergillus sojae.
000194 (2015)	Blanca Escudero-L Pez ; Genoveva Berná ; Ángeles Ortega ; Griselda Herrero-Martín ; Isabel Cerrillo ; Franz Martín ; María-Soledad Fernández-Pach N	Consumption of orange fermented beverage reduces cardiovascular risk factors in healthy mice.
000205 (2015)	Adele Costabile ; Gemma E. Walton ; George Tzortzis ; Jelena Vulevic ; Dimitris Charalampopoulos ; Glenn R. Gibson	Effects of orange juice formulation on prebiotic functionality using an in vitro colonic model system.
000217 (2015)	Gema Pereira-Caro ; Gina Borges ; Isabelle Ky ; Aleix Ribas ; Luca Calani ; Daniele Del Rio ; Michael N. Clifford ; Susan A. Roberts ; Alan Crozier	In vitro colonic catabolism of orange juice (poly)phenols.
000243 (2015)	Nihan Gö ; Ezgi Evcan ; Canan Tar ; Sebastián F. Cavalitto	Evaluation of agro-industrial wastes, their state, and mixing ratio for maximum polygalacturonase and biomass production in submerged fermentation.
000287 (2014)	Belén G Mez ; Beatriz Gull N ; Connie Remoroza ; Henk A. Schols ; Juan C. Paraj ; José L. Alonso	Purification, characterization, and prebiotic properties of pectic oligosaccharides from orange peel wastes.
000381 (2014)	Isabel Cerrillo ; Blanca Escudero-L Pez ; Dámaso Hornero-Méndez ; Francisco Martín ; María-Soledad Fernández-Pach N	Effect of alcoholic fermentation on the carotenoid composition and provitamin A content of orange juice.
000388 (????)	Blanca Escudero-L Pez ; Luca Calani ; María-Soledad Fernández-Pach N ; Angeles Ortega ; Furio Brighenti ; Alan Crozier ; Daniele Del Rio	Absorption, metabolism, and excretion of fermented orange juice (poly)phenols in rats.
000398 (2014)	M S Fernández-Pach N ; S. Medina ; G. Herrero-Martín ; I. Cerrillo ; G. Berná ; B. Escudero-L Pez ; F. Ferreres ; F. Martín ; M C García-Parrilla ; A. Gil-Izquierdo	Alcoholic fermentation induces melatonin synthesis in orange juice.
000435 (2013)	Blanca Escudero-L Pez ; Isabel Cerrillo ; Griselda Herrero-Martín ; Damaso Hornero-Méndez ; Angel Gil-Izquierdo ; Sonia Medina ; Federico Ferreres ; Genoveva Berná ; Francisco Martín ; Maria-Soledad Fernández-Pach N	Fermented orange juice: source of higher carotenoid and flavanone contents.
000450 (2013)	Theodoros Aggelopoulos ; Argyro Bekatorou ; Ashok Pandey ; Maria Kanellaki ; Athanasios A. Koutinas	Discarded oranges and brewer's spent grains as promoting ingredients for microbial growth by submerged and solid state fermentation of agro-industrial waste mixtures.
000499 (2013)	Marília Maciel ; Cristiane Ottoni ; Cledir Santos ; Nelson Lima ; Keila Moreira ; Cristina Souza-Motta	Production of polygalacturonases by Aspergillus section Nigri strains in a fixed bed reactor.
000689 (2011)	Todd R. Callaway ; Jeffery A. Carroll ; John D. Arthington ; Tom S. Edrington ; Michelle L. Rossman ; Mandy A. Carr ; Nathan A. Krueger ; Steven C. Ricke ; Phil Crandall ; David J. Nisbet	Escherichia coli O157:H7 populations in ruminants can be reduced by orange peel product feeding.
000802 (2010)	Qiang Li ; Jose A. Siles ; Ian P. Thompson	Succinic acid production from orange peel and wheat straw by batch fermentations of Fibrobacter succinogenes S85.
000817 (2010)	Wilbur Widmer ; Weiyang Zhou ; Karel Grohmann	Pretreatment effects on orange processing waste for making ethanol by simultaneous saccharification and fermentation.
000868 (2010)	Harinder Singh Oberoi ; Praveen Venkata Vadlani ; Ronald L. Madl ; Lavudi Saida ; Jithma P. Abeykoon	Ethanol production from orange peels: two-stage hydrolysis and fermentation studies using optimized parameters through experimental design.

---

Pour manipuler ce document sous Unix (Dilib)

EXPLOR_STEP=$WICRI_ROOT/Wicri/Bois/explor/OrangerV1/Data/PubMed/Corpus

HfdIndexSelect -h $EXPLOR_AREA/Data/PubMed/Corpus/MedMesh.i -k "Fermentation" 

HfdIndexSelect -h $EXPLOR_AREA/Data/PubMed/Corpus/MedMesh.i  \
                -Sk "Fermentation" \
         | HfdSelect -Kh $EXPLOR_AREA/Data/PubMed/Corpus/biblio.hfd 

Pour mettre un lien sur cette page dans le réseau Wicri

{{Explor lien
   |wiki=    Wicri/Bois
   |area=    OrangerV1
   |flux=    PubMed
   |étape=   Corpus
   |type=    indexItem
   |index=    MedMesh.i
   |clé=    Fermentation
}}

---

This area was generated with Dilib version V0.6.25. Data generation: Sat Dec 3 17:11:04 2016. Site generation: Wed Mar 6 18:18:32 2024